Sugar Cane Productivity
Mostrando 1-12 de 83 artigos, teses e dissertações.
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1. Sugarcane inoculated with endophytic diazotrophic bacteria: effects on yield, biological nitrogen fixation and industrial characteristics
Abstract: The growing need for the use of clean energy has led society to seek alternatives to fossil fuels in order to less pollute the environment. Sugarcane has been known to produce enough biomass and to have associative microorganisms, such as plant growth-promoting bacteria (PGPB), which have the potential to improve the yield of crops. The objective
An. Acad. Bras. Ciênc.. Publicado em: 25/11/2019
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2. Physiological changes and in the carbohydrate content of sunflower plants submitted to sub-doses of glyphosate and trinexapac-ethyl
ABSTRACT The maturing of drift used in the culture of sugar cane can have harmful effects on other crops grown in the vicinity of sugar cane plantations. Among these, sunflower grown in the off-season can have its growth and productivity affected by drift. The objective of this research was to evaluate whether the drift of trinexapac-ethyl and glyphosate pro
Bragantia. Publicado em: 30/01/2017
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3. Mecanização e intensificação do trabalho no corte de cana do CAI canavieiro do estado de São Paulo
Assuming that the work is the central category in the production process, the relationship between the recent modernization, in special in the harvesting activities, and the manual harvesting work intensification were studied in the Sugarcane Agroindustrial Complex of São Paulo State. The work intensification, which involves high energy expenditure by the w
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 14/11/2012
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4. Produção de cana-de-açúcar em função de lâminas de irrigação / Sugar cane production subjected to differents irrigation depths
The aim of this study was to evaluate the development during the cycle and yield of cane sugar, RB 86 7515, led the field with different irrigation water by drip irrigation. The experiment was conducted at the experimental area of experimental UNOESTE, from October 2008 to September 2009 in Presidente Prudente - SP, latitude 22o0704 "S and longitude 51o2205"
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 23/08/2012
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5. Expansão canavieira e seus efeitos na violência em Goianésia / Sugarcane expansion and its effects on violence in Goianésia
In Goiás, the process of occupation of the territory still happens today. Livestock, rice, corn and soybeans that once moved over the cerrado, gradually transferring go area for cane sugar. The sugarcane expansion was influenced by increased demand for ethanol due to growth in sales of flex-fuel vehicles, especially in the last decade. Thus, there was an in
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 10/08/2012
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6. Produção de ácido lático a partir do bagaço da cana de açúcar / Production of lactic acid from sugar cane bagasse
Production of chemical compounds from lignocellulose residues has attracted attention of actual world society. The search for productive alternatives fossil fuels non-dependent, the use of renewable resources and sustainability are the main reasons. In this work, lactic acid production by fermentation of sugars obtained from sugarcane bagasse, essentially gl
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 31/07/2012
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7. Biofertilizante de rochas mais matéria orgânica inoculada com bactéria diazotrófica na cana-de-açúcar.
Sugarcane (Saccharum spp.) Is currently considered one of the most important crops in the Brazilian social and economic. In Pernambuco, the sugar cane industry occupies an important agricultural area with high sugar and ethanol, generating many direct and indirect jobs. For increased productivity becomes necessary the use of management technologies that fost
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 30/07/2012
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8. Desenvolvimento e produção de cana-de-açúcar em sistema sob palhada
Due to environmental constraints, lack of manpower and the search for better efficiency, the harvesting of sugar cane tends to be mechanized, causing large amount of straw is available in this new system. There are benefits to soil and culture provided by this residue. However, it was discussed what amount would be sufficient to promote these benefits and wh
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 24/02/2012
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9. Lignocellulolytic enzyme production of Pleurotus ostreatus growth in agroindustrial wastes
The mushroom Pleurotus ostreatus has nutritional and medicinal characteristics that depend on the growth substrate. In nature, this fungus grows on dead wood, but it can be artificially cultivated on agricultural wastes (coffee husks, eucalyptus sawdust, corncobs and sugar cane bagasse). The degradation of agricultural wastes involves some enzyme complexes m
Braz. J. Microbiol.. Publicado em: 2012-12
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10. Aerobic fungi in the rumen fluid from dairy cattle fed different sources of forage
The objective of this study was to evaluate the aerobic microbiota of the rumen fluid from Holstein cows and heifers fed different tropical forage in the north of Minas Gerais, Brazil. A total of 30 samples of rumen fluid from cows fed with sorghum silage were collected: 32 from cows fed Brachiaria brizantha, 12 from heifers that received sorghum silage and
R. Bras. Zootec.. Publicado em: 2012-11
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11. Molecular characterisation and biomass and metabolite production of Lactobacillus reuteri LPB P01-001: a potential probiotic
Lactobacillus reuteri LPB P01-001 was isolated from the gastrointestinal tract of wild swine and was characterised by biochemical testing and sequencing of gene 16S rRNA. A simple and low-cost culture medium based on cane sugar (2.5% p/v) and yeast extract (1% p/v) was used in the production of this probiotic. The fermentative conditions were a) pH control a
Brazilian Journal of Microbiology. Publicado em: 2012-03
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12. Produção de cana-de-açúcar para obtenção de etanol hidratado no Rio Grande do Sul : uma análise utilizando dinâmica de sistemas
Brazilian use of sugar cane ethanol in its energy matrix has been gaining international recognition. With a growing fleet of flex fuel vehicles, Brazil has been building an each year greater demand for ethanol. Nevertheless, consumption levels throughout the country are not homogeneous. Far from sugar cane production centers and with one of the nations highe
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 2012