Feeding Superiority
Mostrando 1-5 de 5 artigos, teses e dissertações.
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1. Intermittent fasting for obesity and related disorders: unveiling myths, facts, and presumptions
ABSTRACT Intermittent fasting (IF) is an increasingly popular method of weight loss, as an alternative to daily caloric restriction (DCR). Several forms of IF exist, such as alternate-day fasting or time-restricted feeding regimens. Some of its proponents claim several health benefits unrelated to caloric restriction or weight loss, which rely mainly on anim
Arch. Endocrinol. Metab.. Publicado em: 2021-02
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2. Curves of growth and productivity of Nellore and cross from different biological types in intensive production system / Curvas de crescimento e produtividade de vacas Nelore e cruzadas, de diferentes tipos biológicos, em sistema de produção intensiva
Initially, were analyzed weight-age data from birth to 100 months of age from cows of four genetic groups (G): Nellore (NEL), ½Nellore + ½Canchim (CN), ½Angus +½Nellore (AN) and ½Simmental + ½Nellore (SN), of a experiment carried out at Embrapa Southeast Cattle Research Center, State of São Paulo, Brazil. The animals considered in this study were born
Publicado em: 2010
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3. Desempenho produtivo e reprodutivo e parâmetros sanguíneos de vacas leiteiras alimentadas com diferentes fontes de gordura no período de transição e inicio de lactação / Productive and reproductive performance and blood parameters of dairy cows feeding with different fat sources in transition period and early lactation
This study was carried out to evaluate the use of different fat sources in dairy rations, in transition period and early lactation on follicular dynamics, reproductive efficiency, nutrients intake and digestibility, composition and milk yield, composition of protein fraction and energy balance. Third Holstein cows, with production of 30,0 Kg/cow/day on previ
Publicado em: 2009
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4. Socialidade e acesso a recursos alimentares por fêmeas de saguis (Callithrix penicillata) em grupos em ambiente natural
O sagui do cerrado ou mico estrela (Callithrix penicillata) é um primata bem descrito para suas características fisionômicas, mas as características sociais, comportamentais e reprodutivas específicas são pouco conhecidas. Poucos são os trabalhos sobre a ecologia comportamental que abordam a socialidade deste calitriquídeo. Vivendo em um ambiente com
Publicado em: 2008
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5. PERFIL DE ÁCIDOS GRAXOS, EMBUTIDO FERMENTADO E CARACTERÍSTICAS DA CARCAÇA DE OVELHAS DE DESCARTE / FATTY ACIDS PROFILE, FERMENTED SAUSAGE AND CARCASS TRAITS OF CULLING SHEEP
The experiment was accomplished with the objective of determine the differences in the carcasses traits and the fatty acids profile in meats of culling sheep of two genetic groups in two feeding systems and also to evaluate fermented sausage type salami produced with this meat. Were used 20 culling ewes, being 10 of the Ideal race and 10 of the Texel race, w
Publicado em: 2007