Melon Production
Mostrando 25-36 de 41 artigos, teses e dissertações.
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25. Freqüências de irrigação na produtividade e qualidade do melão cantaloupe, em Mossoró-RN / Irrigation frequencies in the yied and quality of the melon cantaloupe, in Mossoró-RN
The irrigation management, with frequent applications, conditions the soil to maintain with optimum moisture, favoring the development of the crop and consequently high yield. The objective of this work was to evaluate the influence of the irrigation frequency in the yield and quality of the melon crop of the type Cantaloupe, in the area of Mossoró-RN. The
Publicado em: 2008
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26. Uso de película comestível, cloreto de cálcio e ácido ascórbico para a conservação do melão Amarelominimamente processado / Application of edible coating, calcium chloride and ascorbic acid for conservation of minimally processed melon
This work aims to evaluate the effect of the use of edible film, ascorbic acid and calcium chloride on the conservation of minimally processed melon. In order to obtain a convenient product, the microbiological aspects have been studied in order to evaluate the effect of the treatments on the respiratory rate and ethylene production of melons during the refr
Publicado em: 2008
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27. Aspectos técnicos e ambientais da produção de melão na Zona Homogênea Mossoroense, com ênfase ao controle da mosca-branca e da mosca-minadora / Technical and environmental aspects of the production of melon in the Homogeneous Zone in Mossoró, emphasizing the control of the Whitefly and Leaf Miner Fly
Este trabalho objetiva analisar aspectos técnicos e ambientais da produção de melão na Zona Homogênea Mossoroense, com ênfase ao controle fitossanitário das mosca-branca e mosca-minadora. Está dividido em duas partes. No Capítulo I, instalou-se um experimento em Baraúna-RN, usando delineamento em blocos ao acaso, em parcelas subdivididas no tempo 6
Publicado em: 2008
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28. Effects of subsurface drip irrigation (SDI) and plastic mulching on melon crop under protect environment / Influência do gotejamento subterrâneo e do "mulching" plástico na cultura do melão em ambiente protegido
This work aims to quantify melon yield, quantitative and qualitative aspects, as well to observe water and ions distribution (nitrate and potassium) in the root zone for two soils: Yellow Red Latossol (Sandy loam soil) and Red Argissol (Clay soil), under plastic mulching and subsurface drip irrigation (0.20 m and 0.40 m from the soil surface). Melon cycle oc
Publicado em: 2007
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29. Growing and productivity of the melon tree under different levels of water and doses of Nitrogen and Potassium / Crescimento e produtividade do meloeiro sob diferentes lâminas de água e doses de Nitrogênio e Potássio
In the northeastern semi-arid the potentialities for the irrigated cultivation of fruits, by the peculiarities of constant luminosity and temperature almost the whole year around. The cultivation of the melon tree has expressive representativity in the guide lines of the exportation of fruits. For that matter, this study had as objective to evaluate the grow
Publicado em: 2006
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30. Cancro-de-mirotécio do meloeiro : variabilidade do patógeno e avaliação da resistência em genótipos
The Myrothecium stem canker caused by the fungus Myrothecium roridum is a disease associated to the collapse" of melon (Cucumis melo) and it is increasing in importance in the fields of the Brazilian Northeast. In order to identify the variability in M. roridum isolates and to evaluate host genotype resistance to the pathogen, two studies were carried out. F
Publicado em: 2006
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31. Influência da qualidade da água no controle químico da mosca minadora do meloeiro, em Mossoró - RN / Influence of the water quality on the chemical control of melon leafminer in Mossoró-RN
The objective of this study was to evaluate the influence of water quality utilized for insecticides application in the chemical control of the melon leafminer. The study was carried out in three stages: 1 - Evaluation of the type of water (application with mineral water and water from the farm); 2 - Evaluation of the influence of different water pH levels (
Publicado em: 2006
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32. Uso de biofertilizantes de rochas com enxofre e Inoculado com acidithiobacillus em Argissolo Acinzentado do Vale do São Francisco cultivado com melão.
The production of biofertilizers from rocks is a practical process that may reduce the energy consumption and promote nutrients availability for plant growth. Nutrient content of P and K biofertilizers varied according to the methodology and the used material. Presently biofertilizers are known as fertilizers that are produced using different organic by-prod
Publicado em: 2006
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33. Eficiência de utilização de nitrogênio e potássio pelo melão pele de sapo fertirrigado em diferentes lâminas de irrigação / Nitrogen and potassium use efficiency by Fertirrigated frog skin melon under different irrigation depths
This work had as objective, to evaluate the efficiency nutrient utilization in development stages of the Frog as a function skin melon of N and K dosage applied through fertirrigation different depths of irrigation. Three experiments were installed simultaneously in the same area, in the Norfruit Farm, located in the county of Mossoró - RN, in the period of
Publicado em: 2006
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34. Conservação pós-colheita de melão charentais tratado com 1-mcp e armazenado sob refrigeração e atmosfera modificada / Postharvest conservation of charentais type melons treated with 1-mcp and stored under refrigeration and modified atmosphere
Aiming to evaluate the postharvest shelf life of Charentais type melon (Cucumis melo L.) under refrigeration, submitted to the postharvest application 1MCP, associated or not to the modified atmosphere (AM), two experiments were carried out at the Laboratory of Physiology and Postharvest Tecnology of Embrapa Agroindústria Tropical in Fortaleza-CE, Brazil, s
Publicado em: 2006
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35. FunÃÃo de resposta da cultura de meloeiro aos nÃveis de Ãgua e adubaÃÃo nitogenada no vale do Curu, Ce. / Response finction of the melon ti water and nitrogen use, in Curu Valley,CearÃ
To study the effect of water, nitrogen and the interaction between these factors on the economic yield and the production components of melon (Cucumis melo L.), a field experiment was carried out in the Experimental Farm Curu Valley, Pentecoste, CearÃ, Brazil, from september to december, 2002. The statistical design was completely randomized blocks in split
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 23/10/2004
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36. Sintomas atípicos em frutos de meloeiro e de melancia ocasionados por Watermelon mosaic virus-2
The Northeast of Brazil presents great potencial for melon (Cucumis melo) and watermelon (Citrullus lanatus) production. Melon fruit with white spots and watermelon fruits showing chlorotic spots were demonstrated to be caused by Watermelon mosaic virus-2, through indirect enzyme linked-immuno sorbent assay.
Fitopatologia Brasileira. Publicado em: 2002-09