Energy Supplement
Mostrando 1-12 de 58 artigos, teses e dissertações.
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1. The Role of ß-Mannanase (Hemicell) in Improving Poultry Productivity, Health and Environment
ABSTRACT The poultry nutritionists constantly attempt to identify and alleviate the factors responsible for adverse effects on nutrient utilization and production performance in avian species, which are necessary for successful productivity of poultry. Enhanced feed utilization can reduce levels of some nutrients in the diet with concomitant mitigation in nu
Braz. J. Poult. Sci.. Publicado em: 11/11/2019
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2. Physicochemical characterization and lipid profile of meat from crossbred
RESUMO: Objetivou-se avaliar as características da carcaça, parâmetros físico-químicos, composição centesimal e perfil de ácidos graxos do músculo Longissimus lomborum de novilhos mestiços em pastagem de Brachiaria (Syn. Uruchloa) brizantha cv. Marandu, durante as fases de recria e terminação. Foram utilizados 22 novilhos (½ Holandês e ½ Zebu
Cienc. Rural. Publicado em: 28/10/2019
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3. Citrus pulp-based supplement reduces the detrimental effects of high grazing pressure on the performance of beef cattle under a rotational system of Urochloa brizantha
RESUMO Os objetivos foram avaliar o desempenho de tourinhos em duas estratégias de pastejo e a suplementação energética em um sistema de lotação rotacionadade capim marandu (Urochloa brizantha) e avaliar a composição morfológica e bromatológica da gramínea. Oitenta bezerros não castrados com 8 meses de idade [224 ± 2,4 kg peso vivo (PV)] distrib
Rev. bras. saúde prod. anim.. Publicado em: 15/07/2019
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4. Leaf tissue flows and defoliation patterns of Alexandergrass grazed by heifers receiving energy supplement
ABSTRACT. The study was carried out to evaluate defoliation patterns and to quantify leaf tissue flows in Alexandergrass (Urochloa plantaginea (Link.) Hitch) grazed by beef heifers receiving whole rice bran in three levels of supplementation (0, 0.5 and 1 % of body weight). A rotational stocking grazing method and two area replications were utilized. The exp
Acta Sci., Anim. Sci.. Publicado em: 04/07/2019
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5. Suplementação proteica de vacas leiteiras mantidas em pastagem de Tifton 85 durante o período de seca
RESUMO Concentrados com alta proteína bruta e minerais e com menor concentração de energia poderiam ser utilizados em menores quantidades no balanceamento de dietas com volumosos tropicais. Assim, objetivou-se avaliar o consumo de matéria seca, a resposta produtiva e econômica de vacas da raça Girolando mantidas em pastagem de Tifton 85 durante o perí
Arq. Bras. Med. Vet. Zootec.. Publicado em: 14/06/2019
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6. Performance and grazing behavior of growing goats supplemented with palm tree fruit
ABSTRACT This study aimed to evaluate the performance and ingestive behavior of growing goats grazing on Tanzania guinea grass and fed diets containing 40% carnauba or tucum fruits. Twenty-one male castrated goats were distributed into three groups, one exclusively on pasture and the other two on pasture and fed diet supplemented at the level of 1.5% body we
R. Bras. Zootec.. Publicado em: 13/05/2019
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7. Effects of a dietary supplement on inflammatory marker expression in middle-aged and elderly hypertensive patients
OBJECTIVES: We aimed to explore the effects of diet on the inflammatory response in middle-aged and elderly people with hypertension. METHODS: Thirty overweight or obese patients with stage one hypertension (age range, 45-75 years) were allocated to either the intervention or control group (n=15 per group; age- and sex-matched). Patients in the interventio
Clinics. Publicado em: 08/04/2019
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8. Evaluation of Rice Bran as a Supplement for Production of Bioethanol by Saccharomyces cerevisiae
ABSTRACT There is an increase in researches to create alternative fuels through the use of biomass and agroindustrial lignocellulosic residues. The present study proposes the use of rice bran as source of energy with the potential to enhance bioethanol production. Using different concentrations of cells (1-5 g.L–1) and rice bran (2.5-7.5 g.L –1) with Sa
Floresta Ambient.. Publicado em: 25/03/2019
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9. Dietary level of cull pinto beans on animal performance, digestibility, and energy balance of pregnant-lactating hair ewes
ABSTRACT The objective of this study was to evaluate the effect of three levels of cull pinto beans (CPB) on animal performance, energy balance, and digestibility of hair ewes during pregnancy-lactation. One hundred and sixty-eight Pelibuey ewes were used (105 multiparous and 63 primiparous). Seven ewes of each type were randomly assigned to each of the 24 p
R. Bras. Zootec.. Publicado em: 29/11/2018
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10. Novel Food Supplements Formulated With S pirulina To Meet Athletes’ Needs
ABSTRACT The food, training, and health are crucial for a good performance in sports. Intense physical activity takes the athlete to maintain a very unstable balance between energy demand and consumption of nutrients. Spirulina microalga has a nutritional profile that renders it an ideal food supplement, because has high protein content, also contains vitami
Braz. arch. biol. technol.. Publicado em: 25/06/2018
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11. Challenges of beef cattle production from tropical pastures
ABSTRACT The live weight gain of cattle on tropical pastures is reviewed and found to be low and dependent on the length of the growing season. Supplements may be added to address the primary limiting nutrient, which, in the dry season, is crude protein. The response relationships of live weight gain to level of supplement (protein or energy) that have been
R. Bras. Zootec.. Publicado em: 25/06/2018
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12. Ash content, carbon and C/N ratio in paricá in function of NPK fertilization
ABSTRACT Fertilization in areas of forest plantations is needed to supplement plants´ nutritional needs until harvest. An experiment was performed to check the influence of fertilization on levels of ash, carbon and C/N relation in Schizolobium amazonicum. Soil liming was performed and fertilization occurred after 15 days of incubation. S. amazonicum seedli
An. Acad. Bras. Ciênc.. Publicado em: 05/02/2018