Citrus orchard water use in a latossolo vermelho amarelo (oxisol). / Consumo de água por cultura de citros cultivada em latossolo vermelho amarelo.

AUTOR(ES)
DATA DE PUBLICAÇÃO

2003

RESUMO

The agricultural yield and, particularly in this study, the citrus yield, associated to weather and soil conditions, is dependent on the presence of water and nutrients in the soil in appropriate amounts along the time. Its lack or excess is a limiting factor to the production, determining in many cases its decrease. The objective of the present work was to evaluate the water consumption by citrus orchards in a Latossolo Vermelho Amarelo(Oxisol), by the means of the soil water balance determination aiming at the scientific explanation of the hydric behavior of this crops in this soil, along the agricultural year, and the influence of the water consumption on the crop productivity. The soil water balance was determined in two transects, 100 m length (7 x 4 m) and 20 plants each, located at the experimental fields of the Vegetable Crop Department, Esalq/USP, Piracicaba (SP - Brazil). The hydraulic conductivity for the control depth (1,10 m) was determined by the instantaneous profile method carried out in an adjacent area. The water storage was measured by a neutron probe. The internal drainage and/or capillary rise was measured by the daily reading of three tensiometers installed under each one of the 40 trees (2 m from stem) at three depths: 1.00 m, 1.10 m and 1.20 m. The rainfall was measured by means of a pluviographer installed in the area and it was considered normal for the period of the monitored year (August-August). Water extraction of one plant of the orchard was also assessed installing tensiometers at the depths 0.2 m, 0.4 m, 0.6 m, 0.8 and 1.0 and 0.4 m, 0.8 m, 1.2 m, 1.6 m and 2,0 from the stem along and perpendicular to the plants line. The annual evapotranspiration of the crop (Etc) was 1271 mm and the daily one varied from 0.4 to 8.3 mm dia -1 . The ETc/ECA ratio varied from 0.3 to 1.5 for the months with lowest and highest water need. The soil layer in which the citrus presented the highest volume of roots was 0,40 – 0,60 m. In future drip irrigation projects (trickle irrigation) for the citrus, the distance of 0.40 m from stem should be adopted to obtain the highest irrigation efficiency.

ASSUNTO(S)

consumo hídrico balanço hídrico citriculture water consumption hydrie balance física do solo. soil physic. citricultura

ACESSO AO ARTIGO

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