Fecal Streptococci in Frozen Foods: III. Effect of Freezing Storage on Escherichia coli, Streptococcus faecalis, and Streptococcus liquifaciens Inoculated into Orange Concentrate1
AUTOR(ES)
Larkin, Edward P.
ACESSO AO ARTIGO
http://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=1057069Documentos Relacionados
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