Marketing Fruits
Mostrando 1-12 de 21 artigos, teses e dissertações.
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1. Soft figs shelf life increasing with and 1-methylcyclopropene and cold storage
ABSTRACT The best sensorial Brown Turkey figs for the fresh market are the ones harvested soft. However, at this maturity stage, they have a very short shelf life, from two to seven days, depending on environmental conditions, which make their marketing very difficult. This research’s goal was to increase the shelf life of soft 'Roxo de Valinhos' figs, a '
Revista Ceres. Publicado em: 2022
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2. Scoping review of studies on food marketing in Latin America: Summary of existing evidence and research gaps
ABSTRACT OBJECTIVE To document the evidence about marketing of ultra-processed foods and “non-alcoholic” beverages in Latin America. METHODS We performed a structured search of quantitative and qualitative studies in PubMed, SciELO and LILACS, published between January 2000 and May 2017 and conducted in Latin America. We conducted a quality assessmen
Rev. Saúde Pública. Publicado em: 10/01/2020
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3. Enhancement of the antioxidant capacity and reduction of chilling injury in ‘Douradão’ peaches refrigerated under pre-storage and modified atmosphere
ABSTRACT. The present study aimed to investigate the effects of pre-storage for 24h and 48h and different modified atmosphere packaging-MAP treatments (using low-density polyethylene - LDPE) on the antioxidant compounds and the postharvest quality of ‘Douradão’ peaches under cold storage. The peaches were submitted to the following treatments: a control
Acta Sci., Agron.. Publicado em: 17/12/2018
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4. Viability of pollen grains of tetraploid banana
ABSTRACT Obtaining banana tetraploid cultivars from triploid strains results in total or partial reestablishment of fertility, allowing the occurrence of some fruits with seeds, a feature that is undesirable from a marketing perspective. The objective of this study was to assess the viability of pollen of 12 banana tetraploid hybrids (AAAB) by means of in vi
Bragantia. Publicado em: 16/02/2016
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5. Modified atmosphere efficiency in the quality maintenance of Eva apples
Modified atmosphere is a method of food preservation that provides increased lifetime, decreases deterioration losses, and facilitates marketing. The objective of this study was to evaluate the efficiency of different plastic films in modifying the atmosphere around Eva apples to assure quality maintenance during postharvest storage. The fruits were cleaned
Food Sci. Technol. Publicado em: 2014-06
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6. Comparação entre duas escalas de mensuração do construto imagem de país: um estudo com os consumidores ingleses em relação ao Brasil / Comparison of Brazil Image from the application of two different scales: A study with british consumers about Brazil
A crescente tendência para o livre comércio e o elevado ritmo em que as economias nacionais estão se transformando em globais, têm aumentado a importância do construto imagem de país, uma vez que, para muitos autores, a imagem impacta na forma com que os consumidores avaliam os produtos produzidos em diferentes países e assim influencia seu comportame
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 30/09/2011
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7. Fruits for a healthy world: program and abstracts.
1. Conferences: Conservation; Genetics; Breeding; Biotechnology; Genomics; Integrated fruit production; Crop management; Pest and disease management; Postharvest technology; Food safety and traceability; Economic and Market; 2. Workshops: Fresh fruits and the prevention of degenerative diseases; Particle film technology: a non-chemical alternative for pest m
Fortaleza : Embrapa Agroindustria Tropical. Publicado em: 2011
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8. Trabalho e desenvolvimento territorial na Amazônia oriental : a experiência da rede de desenvolvimento rural do baixo Tocantins (PA)
It is a study on the formation of spatialand social network for rural development of the territory of the Lower Tocantins, Pará - Amazônia Oriental. The object of analysis is the context of organization of this network of rural development and characterization of the dynamics and socio-productive Lower Tocantins, taking as its methodological articulation o
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 2011
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9. TESTEMUNHO, MÍDIA E PROSPERIDADE: o evangelho segundo o capitalismo neoliberal / TESTIMONY, MIDIA AND PROSPERITY: the gospel according to neo-liberal capitalism
This work entails a study on the religious discourse of the Universal Church of the Kingdom of God, drawn by the analysis of the testimony of members of this church, publicized at the section Overcoming of the "Folha Universal" newspaper. The core of these discussions is focused on the notion of changes in the discursive practices, proposed by Fairclough (20
Publicado em: 2010
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10. Caracterização e comparação de sistemas de embalagem e transporte de mamão Solodestinado ao mercado nacional. / Characterization and comparison of packaging and transport systems of Solo papaya fruits for the domestic market.
The aim of this work was to characterize packaging and transport systems of Solo papaya fruits for the domestic market, and compare them each other, evaluating their consequences in postharvest performance of the papaya transportation from the local production to the wholesale market. A study was carried out in CEAGESP (Companhia de Entrepostos e Armazéns G
Publicado em: 2009
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11. Levels of irrigation and potassium doses applied by drip irrigation in cultivation of banana for the region at the Apodi plateau-CE / Níveis de irrigação e doses de potássio aplicados por gotejamento na cultura da bananeira para a região da Chapada do Apodi-CE
The region at the Apodi plateau in northeastern Ceará, has been increasing in recent years as a major pole production and marketing of tropical fruits of the state and also in northeastern Brasil, especially as regards the banana plant irrigated agribusiness. In this region the Prata anã varieties, Pacovan and rata Graúda (Pacovan Apodi) are the most plan
Publicado em: 2009
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12. AVALIAÇÃO MERCADOLÓGICA E DE PRODUÇÃO AGRÍCOLA, VISANDO A PROPOSIÇÃO DE SISTEMAS AGROFLORESTAIS PARA A MESORREGIÃO SUDOESTE DE MATO GROSSO DO SUL / MERCADOLÓGICA EVALUATION IN AGRICULTURAL PRODUCTION, VISANDO A PROPOSAL FOR SAF FOR MESORREGIÃO SOUTHEST MATO GROSSO IN SOUTH
The present work was perceived in municipal district of Dourados/MS, mesoregion southwest of Mato Grosso do Sul, with he purpose of meeting the socio-demographic profile and the habits of consumers shopping of fruits and vegetables, and obtain social indications and agroeclogical develop models for planning of production systems based on agroforestry sistems
Publicado em: 2009