Tobacco Farming
Mostrando 1-5 de 5 artigos, teses e dissertações.
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1. Perception of the Quality of Life of Tobacco Growers Exposed to Pesticides: Emphasis on Health, Hearing, and Working Conditions
Abstract Introduction Tobacco farming exposes workers to various health risks due to the high application of pesticides needed to control pests, weeds and fungal diseases that prevent the tobacco plant growth. Objective To analyze the perception of the quality of life of tobacco growers exposed to pesticides, with emphasis on general health, hearing, and
Int. Arch. Otorhinolaryngol.. Publicado em: 25/04/2019
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2. Meloidoginoses da cultura do tabaco: identificação de espécies, caracterização de isolados e reação de genótipos de Nicotiana spp. a Meloidogyne enterolobii / Meloidogyne diseases in tobacco crops: identification of species, characterization of isolates and evaluation of Nicotiana spp. accessions for resistance to Meloidogyne enterolobii
Espécies de Meloidogyne constituem o principal grupo de fitonematoides causadores de doenças em plantas. São espécies polífagas, distribuídas mundialmente e que se reproduzem profusamente nas mais variadas culturas agrícolas. O fumo não figura exceção, sendo severamente afetado por tais vermes. Globalmente, o controle destas moléstias é realizado
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 21/11/2012
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3. Município de Canguçu, RS : o relevo e sua morfodinâmica como condicionantes do dinamismo agrícola
The study of relief and its relation with the soils occurring in the municipality of Canguçu, Rio Grande do Sul, aims at doing a detailed and comparative analysis of those natural components that condition the rising or reduction of the potentialities or limitations to the use of soil for the development of systems of cultivation and livestock rearing. In o
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 2012
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4. Dinâmica de obtenção e consumo de plantas alimentares ao longo do tempo em uma Aldeia Guarani, e sua relação com a saúde na percepção indígena, São Paulo, Brasil. / Dynamic collection and consuption of food plants over time in a Guarani Village, and its relation to health perception in Indigenous, São Paulo, Brazil.
The food has suffered a series of changes both in the form of taking, the food preparation. This process affects the indigenous communities, and brings as a consequence, nutritional deficiencies and cultural changes. Many cultures do not distinguish between food and medicine. In Brazil, several studies focusing on the biological activity of the plants have b
Publicado em: 2010
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5. Family Agriculture and Food Security: the importance of production for self-consumption / Agricultura Familiar e Segurança Alimentar: a importância da produção para o autoconsumo
The present dissertation approaches the theme of food security in the family agricultural context, having as its basis a research performed in the municipalities of Pelotas, São Lourenço do Sul and Canguçu. The focus of the study is centered upon the issue of self-consumption, which involves a myriad of practices adopted by families to ensure the full or
Publicado em: 2008