Transgenic Soy
Mostrando 1-12 de 13 artigos, teses e dissertações.
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1. Transgenia agrícola e modernidade : um estudo sobre o processo de inserção comercial de sementes transgênicas nas sociedades brasileira e argentina a partir dos anos 1990 / Transgenics in agriculture and modernity : a study of the commercial introduction of transgenic seeds into the Brazilian and Argentinean societies since 1990
The commercial use of transgenic seeds in agriculture since the end of the 20th century and its disseminated use in the beginning of the 21st century lead not only to radical changes in the world s agriculture sector, now technologized in all spheres of the productive process, but also to radical changes into the concepts of seeds and life, with economic, so
Publicado em: 2010
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2. Análise da coexistência da soja transgênica e convencional no Mato Grosso : rumoa a novas formas de governança
This work searched to understand better as it comes if giving to the coexistence of the soybean in Brazil after the advent of the transgenic soybean and to understand the perspectives on this subject since this new technology brought impacts in the governance of the chain as a whole. It was intention of this study to know if the transgenic soybean will becom
Publicado em: 2009
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3. "Mais um vizinho", a Floresta Nacional : mobilização e controvérsias na gestão ambiental em Mato Castelhano-RS
Esta dissertação é resultado da pesquisa etnográfica desenvolvida junto a os atores envolvidos na gestão ambiental da Unidade de Conservação da Natureza (UC) chamada Floresta Nacional de Passo Fundo (Mato Castelhano/RS). Este universo compõe-se de cientistas, servidores públicos, agricultores e índios kaingang, em diálogo sobre o uso e a preserva�
Publicado em: 2009
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4. Effect of a high fat diet on mitochondria: bioenergetics, K+ transport and redox state / Efeito de dietas hiperlipídicas sobre mitocôndrias de fígado de camundongos: bioenergética, transporte de K+ e estudo redox
Obesity is associated with multiple dysfunctions including dyslipidemia, insulin resistance and diabetes. These malfunctions are associated with modifications in mitochondrial physiology. Furthermore, mitochondria are the most important site of energy metabolism and reactive oxygen species production. Alberici et al. (2006) demonstrated that hypertriglycerid
Publicado em: 2009
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5. Ciência e risco : as controvérsias como procedimento da comunicação pública num contexto democrático
This work investigates the consolidation of the scientific controversy as a subject of news in the democratic context, under the point of view of a public research organization. Based on the existing concepts of risk communication and organizational communication, this research defends that the traditional models of communication with society - focused primo
Publicado em: 2009
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6. Mudanças e impactos na coordenação do sistema agroindustrial da soja na região centro-oeste brasileira em decorrência do advento e da difusão da soja transgênica / Changes and impacts on the coordination of soybean agrindustrial system in Brasilian center west region due to the advent and dissemination of transgenic soybeans
This work seeks to understand the changes in the coordination of soybeans agroindustrial system in the region of Rio Verde - GO, as well as the impacts to the segments and agents of the soybeans chain, due to the advent and spread of transgenic soybeans. The objectives of the analysis lie in identifying what were the main consequences and / or impacts to the
Publicado em: 2008
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7. Obtention and application of isoflavone standards from soybeans / Obtenção e aplicação de padrões de isoflavonas de soja
The use of analytical standards in chromatographic analyses is very important to get trustworthy analytical results for validation of methodologies and for routine analyses. However, the cost of the available reference standards is high, prejudicing the overall analytical process. In this work, a transposition from analytical to preparative scale was carried
Publicado em: 2008
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8. The institutionalizing process of transgenic soy in Brazil in 2003 and 2005: about social network perspective / O processo de institucionalização da soja transgênica no Brasil nos anos de 2003 e 2005: a partir da perspectiva das redes sociais
Esta dissertação de mestrado analisa o processo de institucionalização da soja transgênica no Brasil, a partir da perspectiva das redes sociais, especificamente nos anos de 2003 e 2005. Para tal foi realizado um capítulo metodológico onde o enfoque de redes, seu surgimento na sociologia econômica, seus diferentes tipos e propriedades e, suas utiliza�
Publicado em: 2006
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9. Can organic and transgenic soy be used as a substitute for animal protein by rats?
We evaluated the protein quality of organic and transgenic soy fed to rats throughout life. Thirty female Wistar rats were divided into three groups (N = 10): organic soy group (OSG) receiving organic soy-based diet, genetically modified soy group (GMSG) receiving transgenic soy-based diet, and a control group (CG) receiving casein-based diet. All animals re
Brazilian Journal of Medical and Biological Research. Publicado em: 2005-04
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10. PERCEPTIONS OF FARMERS THAT GROW TRANSGENIC SOY IN THE MUNICIPALITY OF NÃO-ME-TOQUE -RS, BRAZIL: A STUDY CASE USING Q METHODOLOGY / AS PERCEPÇÕES DOS AGRICULTORES QUE CULTIVAM SOJA TRANSGÊNICA NO MUNICÍPIO DE NÃO-ME-TOQUE RS, BRASIL: UM ESTUDO DE CASO MEDIANTE METODOLOGIA Q.
O presente estudo de caso foi realizado no Brasil (Não-Me-Toque, RS) durante o primeiro semestre de 2004, para avaliar as principais razões que podem explicar porque os agricultores cultivam soja transgênica. A metodologia Q foi usada para identificar essas razões. Esta metodologia combina, numa forma única e inovadora, análise qualitativa (entrevistas
Publicado em: 2005
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11. Marx visits Monsanto: to think the agrarian question on the XXI century. / Marx visita a Monsanto: para pensar a questão agrária no século XXI.
This work seeks to relate the ressurgence and protagonism of the peasant movements on the space of world articulation and alternatives building to neoliberalism, identified with the World Social Forum (WSF) process. On the peasants discourse to globalization in this context, the opposition to the genetically modified organisms (transgenics) in its introducti
Publicado em: 2005
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12. Safety Assessment of Biotechnology Products for Potential Risk of Food Allergy: Implications of New Research
Food allergy is a potential risk associated with use of transgenic proteins in crops. Currently, safety assessment involves consideration of the source of the introduced protein, in silico amino acid sequence homology comparisons to known allergens, physicochemical properties, protein abundance in the crop, and, when appropriate, specific immunoglobulin E bi
Oxford University Press.