Summer Pruning
Mostrando 13-16 de 16 artigos, teses e dissertações.
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13. Determinação de índice biometeorológicos da videira Niagara Rosada (Vitis labrusca L.) podada em diferentes épocas e fases do ciclo vegetativo / Biometeorological indexes determination for grape Niagara Rosada (Vitis labrusca L.) pruned at different seasons and physiological phases
The goal of this work was to determine four biometeorological indexes: degreedays (DD), Primault s biometeorological index (BI), Huglin s heliothermal index (HI) and Geslin s heliothermal index (GHI) for grape Niagara Rosada (Vitis labrusca L.) pruned at different seasons and physiological phases. The dry pruning was done at the end of winter (carbohydrate m
Publicado em: 2008
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14. Production viability of the vine âSyrahâ in summer and winter cycles in South Minas Gerais. / Viabilidade de ProduÃÃo da Videira Syrah em Ciclos de VerÃo e Inverno no Sul de Minas Gerais
High precipitation in summer harms the grapes maturation, affecting the quality of the red wines. Therefore, it will be of great advantage to harvest the grapefruits when the climatic conditions are more favorable to the maturation, during the dry season. The present work evaluated agronomic parameters in plants and physical-chemical characteristics in fruit
Publicado em: 2007
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15. Organic production of cherry tomatoes: cultivar comparison, plant densities and pruning regimes. / Produção orgânica de tomateiro tipo "cereja": comparação entre cultivares, espaçamentos e sistemas de condução da cultura
Tomato plants are highly susceptible to a great number of pests and diseases . This is a constraint to organic production, especially under field conditions. New technologies should be developed to improve organic tomato yields and reduce disease incidence. Row spacing and pruning regimes are two aspects which may be targeted to achieve these goals. Since ch
Publicado em: 2006
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16. Influence of systems of handling in the production and in the reservations of precocious peach tree (Prunus pérsica (L.) Batsch.) cultivated in tropical climate. / Influência de sistemas de manejo na produção e nas reservas de pessegueiro precoce (Prunus pérsica (L.) Batsch.) cultivado em clima tropical.
The precocity maturation is the main factor of economical success of the producing of peach from São Paulo, in view of that fact the very big demand exists goes new techniques that make possible the improvement of the quality of the fruits and the larger precocity in the crop. This work seeks to verify the influence of the systems of prunings and maintenanc
Publicado em: 2005