Vegetable Producers
Mostrando 13-20 de 20 artigos, teses e dissertações.
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13. Análise das relações climato-hidrológicas e das demandas hídricas no alto curso da bacia hidrográfica do Rio Bagagem/MG
The rational searching for rational use of the hidric resources motivated this thesys whose objetctive was to know the climate-hidrologic processes that happen inside a hidrografic basin by the human interference in the environment. The understanding of those processes propitiated subsidies for the understanding of the space organization of the area, mainly
Publicado em: 2007
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14. Análise de cenários de extração de óleo vegetal para produção de biodiesel na região do Norte de Minas Gerais / Analyzing the sceneries of the vegetal oil extraction for biofuel production on Northern Minas Gerais
The Brazilian initiative to producing biodiesel from vegetal oils introduces into Brazilian energetic conjunct an alternative energy source, that has been insufficiently explored in spite of been a substitute for petroleum derivatives. However, looking for inserting the family agriculture into productive biodiesel chain, the Federal Government emitted the Se
Publicado em: 2007
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15. Cultivo da Alface Crespa em Ambiente Protegido sob diferentes LÃminas de IrrigaÃÃo. / Cultivation of crisped lettuce in a protected environment under different irrigation depths
In the Brazilian market, lettuce is the main leafy vegetable, both in terms of yield and consumption. The states of SÃo Paulo and Minas Gerais are the chief producers. The difficulties found in adopting lettuce cultivation in a protected environment are: the lack of specific informations about the timely moment to irrigate and the amount of water to be appl
Publicado em: 2006
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16. COMERCIALIZAÇÃO AGRÍCOLA NO ESTADO DE SERGIPE / Agricultural commercialization in the State of Sergipe
These study of the agricultural market of Sergipe analyse the his bases, structure and importance to start of the identify of the principal imports and exports products, that destine to the supply of the markets. These meaning, were adopts of the principles of the ,search direct and indirect that counted with the stand of the infomations of field, following
Publicado em: 2005
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17. Determinantes da tomada de decisão sobre as atividades produtivas rurais: proposta de um modelo para a produção familiar.
The family small farms represent a very important segment in the national economy since it plays an important role in food production, incoming generation and distribution and land occupation. However, this segment is characterized by an inadequate management, which commits its competitiveness. The main aim of this reasearch is to propose a practical and acc
Publicado em: 2004
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18. Evaluation of the nitrate text in folhosas hortaliças produced by different systems of culture. / Avaliação do teor de nitrato em hortaliças folhosas produzidas por diferentes sistemas de cultivo.
Nitrate is naturally present in vegetables as a nitrogen source for their growth, the amount depending on genetic factors, the availability of this nutrient for the plant and environmental factors. It has been estimated that more than 70% of the nitrate ingested daily by man is supplied by vegetables. The present work evaluated the nitrate content in leafy v
Publicado em: 2004
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19. O papel da reputação na coordenação vertical da cadeia produtiva de frutas, legumes e verduras frescos. / Reputation role in vertical coordination of fresh fruit and vegetable supply chain.
The thesis objective consists in the determination of new governance structures capable of providing the necessary incentives and controls to the maintenance of products differentiation strategies in the fresh fruits and vegetables (FFV) productive chain, focusing the role of the modern retailers in the definition and adoption of private standards and cl
Publicado em: 2002
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20. Capacitação tecnologica na agroindustria canavieira : o caso da COPER&UCAR
This text analyses the R&D experience of the COPERSUCAR (Alcohol and Sugar Cane São Paulo State Producers Cooperative). The factors that have induced "in house" research are discussed, on the context of the prevalescent production relations of the sugar cane agro-industry. The distinct research programs developed by the CTC (COPERSUCAR Technology Center) si
Publicado em: 1992