New Leaves Drain
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1. Fenóis totais no cafeeiro em razão das fases de frutificação e do clima. / Total phenols in the coffee tree due to the fructification phases and the climate.
The vegetables show a natural defense against external factors, biotic and abiotic, by the synthesis of the phenolic compounds in the secondary metabolism, which varies with the maturity state and with the climate. The increase of phenolic compounds in the plants is directly related to the resistance to the infection thought pathogens and insect infestation.
Publicado em: 2005