Physical Stability
Mostrando 13-24 de 610 artigos, teses e dissertações.
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13. Polyurethane/poly (Ionic Liquids) Cellulosic Composites and their Evaluation for Separation of CO2 from Natural Gas
The development of both versatile and inexpensive sorbents for CO2/CH4 separation has become one of the greatest challenges to the environment and natural gas processing. This study reports the preparation and characterization of polyurethane (PU)/ cellulose based poly(ionic liquid)(CPIL) composites for CO2/CH4 separation. PU matrix was reinforced with CPIL
Mat. Res.. Publicado em: 20/01/2020
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14. Effect of inulin, medium-chain triglycerides and whey protein isolate on stability and in vitro digestibility of enteral nutrition formulas
Abstract This study aimed to evaluate the impact on digestibility and physical properties of enteral formulas by the addition of variable ingredients. Eight formulas were designed by a simplex-centroid evaluating different concentrations of inulin, medium-chain triglycerides (MCT) and whey protein isolate (WPI). Overall, the eight formulas developed presente
Food Sci. Technol. Publicado em: 13/12/2019
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15. AVALIAÇÃO DE DIFERENTES CULTURAS STARTERS NA ELABORAÇÃO DE SALAME TIPO ITALIANO
Resumo O Salame Tipo Italiano produzido no Brasil é predominantemente obtido de carne suína, com maturação aproximada de 30 dias, atingindo pH em torno de 5,4. O uso das bactérias do gênero Lactobacillus como culturas iniciadoras propicia o processo de fermentação e a obtenção de produtos uniformes e seguros, com redução do tempo de maturação d
Ciênc. anim. bras.. Publicado em: 13/12/2019
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16. Effect of laser treatment on postural control parameters in patients with chronic nonspecific low back pain: a randomized placebo-controlled trial
The management of nonspecific lumbar pain (NSLP) using laser irradiation remains controversial. A systematic review of recently published studies indicates that the effects of laser therapy are commonly assessed using only imperfect methods in terms of measurement error. The main objective of this study was to assess static postural stability using an object
Braz J Med Biol Res. Publicado em: 25/11/2019
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17. Análises de dosagens de concreto asfáltico do tipo Pré Misturado a Frio (PMF) utilizando Resíduos da Construção e Demolição de obras (RCD)
RESUMO Na construção civil, um problema ambiental recorrente é a geração e disposição de Resíduos de Construção e Demolição (RCD) de obras. A utilização do RCD como agregados na composição de concreto asfáltico, do tipo Pré Misturado a Frio (PMF), torna possível a execução de pavimentos rodoviários de baixo tráfego. Diante desses fatos
Matéria (Rio J.). Publicado em: 25/11/2019
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18. Physical Compatibility and Stability of Pesticide Mixtures at Different Spray Volumes
RESUMO: As informações disponíveis sobre compatibilidade física e estabilidade de misturas de agrotóxicos são escassas e muitas vezes divergentes. Esse conhecimento é de fundamental importância no sucesso de programas de controle de insetos-praga, doenças e plantas daninhas. Nesta pesquisa foi avaliada, em condições laboratoriais, a compatibilidad
Planta daninha. Publicado em: 04/11/2019
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19. Effects of cover crops on soil hydraulic properties and yield in a persimmon orchard
ABSTRACT This study evaluated the effects of cover crops on yield and soil hydraulic properties of a persimmon orchard in Turkey. Soil samples were taken from 0-20 and 20-40 cm. Profiles of a clay soil and field capacity, permanent wilting point, available water capacity and saturated hydraulic conductivity of the samples were determined. Festuca rubra subsp
Bragantia. Publicado em: 04/11/2019
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20. Thermal Stability and Kinetic of Decomposition of Mono- and Dicationic Imidazolium-Based Ionic Liquids
Phase transitions, thermal stability, thermokinetics and activation parameters of degradation reaction of the dicationic ionic liquids (ILs), 1,n-bis(3-methylimidazolium-1-yl)alkane ([BisAlk(MIM)2][2Br]) and monocationic ILs, 1-(3-methylimidazolium-1-yl)alkane ([Alk(MIM)][Br]), where Alk = Dec, DoDec, TetDec, (decane, dodecane, tetradecane) were evaluated. T
J. Braz. Chem. Soc.. Publicado em: 21/10/2019
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21. Temporal stability of soil moisture in banana cropping area in the Brazilian semiarid region
RESUMO A umidade do solo é essencial para a produção agrícola. O conhecimento de sua variabilidade espaço-temporal é indispensável para suporte à agricultura, sendo fortemente influenciada pelas práticas culturais, condições de cobertura do solo e métodos de irrigação. Assim, este estudo teve como objetivo avaliar a estabilidade temporal e a di
Rev. bras. eng. agríc. ambient.. Publicado em: 14/10/2019
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22. Soil physical properties and soybean productivity in succession to cover crops
ABSTRACT The objective of this research was to assess soybean productivity in succession to cover crops grown during the winter, in addition to assessing physical properties macroporosity (Ma), microporosity (Mi), total porosity (Pt), soil density (Sd) and aggregate stability by means of the following variables: aggregate stability index, geometric mean diam
Rev. Ceres. Publicado em: 03/10/2019
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23. Surface Esterification of Sisal Fibres for use as Reinforcement in Cementitious Matrix
Vegetable fibres have been shown to be promising as reinforcement in composites because they are abundant, renewable, and low cost. However, the fibre-matrix interaction can be damaged by dimensional variation of vegetable fibres, due to moisture variations. The alkaline medium of cementitious matrix is aggressive to natural fibres, compromising their durabi
Mat. Res.. Publicado em: 30/09/2019
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24. Effect of storage on the bioactive compounds, nutritional composition and sensory acceptability of pitanga jams
Abstract Conventional and diet pitanga jams were prepared to assess the stability of bioactive compounds over 320 days of storage. The diet jam exhibited a higher nutritional value and bioactive compound content than the conventional jam. None of the tested jam formulations exhibited major changes in physical and nutritional characteristics during storage. H
Food Sci. Technol. Publicado em: 30/09/2019