Burning of the sugarcane crop: biomass aspects, soil, fertility and CO2 emission in atmosphere / Queima do canavial: aspectos sobre a biomassa vegetal, fertilidade do solo e emissão de CO2 para atmosfera

AUTOR(ES)
DATA DE PUBLICAÇÃO

2007

RESUMO

The objective of the work was to evaluate the changes that occur in the ground, the plant and the atmosphere immediately after the practical one of the burning of the canavial. For in such a way, it compared the effect of the burning of the sugarcane plantation in the ground and the proper sugar cane, thus, samples of these items in two situations had been collected show before (treatments) and after burning. The standardized areas had been referencing as pulley and had been repeated five times, for each pulley five samples had been carried through. All the data had been submitted to the analysis of variance (ANOVA, p<0,05) and to the test of comparison of Scott-Knott averages (p<0,05) and for the analysis multivaried for main components (PCA). In the multivaried analysis it had a clear division it enters the data of the daily pay and after-burns. The data show that before the burning only the variable leaves they had presented variations in the standardized pulley and that subsequent to burns these differences for leaves had disappeared. With regard to comparison of the one before and of after-it burns, the variable, Leaves, Hands, Stalk, Total and % Leaves had presented statistical differences. The variable % ponter and corrected Brix had not presented differences when comparative before and subsequent to it burns. The result of I calculate it of the amount of CO2 emitted for the burning of leaves was of 3,89 Mg ha-1 and had the burning of the hands 0,92 Mg ha-1 of CO2 they had been more launched by hectares, totalizing therefore 4.81 Mg ha-1 of CO2. In the data of Mo, Mn, Cu e B they had presented statistical text differences when compared before and after-it burns.

ASSUNTO(S)

plant biomass biomassa vegetal agronomia sugarcane cana-de-açúcar saccharum saccharum ssp

ACESSO AO ARTIGO

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