Isolamento de Pasteurella spp. e Vibrio spp. em robalos (Dicentrarchus labrax): susceptibilidade a diferentes grupos de antibióticos
AUTOR(ES)
Saavedra, M.J., Brito, R.D., Sousa, M., Alves, A., Rema, P.
FONTE
Arquivo Brasileiro de Medicina Veterinária e Zootecnia
DATA DE PUBLICAÇÃO
2004-04
RESUMO
The most frequent infectious diseases that affect fish are those of bacterial origin. In European sea bass fish farms (Dicentrarchus labrax) are included Vibrio spp., Pasteurella piscicida and Myxobacter spp. In addition to these, it is also possible to find, although lesser frequently, other pathogenic agents such as Pseudomonas spp., Aeromonas spp., Staphylococcus epidermis, Streptococcus spp. and Enterobacter spp. The presence of these micro-organisms in fish farms contributes for a significant decrease in fish production and subsequent loss of profitability in these aquaculture units. The use of antibiotics may therefore be necessary as a prophylactic measure although their systematic utilization leads to the development of strains of antibiotic resistant bacteria. Bearing that in mind, a survey was conducted on the susceptibility of isolated strains of bacteria found in juvenile European sea bass. It was concluded that chloranphenicol and tetracycline are two important antibiotic alternatives for therapy against isolated bacterial agents.
ASSUNTO(S)
dicentrarchus labrax antibióticos resistência pasteurelose
Documentos Relacionados
- CARACTERIZAÇÃO DE ESCAMAS DE PEIXE ROBALO (DICENTRARCHUS LABRAX) E SEU ESTUDO DE SORÇÃO DE CORANTES EM MEIO AQUOSO.
- Phosphodiesterase inhibitor-dependent inverse agonism of agouti-related protein on melanocortin 4 receptor in sea bass (Dicentrarchus labrax)
- Isolamento de Gluconacetobacter spp. em diferentes tipos de solos.
- Isolamento de Gluconacetobacter spp. em diferentes tipos de solos
- Vibrio spp. e Salmonella spp. em caranguejos, Ucides cordatus