Combined Irradiation-Heat Processing of Canned Foods: III. Cooked Ground Beef Inoculated with Spores of a Putrefactive Anaerobe
AUTOR(ES)
Kempe, L. L.
ACESSO AO ARTIGO
http://www.pubmedcentral.nih.gov/articlerender.fcgi?artid=1057488Documentos Relacionados
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