Plants Production
Mostrando 13-24 de 2341 artigos, teses e dissertações.
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13. Fruit quality and genetic diversity of Spondias dulcis accessions
ABSTRACT Among the less exploited Brazilian native fruit trees, the Spondias dulcis (cajá-manga) has many uses, being their fruits appreciated in fresh consumption and its pulp used in popsicles, ice-creams, and jellies production. However, there is a lack of research on this species, being necessary more studies. This work aimed to characterize the physica
Revista Ceres. Publicado em: 2022
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14. Morphophysiological adjustments to shade of jaboticaba tree saplings
ABSTRACT We aimed to verify the morphophysiological changes in jaboticaba tree (Plinia peruviana (Poir.) Govaerts) saplings under shade gradient to improve knowledge on the appropriate light environmental conditions for the saplings production and field homogeneous or intercropping cultivation of this species. The saplings were grown under full sun and artif
Revista Ceres. Publicado em: 2022
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15. Analysis of the economic viability of organic production system of ornamental pineapple plants for cut stems
Resumo O crescimento da floricultura brasileira é notável e é percebido tanto no número de produtores, quanto na área cultivada. Visando a reduzir os custos e agregar valor, a produção de abacaxizeiros ornamentais com produção orgânica pode ser uma opção direcionada a mercados consumidores. O trabalho foi conduzido na Fundação José Carvalho, E
Ornamental Horticulture. Publicado em: 2022
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16. Ethanol and aqueous extracts characterization from guava (Psidium guajava L.) and avocado (Persea americana Mill.) residues
Abstract In Mexico, avocado and guava production generate agronomic residues that contain bioactive compounds as secondary metabolites produced in plants. Their consumption offer favourable health effects; therefore, the objective of the present research was to characterize the bioactive compounds and antioxidant properties in guava (Psidium guajava L.) and
Food Sci. Technol. Publicado em: 2021-09
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17. Growth and accumulation of nutrients in papaya tree seedlings grown on organic substrates
ABSTRACT The use of organic waste for the production of plant substrates is an important environmental and economic alternative. In this perspective, we performed a work in a greenhouse, with the aim of evaluating the effect of substrates from organic waste during growth, gas exchange and accumulation of mineral elements in ‘Sunrise Solo’ papaya tree see
Rev. Ceres. Publicado em: 2021-08
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18. Growth of pitaya seedlings according to the type of substrate and the frequency of irrigation
ABSTRACT The objective of this study was to evaluate the development of pitaya cuttings in different substrates under different frequencies of irrigation. The experiment was conducted from January to May 2017 in a greenhouse at Universidade Federal Rural da Amazônia, Capitao Poço, Pará, Brazil. A completely randomized 3 × 7 factorial design with four rep
Rev. Ceres. Publicado em: 2021-08
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19. Broccoli in succession to pearl millet: nutrient cycling, production and soil chemical attributes
ABSTRACT For its production, broccoli requires large quantities of nutrients in relatively short periods. As a conservation technique, the no-tillage planting of broccoli over the pearl millet straw in succession may interfere with the dynamics of nutrient release, inflorescence production and the chemical attributes of the soil. The objectives of this work
Rev. Ceres. Publicado em: 2021-06
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20. ORNAMENTAL PEPPER ON REFLECTIVE BENCH UNDER PROTECTED ENVIRONMENTS
ABSTRACT Plant ambiance studies the environmental condition favorable to plant growth at the initial stage of seedlings or the complete production cycle. This study aimed to evaluate the cultivation of the ornamental pepper ‘Pyramid’ under protected environments and growing benches with and without reflective material. The protected environments consiste
Eng. Agríc.. Publicado em: 2021-05
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21. Nematological survey in coffee nursery in Espirito Santo state, Brazil
ABSTRACT Despite the important role of coffee production in the economy of Espirito Santo, the second largest coffee producing state in Brazil, productivity is still below the Brazilian average. One of the factors that explain this low productivity is the presence of nematodes of the genus Meloidogyne. Contaminated seedlings are an important and efficient ag
Rev. Ceres. Publicado em: 2021-04
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22. Biomass production of the aquatic macrophyte Ceratopteris pteridoides (Hook.) Hieron (Pteridaceae) in nutrient addition treatments
ABSTRACT Aquatic macrophytes are a key group in flooded areas due to their high primary productivity, and several species present in the Amazonian floodplains have potential for human food use. This study evaluated biomass production and nutrient levels in fronds of Ceratopteris pteridoides (Pteridaceae), under the following nutritional treatments: (T1) arte
Acta Bot. Bras.. Publicado em: 2021-03
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23. Effects of sintering temperature on microstructure and properties of sanitaryware ceramic produced with waste material
Abstract This paper aims at exploring the possibility of using a great percentage of recycled materials into vitreous china (VC), thus, contributing to urban waste decrease while lowering the industry’s buying costs, previously optimized, for the sanitaryware production. The recycled blend was introduced in the ceramic slip, Sanitser VC, and used in three
Cerâmica. Publicado em: 2021-03
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24. Productivity and photosynthetic pigments in bell pepper plants grown in soil with biofertilizer and protected against water loss
ABSTRACT The search for techniques that maximize the use of water is becoming necessary for the sustainability of agriculture in semi-arid areas. In this sense, the present work aimed to evaluate the effects of soil protection against water loss and the use of bovine biofertilizer on fruit production and chlorophyll content in bell pepper plants. The experim
Rev. Ceres. Publicado em: 2021-02