Sustainable Consumption
Mostrando 13-24 de 122 artigos, teses e dissertações.
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13. Diagnóstico ambiental de um câmpus universitário como estratégia para proposta de práticas sustentáveis
Resumo As universidades, direta ou indiretamente, causam impacto no ambiente através do consumo de água, energia, geração de resíduos e ocupação de áreas verdes. Este estudo teve por objetivo realizar um diagnóstico do consumo de água e energia; geração de resíduos e manejo de áreas verdes no câmpus da Faculdade UnB de Planaltina/Distrito Fede
urbe, Rev. Bras. Gest. Urbana. Publicado em: 03/10/2019
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14. Water management from the environmental certification perspective: a new proposal of criteria and weight rates for application in Brazilian regions
RESUMO Vários países desenvolveram ferramentas com critérios e avaliações para garantir um empreendimento mais sustentável, com qualidade e produtividade para seus usuários, por meio de certificação ambiental. As ferramentas foram desenvolvidas para diferentes necessidades e objetivos, o que dificulta a comparação direta, além de haver demandas e
Eng. Sanit. Ambient.. Publicado em: 23/09/2019
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15. Two innovative Brazilian programs relating to road safety prevention. A case study
ABSTRACT BACKGROUND: The World Health Organization (WHO) 2017 Global Conference in Montevideo, Uruguay, was dedicated to promoting successful cases and best practices in fighting and preventing noncommunicable disease (NCDs). The global effort undertaken by WHO aims to reduce road traffic deaths in order to meet goal number 3.4 of the sustainable developme
Sao Paulo Med. J.. Publicado em: 05/09/2019
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16. Utilization of bedded cattle confinement for organic manure of maize crop
RESUMO O uso de resíduos orgânicos, provenientes de sistema de confinamento no modelo ‘Compost Barn’ poderá suprir grande parte da demanda por adubo na propriedade. Além disso, com o aumento do consumo de alimentos oriundos da pecuária sustentável, a utilização de adubo gerado na própria propriedade se torna economicamente viável. Este trabalho
Rev. bras. eng. agríc. ambient.. Publicado em: 15/07/2019
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17. Life cycle analysis of HCNG light-duty vehicle demonstration project
ABSTRACT The demonstration is an effective initiative to bridge the gap between a premature technology and its large-scale commercialization. A systematic method of LCA was used to perform the well-to-wheel analysis of a CNG light-duty truck operated with 0%, 15%, and 30% blends of hydrogen with compressed natural gas fuel under the system boundary of “per
Matéria (Rio J.). Publicado em: 10/06/2019
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18. Reflexões acerca do consumo verde e sustentável na sociedade contemporânea
Resumo Este artigo apresenta reflexões acerca das inter-relações entre os conceitos de consumo verde e consumo sustentável. Tendo como pano de fundo um discurso ambiental amplamente disseminado em nossa sociedade, bem como a centralidade do consumo nesse mesmo universo, percebe-se a existência de dois modelos totalmente opostos no que diz respeito às f
Cad. EBAPE.BR. Publicado em: 30/05/2019
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19. Common moist diet replacement to promote sustainable Cobia Rachycentron canadum (Linnaeus) near- shore farming in Brazil
ABSTRACT: Cobia is one of the most promising warm water aquaculture species. In Brazil, cobia farming began in 2008 in the state of Rio de Janeiro from experimental scale facilities to regular near-shore farms based on fresh/frozen fish diets composed mostly of Sardinella sp. Despite the encouraging results achieved in the promotion of sustainable cobia farm
Sci. agric. (Piracicaba, Braz.). Publicado em: 2019-04
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20. IN VITRO DEVELOPMENT OF YELLOW LAPACHO (BIGNONIACEAE) USING HIGH-POWER LIGHT EMITTING DIODE
RESUMO Handroanthus ochraceus (ipê-do-cerrado) é uma árvore medicinal, ornamentais e um recurso de madeira que pode ser propagada por cultura in vitro. Os métodos convencionais de propagaçao usam iluminação fluorescente (FL) e recentemente os diodos emissores de luz (LEDs). Este trabalho avalia os efeitos do FL e do LED de alta potência (HP-LED) na p
Rev. Árvore. Publicado em: 04/02/2019
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21. Analysis of Production and Consumption of Electric Energy in the Green Office of UTFPR in Curitiba
ABSTRACT The increasing demand for electricity and the scarcity of resources, require renewable energy sources and efficient equipment that reduce the consumption of electricity. The Green Office (GO) of the Universidade Tecnológica Federal do Paraná (UTFPR) is a sustainable building that uses strategies to reduce impacts to the environment, one of them be
Braz. arch. biol. technol.. Publicado em: 29/11/2018
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22. Implementation of a Photovoltaic Panel to Supply Electric Cars Energy Demands
ABSTRACT The gradual shifting of the energy matrix to renewable sources is one of the main global strategies for sustainable development. According to studies, the use of electric energy by automobiles would lead to a reduction in gasoline consumption of 40.7% in 2031, accompanied by an increase in electricity consumption of 42.1% in relation to official pro
Braz. arch. biol. technol.. Publicado em: 29/10/2018
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23. Development of eco-efficiency comparison index through eco-indicators for industrial applications
Abstract In the last decades companies aligned with the concepts and principles of sustainable development have been seeking to minimize the environmental and social impacts caused by their operations. Typically, the primary environmental concerns in the industry were related to water consumption, wastewater production, waste generation, energy consumption a
Braz. J. Chem. Eng.. Publicado em: 2018-01
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24. A PROPOSAL FOR A TYPOLOGY OF SHARING ECONOMY
ABSTRACT Purpose: to propose a typology for sharing economy that allows the characterization and classification of its main forms of manifestation. Originality/value: the theme that involves collaborative consumption and sharing economy has wide definitions with no clear establishment of boundaries between them. Part of that definition gap may occur becaus
RAM, Rev. Adm. Mackenzie. Publicado em: 2017-10