Co Product
Mostrando 1-12 de 898 artigos, teses e dissertações.
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1. Analysis and evaluation of structural properties of Co3O4 microparticles obtained at low temperature
Abstract In the present research, the synthesis of cobalt oxide Co3O4 was carried out using the sol-gel technique with subsequent heat treatment at 225 and 235 °C. The final product obtained was characterized by X-ray diffraction (XRD), showing a pure crystalline phase of Co3O4, cell parameters a=b=c=8.071 Å, and a volume of 525.7 Å3. The particle size wa
Cerâmica. Publicado em: 2022
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2. CLOROFILA EXTRAÍDA DE RESÍDUO INDUSTRIAL DA ERVA-MATE (Ilex paraguaiensis) UMA POSSIBILIDADE DE ECONOMIA CIRCULAR
Chlorophyll is the most abundant green pigment on the planet, it is unstable and decomposes naturally. Mate-herb is a traditional native plant in the southern region of South America, and its tea is part of the local culture and extractive agriculture. The mate-herb industry generates as a by-product a resinous material rich in chlorophyll whose use is propo
Química Nova. Publicado em: 2022
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3. Metal-Supported Niobium Catalysts Investigation for Conversion of Bio-Renewable Glycerol to Organic Compounds
The glycerol oxidative dehydration to organic compounds, especially acrolein and acrylic acid, was studied over vanadium, molybdenum, and cobalt oxides supported on niobium oxide and niobium phosphate catalysts. At 300 °C, the glycerol conversion was 100% over all catalysts tested, and acrolein was the main product observed, without significant deactivation
Journal of the Brazilian Chemical Society. Publicado em: 2022
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4. Allometric models for estimating the leaf area of lisianthus (Eustoma grandiflorum) using a non-destructive method
ABSTRACT Lisianthus (Eustoma grandiflorum) is a cut flower grown due to the wide diversity of colors and longevity in the post-harvest. The leaf area measurement is fundamental in plants because the leaves are directly related to several processes such as transpiration, radiation interception and CO2 fixation that enable the plant to grow. The objective of t
Revista Ceres. Publicado em: 2022
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5. Evaluation of the use of blast furnace slag as an additive in mortars
Abstract Clinker is the raw material used in the manufacture of cement. However, this material is very harmful to the environment, since it is estimated that for every ton of clinker produced, about 1.0 ton of CO2 is released into the atmosphere. For this reason, alternatives were sought for the use of other materials that are less harmful to the environment
REM - International Engineering Journal. Publicado em: 2022
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6. Avanços recentes na síntese do Remdesivir, Molnupiravir (EIDD-2801) e Tenofovir: moléculas promissoras no tratamento da COVID-19
RECENT ADVANCES IN THE SYNTHESIS OF REMDESIVIR, MOLNUPIRAVIR (EIDD-2801) AND TENOFOVIR: PROMISING MOLECULES IN THE TREATMENT OF COVID-19. The search for new treatments to contain the Covid-19 pandemic has highlighted the importance of nucleoside antivirals, such as Remdesivir, Tenofovir and Molnupiravir. Over the last two years, these molecules have been int
Química Nova. Publicado em: 2022
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7. DETERMINATION OF TOTAL AND BIOACCESSIBLE ELEMENTS IN TEMPORARY ADHESIVE TATTOOS USED BY CHILDREN AND ADULTS
The presence of bioaccessible potentially-toxic elements in five different brands of temporary tattoos (packaged with bubble gums) aimed at children and three product brands used by young and adult audiences were analyzed in accordance with the Brazilian Organization of Technical Standards (ABNT) and International Organization for Standardization (ISO) for t
Química Nova. Publicado em: 2022
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8. Fundamental bioflotation aspects of hematite using an extracted Rhodococcus opacus by-product
Abstract The aim of this study is to assess the floatability of hematite using a crude biosurfactant (BS) extracted from Rhodococcus opacus. Throughout high-pressure ethanol extraction, unrefined surfactant was extracted from the bacteria with a yield of 0.3 g/L. An FTIR analysis on this extract, shows the presence of alcohol (–OH) and ketone (C=O) groups,
REM, Int. Eng. J.. Publicado em: 2021-09
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9. Enrichment of fishburgers with proteins from surimi washing water
Abstract The proteins recovered by ultrafiltration (UF) represent a co-product of fish industrialization and can be used as a protein ingredient in the fortification of food formulations. The objective of this study was to evaluate the quality of surimi fishburger elaborated with the proteins recovered by UF from the wastewater generated in the production of
Food Sci. Technol. Publicado em: 2020-12
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10. Inhibitory effect of thyme and cinnamon essential oils against E. coli O157:H7 in Tahini
Abstract Tahini is a common food product in the Mediterranean area that is used as a main ingredient in variety of ready-to-eat foods. The objective of the current study was to investigate the inhibitory effect of thyme oil (TO) or cinnamon oil (CO) on E. coli O157:H7 viability in tahini and diluted tahini at different storage temperatures. Addition of 2.0%
Food Sci. Technol. Publicado em: 2020-12
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11. Tenofovir Disoproxil Fumarate: New Chemical Developments and Encouraging in vitro Biological Results for SARS-CoV-2
The recent emergence of severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) has led society to live with a serious public health problem. In this sense, repositioning of antiretrovirals has captured the attention of the scientific community. Tenofovir disoproxil fumarate (TDF) is an antiretroviral compound that is used to treat acquired immune defic
J. Braz. Chem. Soc.. Publicado em: 2020-08
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12. Evaluation of extruded corn breakfast cereal enriched with whole peach palm (Bactris gasipaes, Kunth) Flour
Abstract The present study aimed to develop extruded corn breakfast cereal enriched with whole peach palm flour. A 22 central composite rotatable design was used, and the cereal was processed in a ZKS-30 co-rotational twin-screw extruder (Werner and Pfleiderer), followed by its physicochemical, technological and microbiological characterization. The technolo
Food Sci. Technol. Publicado em: 2020-06