Street Vendors
Mostrando 1-12 de 17 artigos, teses e dissertações.
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1. Food safety knowledge, attitudes and practices of street food vendors in Jashore region, Bangladesh
Abstract Most people now have their meals outside their homes and are vulnerable to illness caused by food. Unsafe food preparation and supply by vendors have made food safety a concern for public health. Jashore is a densely populated city, this study was designed to evaluate food safety knowledge, attitude and practice (KAP) of food vendors in Jashore regi
Food Sci. Technol. Publicado em: 2021-06
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2. Species – specific PCR test for the quick recognition of equine tissue in raw and processed beef meat mixtures
Abstract PCR was applied for the discovery of adulteration of crude and processed beef meat with horse and donkey tissue. This was performed by blending (w/w) horse or donkey meat to beef meat in an extent up to 1:10000 (0.01%). The sensitivity was resolved as high as 0.01%. All used primers showed specificity in the PCR reactions utilizing layout DNAs from
Food Sci. Technol. Publicado em: 29/11/2018
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3. Prácticas económicas de migrantes Chinos y Senegaleses en la Ciudad de Córdoba
Abstract This article is an exploratory analysis of two economic practices personified by Chinese and Senegalese immigrants, who have been linked to the bazaar economy in the context of the city of Cordoba, Argentina. Specifically, the paper describes how the economic initiatives of Chinese traders who run bazaars / shops in which they mainly sell products f
REMHU, Rev. Interdiscip. Mobil. Hum.. Publicado em: 2017-04
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4. Corpo, espaço, cidade: tramas de controle e disciplina - os vendedores do comércio ambulante do centro de São Paulo
A proposta desta dissertação é uma reflexão antropológica realizada a partir de uma etnografia no espaço urbano central da cidade de São Paulo sobre os vendedores do comércio ambulante, a saber, camelôs, marreteiros e ambulantes, investigando as intervenções realizadas sobre estes atores sociais e seus respectivos territórios populares em uma tra
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 07/11/2012
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5. As Novas ruralidades e as recentes alternativas da agricultura familiar no município de Itapiranga (SC)
The new rurality is creating job opportunities and income in family farming in the municipality of Itapiranga/SC, which must be analyzed. Have been numerous initiatives in this direction, such as recreation sites, agro-ecological gardening, farming, forestry, fish and small agro-industries derived from cane sugar (molasses, brown sugar and "Schmier"), rural
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 2012
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6. Territorialização como apropriação do espaço público pelos camelôs nas romarias de Juazeiro do Norte-CE
A presente dissertação tem como principal objetivo analisar o uso do espaço público pelos camelôs mais especificamente pelas barraqueiras moradoras na dinâmica territorial do centro religioso/comercial da cidade de Juazeiro do Norte, em momentos de romarias. Juazeiro do Norte está localizada na região do Cariri, sul do Estado do Ceará, com uma popul
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 30/08/2011
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7. A ocupação da área central pelo comércio ambulante: negociações e produção do espaço urbano / The occupation of downtown by street trading, negotiations and production of urban space
Através do estudo do trabalho ambulante regularizado, a pesquisa discute as transformações na area central influenciadas pela espacialização dos circuitos de produtos que compõem o denominado \"comercio popular\". Cada circuito aciona uma rede de relações específicas, as quais podem existir na mais absoluta legalidade ou estarem ligadas ao contraban
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 31/05/2011
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8. THE SOCIOECONOMIC PROFILE OF WOMEN MANAUARA WHO DEVELOP INFORMAL ACTIVITY IN THE VICINITY OF UNINORTE / PERFIL SOCIOECONÔMICO DAS MULHERES MANAUARAS QUE DESENVOLVEM A ATIVIDADE INFORMAL NO ENTORNO DO UNINORTE
This study aimed to analyze the socioeconomic profile of women informal workers in the city of Manaus, in the ages between 18 to 40 years, selling a variety of foods, in the vicinity of the University Center North. For this purpose, a study on women entering the labor market and the implications that the transformations of relations of the labor market resul
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 28/03/2011
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9. "Camelô de tecnologia" ou "Camelô Global" : novas formas de expansão do capital na rua / Peddler of technology or street vendor global : New forms of capital expansion in the street
This thesis deals with street workers that offer technological products (digital cameras, games, flash drivers etc.) in camelódromo of the Uruguayana in Rio de Janeiro. It was intended to answer the following question: Is the peddler of a differentiated form of technology for informal street work, which is the predominant business (profit), business (the ca
Publicado em: 2011
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10. O jingle e outras práticas culturais dos vendedores de rua de Aracaju/SE
This masters dissertation constitutes in a mapping with base in a field research carried in the streets of commercial center and adjacencies of the Aracaju city, capital of Sergipe state, located in Brazilian‟s Northeast. This is a study about the jingle and others social practices found in the day-by-day of streets by the streets sellers. There is a c
Publicado em: 2010
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11. Avaliação da implementação da resolução da RDC 218/05, da ANVISA, e sua eficácia perante as unidades de comercialização de alimentos e bebidas em Salvador - BA.
In the globalized world the media plays a very important role when related to contaminated foods which can be source of health issues in the population in general. The denomination of sanitary vigilance was employed to establish the field of study related to public health which targets health protection by reducing or extinguishing the risk of disease. The C
Publicado em: 2008
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12. Locais de preparação e comércio de cachorro-quente: avaliação higiênico-sanitária e o ponto de vista do consumidor / Hot dog preparation and selling: hygienic-sanitary evaluation and consumers perception
Food safety is a relevant public health issue, since contaminated food is a risk factor for the population, representing expressive economic losses for companies and consumers. This research aimed to diagnose the business of purchasing and consuming hot dogs sold on the streets of Viçosa-MG, its hygienic-sanitary conditions, consumers perceptions regarding
Publicado em: 2008