Oats
Mostrando 25-36 de 189 artigos, teses e dissertações.
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25. Nitrogen and carbohydrate fractions on Tifton-85 pastures overseeded with annual winter and summer forage species in different seasons
An experiment was conducted during the 2001-2002 winter-spring-summer to determine the nitrogen and carbohydrate fractions in Tifton-85 pastures exclusively or overseeded with oats, millet and sorghum-sudangrass hybrids. The treatments were Tifton-85 overseeded with millet + bristle oat; sorghum-sudangrass + bristle oat, on 06/19/2002 and 07/02/2002, respect
R. Bras. Zootec.. Publicado em: 2012-09
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26. Effect of boron and zinc fertilization on white oats grown in soil with average content of these nutrients
The objective of this study was to evaluate the effect of fertilization with zinc or boron on the growth and dry matter production, nutritional value and accumulation of nutrients in white oats. The study comprised two experiments conducted in glasshouses, the first consisting of the application of four doses of zinc (0, 0.2, 0.4 and 0.6 mg/dm³) in the form
Revista Brasileira de Zootecnia. Publicado em: 2012-07
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27. Use of conditioning in the production of black and white oat hay using two cutting heights
The study was conducted to estimate the dehydration curves, chemical composition, and occurrence of fungi in white oat hay (Avena sativa L. cv. Guapa BRS) and black oat hay (Avena strigosa Schreb cv. Common) at two cutting heights. Dehydration curves were studied under a randomized block design with a 2 × 2 factorial arrangement using split plots in time, c
Revista Brasileira de Zootecnia. Publicado em: 2012-05
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28. Atributos físicos do solo, produção de biomassa e balanço energético em sistema de integração lavoura-pecuária leiteira sob plantio direto / Soil physical attributes, production of biomass and energy balance in system integration crop livestock dairy in tillage
The integrated crop-livestock allow a series of advantages, but the intensive land use without technical criteria regarding the grazing pressure and machinery traffic can bring damage to soil physical quality, as manifested by compression. In these more intensive systems of production there is growing concern in relation to energy balance. The large amount o
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 2012
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29. Respostas glicÃmicas e insulinÃmicas em equinos alimentados com aveia e coprodutos da agroindÃstria / Glucose and insulin responses in horses fed oats and co-products of agribusiness
As respostas glicÃmicas e insulinÃmicas a um determinado alimento sÃo variÃveis nos eqÃinos devido à composiÃÃo quÃmica. Este estudo teve por objetivo comparar o efeito de tempo entre a aveia e os co-produtos da agroindÃstria sobre as respostas glicÃmicas e insulinÃmicas de eqÃinos (em repouso), apÃs jejum de 12 horas e durante o perÃodo pÃs-
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 14/12/2011
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30. DINÂMICA DO FÓSFORO NA INTEGRAÇÃO LAVOURA-PECUÁRIA SOB SISTEMA PLANTIO DIRETO / Phosphurus dynamic in crop livestock integration under notillage.
The necessity to preserve the soil, coupled with the constant search for lower production costs and increased productivity resulted in the use no-tillage (NT). Efficient technique in the preservation and use of highly weathered soils (tropical and subtropical soils). However, only the continuous cultivation of monocultures has been implicated in reduced prof
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 29/11/2011
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31. Desenvolvimento e caracterização reológica de formulações especiais de fondue de chocolate / Development and rheological characterization of chocolate fondue special formulations
Chocolate fondue is a chocolate product which is consumed melted with fruits and cakes. There is a growing interest by consumers in foods that brings some healthy benefits. Brazilian nut oil, oats and omega-3 are some of the most famous functional ingredients nowadays. Thus, the aim of this work was developing enriched formulations containing these ingredien
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 26/09/2011
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32. SubstituiÃÃo da adubaÃÃo nitrogenada mineral pela cama de frango na sucessÃo aveia e milho / Replacement of mineral nitrogen by poultry litter in the succession oats and corn
A busca constante pela sustentabilidade dos sistemas de produÃÃo tÃm direcionado as pesquisas à buscar alternativas aos problemas oriundos da intensificaÃÃo dos sistemas produtivos. Nesse contexto o presente trabalho teve como objetivo estudar os efeitos da substituiÃÃo da adubaÃÃo nitrogenada mineral pela cama de frango na cultura da aveia e do mi
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 30/03/2011
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33. AVALIAÇÃO QUÍMICA E SENSORIAL DO GRÃO DA AVEIA EM DIFERENTES FORMAS DE PROCESSAMENTO / CHEMICAL AND SENSORY EVALUATION OF OATS IN DIFFERENT FORMS OF PROCESSING
A aveia é um cereal com grande potencial de produção, proveniente principalmente da região sul do Brasil. Apresenta destaque devido as suas características nutricionais com vários benefícios à saúde humana. O uso de produtos contendo fibras de aveia tem despertado grande interesse devido à funcionalidade desses alimentos, no sentido de amenizar e p
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 29/03/2011
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34. Variation on the amount of winter cover crops residues on weeds incidence and soil seed bank during an agricultural year
This study analyzed possible interferences associated to the amount of crop residues produced by the black oats and the consortium of black oats, common vetch and forage turnip on weeds incidence and soil seed bank. It was a field trial with seven treatments and five replications. The cover crop was sown at throwing, cut at 100 days and residues were put on
Brazilian Archives of Biology and Technology. Publicado em: 2011-08
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35. Production of tifton 85 hay overseeded with white oats or ryegrass
The objective of this experiment was to estimate the curve of dehydration, chemical composition and in vitro dry matter digestibility (IVDMD) and crude protein digestibility (IVCPD) of tifton 85 hay, produced single or overseeded with ryegrass or white oat IPR 126. The experimental design was in randomized blocks, in a 3 × 10 factorial arrangement, with thr
Revista Brasileira de Zootecnia. Publicado em: 2011-08
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36. Exchangeable basic cations and nitrogen distribution in soil as affected by crop residues and nitrogen
In this work, a greenhouse experiment was conducted to study the effects of N fertilization and residues of pearl millet, black oats and oilseed radish on pH and Ca, Mg, K, NO3-, and NH4+ distribution within the profile of a Distroferric Red Latosol. The equivalent of 8 t ha-1 of plant residues were placed on soil surface. Lime was applied on the soil surfac
Brazilian Archives of Biology and Technology. Publicado em: 2011-06