Infant Feeding
Mostrando 1-12 de 144 artigos, teses e dissertações.
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1. Clinical effects of oral motor intervention combined with non-nutritive sucking on oral feeding in preterm infants with dysphagia
Abstract Objective: To explore the effectiveness of oral motor intervention combined with non-nutritive sucking in treating premature infants with dysphagia. Methods: Sixty preterm infants admitted to the neonatal intensive care unit of the present study’s hospital were selected and randomly divided into the control and intervention groups. The control g
Jornal de Pediatria. Publicado em: 2022
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2. Breastfeeding in infants seen in private pediatric practices and its relation with type of delivery and history of prematurity
Abstract Objective: To describe the type of milk used to feed infants seen in private pediatric practices in Brazil. To evaluate the relationship between breastfeeding, type of delivery, and history of prematurity. Methods: This is a cross-sectional and observational study that included 4929 infants in the first year of life seen in private pediatric pract
Jornal de Pediatria. Publicado em: 2022
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3. Adequacy of the content on infant feeding on popular websites regarding the recommendations of the Dietary Guidelines for Brazilian children under 2 years of age
Resumo Objetivos: analisar a adequação das recomendações sobre alimentação e nutrição de lactentes disponíveis em websites populares em relação aos “Doze passos para uma alimentação saudável” descritos no Guia alimentar para crianças brasileiras menores de dois anos. Métodos: websites populares foram buscados via plataforma Google para
Revista Brasileira de Saúde Materno Infantil. Publicado em: 2022
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4. Snack bars enriched with Spirulina for schoolchildren nutrition
Abstract The aim of this study was to develop snack bars nutritionally enriched with Spirulina and evaluate if there was acceptance of the sensorial attributes by schoolchildren. Snack bars enriched with Spirulina (2% and 6%) and a control formulation (0% Spirulina) were prepared. The samples were evaluated regarding nutritional content, microstructure, and
Food Sci. Technol. Publicado em: 2020-06
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5. Association Between Early Childhood Caries and Feeding Pattern in 3- to 5-Year-Old Children in Grogol Utara, South Jakarta
Abstract Objective: To evaluate the relationship between the feeding method and early childhood caries (ECC) in children aged 3-5 years. Material and Methods: An observational study using a cross-sectional approach and convenience sampling method was performed on 165 children aged 36–71 months from eight kindergartens in Grogol Utara, Indonesia. Data on
Pesqui. Bras. Odontopediatria Clín. Integr.. Publicado em: 13/01/2020
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6. Snack bars enriched with Spirulina for schoolchildren nutrition
Abstract The aim of this study was to develop snack bars nutritionally enriched with Spirulina and evaluate if there was acceptance of the sensorial attributes by schoolchildren. Snack bars enriched with Spirulina (2% and 6%) and a control formulation (0% Spirulina) were prepared. The samples were evaluated regarding nutritional content, microstructure, and
Food Sci. Technol. Publicado em: 20/12/2019
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7. Efectos de un programa alternativo de promoción de la alimentación saludable en comedor escolar
Abstract The objective of this study was to determine the effects on school feeding habits in an educational intervention alternative to the conventional model of feeding promotion to a center with school canteens and ecological garden project. Cross-sectional and comparative descriptive observational study of 111 boys and girls between 9 and 12 years old, i
Ciênc. saúde coletiva. Publicado em: 28/10/2019
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8. Breastfeeding assessment protocols and Speech Therapy: an integrative literature review
RESUMO Objetivo: investigar protocolos utilizados pela Fonoaudiologia para avaliação da amamentação. Métodos: trata-se de uma revisão integrativa da literatura que objetiva sintetizar evidências disponíveis sobre a avaliação da amamentação no período de 2002 a 2015. Os critérios de inclusão foram artigos científicos que abordassem avaliaç�
Rev. CEFAC. Publicado em: 28/10/2019
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9. Contribuições dos aplicativos móveis para a prática do aleitamento materno: revisão integrativa
Resumo Objetivo Identificar as contribuições dos aplicativos móveis para a prática do aleitamento materno. Métodos Revisão integrativa da literatura, realizada nas bases de dados CINAHL, BDENF, Medline/PubMed, Scopus, LILACS, Web of Science e nas bibliotecas virtuais Cocharane e Scielo, para responder a questão norteadora: Quais as contribuições
Acta paul. enferm.. Publicado em: 10/10/2019
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10. Swallowing Analyses of Neonates and Infants in Breastfeeding and Bottle-feeding: Impact on Videofluoroscopy Swallow Studies
Abstract Introduction Dysphagia, when left untreated, can result in an increase in morbidity and mortality rates, especially among infants with history of life-threatening neonatal diseases. The videofluoroscopy swallowing study (VFSS) is considered the gold standard for the diagnosis of dysphagia. There are few imaging studies of infant swallowing based o
Int. Arch. Otorhinolaryngol.. Publicado em: 07/10/2019
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11. Mothers living with HIV: replacing breastfeeding by infant formula
RESUMO Objetivo: Explorar os fatores que interagem e moldam o significado e a experiência de mães de crianças expostas ao HIV em relação à substituição do aleitamento por fórmula láctea infantil. Método: Estudo qualitativo, com 23 mães vivendo com HIV, cujos filhos tinham até 18 meses de idade e estavam sob acompanhamento em serviço de assist
Rev. Bras. Enferm.. Publicado em: 16/09/2019
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12. Fatores associados à introdução precoce de alimentos ultraprocessados na alimentação de crianças menores de dois anos
Resumo O objetivo deste artigo é verificar a associação entre fatores maternos e antropométricos e o consumo de alimentos ultraprocessados em crianças de 4 a 24 meses de idade. Métodos: Estudo transversal, com 300 crianças internadas em um hospital terciário e suas mães. A entrevista deu-se nas primeiras 72 horas de internação para evitar interfer
Ciênc. saúde coletiva. Publicado em: 22/07/2019