Consumer Effort
Mostrando 1-12 de 21 artigos, teses e dissertações.
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1. Regulatory framework for dietary supplements and the public health challenge
RESUMO OBJETIVO O novo marco regulatório para os suplementos alimentares no Brasil instigou a presente análise do panorama atual desses produtos e os desafios impostos pelas novas diretrizes. MÉTODOS Foi realizado um estudo qualitativo, observacional e descritivo dos suplementos alimentares comercializados em lojas virtuais brasileiras, com o auxílio d
Rev. Saúde Pública. Publicado em: 21/10/2019
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2. Good Manufacturing Practices, Hazard Analysis and Critical Control Point plan proposal for distilleries of cachaça
ABSTRACT: Cachaça poses many quality (appearance, taste, consumer acceptability) and safety hazards (chemical, metal, and microbiological contaminations during the process). In this work, an effort is made for the quality and safety analysis of cachaça, by describing and outlining the potential hazards in every step of the process. This study revealed that
Sci. agric. (Piracicaba, Braz.). Publicado em: 2018-09
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3. Taste Transformation in the Context of Social Mobility
Abstract This article provides a theoretical effort to extend the literature on taste transformation and emphasize its shortcomings in explaining this process in social mobility contexts. Firstly, we conduct an overview of taste research in consumer behavior, followed by a presentation of the main concepts on taste transformation under debate in the literatu
BAR, Braz. Adm. Rev.. Publicado em: 28/05/2018
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4. Los retos de la produccion de anonaceas en Mexico: produccion y mercadeo
By analyzing the current Annonaceae's world challenges in Mexico, we consider all parties, from the producer, the target markets and all the way up to final consumer. In a globalized agribusiness environment and increasingly competitive, businesses that cater to the needs of consumers are the only ones that will survive and grow. The Inter-Entrepreneurial Co
Rev. Bras. Frutic.. Publicado em: 2014
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5. A perceived-control based model to understanding the effects of co-production on satisfaction
This article represents an initial effort to analyze the complex linkages among co-production, perceived control and satisfaction. Co-production refers to the consumer participation in production activities and is here considered a proxy for behavioral control as it allows consumers to have some control over the process of the desired product or service. Con
BAR, Braz. Adm. Rev.. Publicado em: 2013-06
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6. Distribution strategies for the base of the pyramid : an exploratory study in Brazil
Access has been one of the main difficulties companies have faced in emerging markets (PRAHALAD, 2005). The capillarity of the market, the existence of small, not professionalized and sometimes informal retailers, the lack of infrastructure and high transportation costs are some of the distribution challenges companies face in poorer regions. The literature
Publicado em: 24/02/2010
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7. O modelo de competências e a qualificação profissional dos trabalhadores do varejo especializado de vinhos e derivados
This study intends to evaluate the development in the professional qualification of workers acting in the wine and derivatives specialized retail trade, who maintain a direct contact with the consumer and who are generically called in the market as retail attendants. The rise in the number of wine and derivatives retail outlets makes necessary the developmen
Publicado em: 2010
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8. O ecodesign na marcenaria da ASMARE - BH: um estudo de caso
This thesis presents an exploratory case study which address ecodesign in a broad sense, focused on sustainability. The object of study is the carpentry factory of the Associação dos Catadores de Papel, Papelão e Material Reaproveitável ASMARE located in the city of Belo Horizonte, Minas Gerais, Brazil. In the context of product design, two activities ha
Publicado em: 2010
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9. Endogenous growth with deferred technological change
Lucas (2009) has proposed a two-sector model to account for patterns in growth data. However, Lucas’s analysis does not involve any inter-temporal decision by the consumers. The behavior of the variables is determined a priori by the technology that is chosen. Rodriguez (2006) proposed a model with the twosector technology presented by Lucas adding an inte
Publicado em: 07/08/2009
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10. Financialization of the housing policy: limits and perspectives / Financeirização da política habitacional: limites e perspectivas
The current work interprets the results of the housing credit policy in terms of housing as a universal right. The analysis is based on primary data from the Central Bank of Brazil, Caixa Economica Federal, and related literature. The analysis is based on the main sources of funding: SBPE and FGTS. Both sources operate simultaneously in the Housing Financial
Publicado em: 2009
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11. A criança-consumidora: a genealogia de um fenômeno contemporâneo 1950-2000
This work has as aim the discussion about the consumer childs historical process formation. The problems resulting from this issue include a wider perception about the social relationships within a symbolic system guided by references roused by social experiences during the second half of the last century. The historical construction of the contemporary subj
Publicado em: 2007
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12. EstratÃgias de reduÃÃo dos riscos percebidos e a satisfaÃÃo do consumidor com o processo de compra: ProposiÃÃo de um esquema teÃrico para o comÃrcio eletrÃnico
A teoria do risco percebido ainda apresenta questÃes nÃo respondidas, mesmo sendo objeto de vÃrias pesquisas em marketing hà mais de 46 anos. Esta tese apresenta uma nova perspectiva neste campo do conhecimento, ao propor e testar um esquema teÃrico da associaÃÃo do esforÃo do consumidor, na transformaÃÃo do risco inerente em manipulado, por meio d
Publicado em: 2006