The construction of the food and nutrition security policy in Angola / A construção da política de segurança alimentar e nutricional em Angola
AUTOR(ES)
João Nuno da Silva Pinto
DATA DE PUBLICAÇÃO
2008
RESUMO
The present research analyses the process of construction of the food security policy in Angola from the view of the existing public policies and of the actors involved. Within this process, the formulation of the National Food Security Programme (PNSAN) and the constitution of the Civil Society Network for Food Security in Angola were particularly analysed. The main results of this research show that the introduction of food security in the Angolan agenda happened through the combat to poverty in a context of growing stability, which was possible due to the end of the civil war. The research has also revealed that the construction of this policy is taking on an intersectoral character, following the approach adopted in Brazil, which creates several restrictions and challenges and imposes new institutional arrangements by the government. Moreover, this research has revealed how the articulation of civil society in a food security network can create new perspectives towards increasing social participation in this matter.
ASSUNTO(S)
public policies participação social. food and nutrition security angola sociologia segurança alimentar políticas públicas nutricional social participation
ACESSO AO ARTIGO
http://bdtd.ufrrj.br//tde_busca/arquivo.php?codArquivo=1271Documentos Relacionados
- Análise de programas de segurança alimentar e nutricional no município de São Paulo: o conjunto dos programas compõe uma política de segurança alimentar e nutricional promotora da saúde?
- A construção de políticas públicas promotoras de saúde: um estudo de caso sobre a Política de Segurança Alimentar e Nutricional do Paraná
- Segurança alimentar e nutricional de familias do municipio de Campinas
- Segurança alimentar e nutricional: um estudo da contribuição do Banco Municipal de Alimentos de Diadema
- Política Nacional de Segurança Alimentar e Nutricional no Brasil: arranjo institucional e alocação de recursos