Alternative Products
Mostrando 25-36 de 979 artigos, teses e dissertações.
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25. SYNTHESIS, CHARACTERIZATION AND EVALUATION OF THE HETEROGENEOUS BASIC CATALYST DAPTS-MCM-41 IN THE INTERESTERIFICATION REACTION OF PALM OIL AND PALM KERNEL OIL BLENDS
Abstract In recent years, the replacement of homogeneous catalysts by heterogeneous catalysts has been investigated as a sustainable alternative technology to obtain different products. In this context, this study investigated the activity of the heterogeneous catalyst DAPTS-MCM-41, obtained from the reaction between the MCM-41 molecular sieve and an organic
Braz. J. Chem. Eng.. Publicado em: 09/12/2019
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26. SEPARATION OF SULFUR-CONTAINING COMPOUNDS FROM DIESEL BY OXIDATION FOLLOWED BY SOLVENT EXTRACTION IN A SINGLE DROP COLUMN
Abstract Oxidative desulfurization (ODS) is an attractive complementary or alternative process for the hydrodesulfurization (HDS) process due to advantages such as mild operating conditions. In the ODS process, the sulfur-containing compounds are oxidized first to polar sulfoxide and sulfone products and then these polar compounds are separated using solvent
Braz. J. Chem. Eng.. Publicado em: 09/12/2019
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27. RE-ESTERIFICATION OF MACAUBA ACID OIL USING GLYCEROL FOR ACIDITY REDUCTION AND BIODIESEL PRODUCTION
Abstract Biodiesel production using acid oils is an important alternative for biofuel cost reduction. However, it is a huge challenge for homogeneous transesterification, the main industrial route commonly used. This paper presents macauba oil with high acidity, 43.90 w/w%, as a potential raw material for biodiesel production. The acidity was reduced to 0.8
Braz. J. Chem. Eng.. Publicado em: 09/12/2019
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28. AGRICULTURE IN URBAN ECOSYSTEMS: A STEP TO CITIES SUSTAINABILITY1
Resumo A Agricultura Urbana (AU) desempenha relações sustentáveis nas dimensões econômica, social e ambiental das cidades. Estando localizada na zona urbana, cultiva e processa produtos alimentares, tradicionais do meio rural, mas em consonância com as relações do ambiente, a fim de promover a sustentabilidade. O objetivo desse estudo foi analisar as
Ambient. soc.. Publicado em: 02/12/2019
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29. Screening and characterisation of gamma-aminobutyric acid (GABA) producing lactic acid bacteria isolated from Thai fermented fish (Plaa-som) in Nong Khai and its application in Thai fermented vegetables (Som-pak)
Abstract This study aimed to evaluate the capability of lactic acid bacteria (LAB) isolated from different kinds of fermented fish products (Plaa-som) on the production of γ-aminobutyric acid (GABA). Among them, isolate L10-11, identified as Lactobacillus plantarum, offered the highest GABA production and was selected for further study. The highest producti
Food Sci. Technol. Publicado em: 28/11/2019
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30. Alternative methodologies for genotyping polymorphisms in the CAST and CAPN1 genes in beef cattle
ABSTRACT The objectives of this study were to genotype single nucleotide polymorphisms (SNP) AF159246:g.2959A>G (CAST/DdeI) and AF248054.2:g.6545C>T (CAPN4751) in beef cattle by PCR-RFLP (Polymerase Chain Reaction - Restriction Fragment Length Polymorphism), using the restriction enzyme DdeI for both SNP, and describe the use of these genotyping methodologie
R. Bras. Zootec.. Publicado em: 28/11/2019
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31. Liquid whey protein concentrates as primary raw material for acid dairy gels
Abstract The replacement of dehydrated products such as whey protein concentrates and isolates (WPC and WPI) by liquid whey protein concentrates (LWPC) obtained by ultrafiltration can be an excellent alternative for the production of innovative dairy products. Thus, the aim of this work is to study the gelation properties of LWPC as raw material for acid-ind
Food Sci. Technol. Publicado em: 25/11/2019
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32. Development of a dehydrated product with edible film characteristics from mammee apple (Mammea americana L.) using Refractance Window drying
Abstract The Mammee apple (Mammea americana L.) is a widely grown fruit, popular in tropical areas, which is mainly consumed fresh. Refractance Window (RW) drying is used to produce food films, flakes, and powders, and may be an alternative to commercially used dry food production methods. The aim of this study was to obtain a dehydrated product from the pul
Food Sci. Technol. Publicado em: 11/11/2019
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33. Lytic bacteriophages as a potential alternative to control Staphylococcus aureus
Resumo: O objetivo deste trabalho foi caracterizar bacteriófagos autóctones e determinar sua atividade lítica em Staphylococcus aureus. Seis fagos foram isolados de água de lavagem de pisos de estábulos por meio do enriquecimento de cultura com três estirpes de S. aureus. Todos os fagos foram caracterizados pela digestão do DNA com enzimas de restriç
Pesq. agropec. bras.. Publicado em: 11/11/2019
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34. Evaluation of extruded corn breakfast cereal enriched with whole peach palm (Bactris gasipaes, Kunth) Flour
Abstract The present study aimed to develop extruded corn breakfast cereal enriched with whole peach palm flour. A 22 central composite rotatable design was used, and the cereal was processed in a ZKS-30 co-rotational twin-screw extruder (Werner and Pfleiderer), followed by its physicochemical, technological and microbiological characterization. The technolo
Food Sci. Technol. Publicado em: 28/10/2019
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35. Intercambialidade de produtos biológicos no Sistema Único de Saúde (SUS): principais desafios regulatórios
Resumo: Produtos biológicos revolucionaram a terapêutica mundial. O alto custo desses medicamentos, no entanto, ameaça a sustentabilidade dos sistemas de saúde. O desenvolvimento de cópias é tido como uma alternativa econômica, mas devido à complexidade desses produtos, muitos conceitos utilizados para os medicamentos genéricos não se aplicam. A in
Cad. Saúde Pública. Publicado em: 14/10/2019
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36. Genetic diversity and nonparametric statistics to identify possible ISSR marker association with fiber quality of pineapple
Abstract: Due to the increasing search for renewable resources, plant fibers have become an alternative when creating new products. Studies demonstrate the potential use of pineapple fibers in composites. The objective of this work was to evaluate the genetic diversity and verify any association between ISSR (Inter Simple Sequence Repeats) bands and quality
An. Acad. Bras. Ciênc.. Publicado em: 16/09/2019