Agro Industrial Chain
Mostrando 13-21 de 21 artigos, teses e dissertações.
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13. Planejamento da produção e da logística para empresas produtoras de sementes de milho.
The production of corn seeds involves a complex agro-industrial production chain whose main agents must offer products of high quality and low price to stay competitive. Efficient tools to coordinate this chain are thus essential to fulfill these conditions. This work proposes a linear programming model for the strategic planning of production, storing and t
Publicado em: 2006
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14. A Contribuição da governança para a competitividade sistêmica no segmento de frango de corte: um estudo na Cooperativa Agroindustrial Consolata-Copacol
The objective of this work is to analyze the contribution of the administration way adopted in the Integrated Complex Avicola of the Agroindustrial Cooperative Copacol to the systemic competitiveness maintenance from 1990 to 2004. The Industrial Economy premises under the focus of Economy of the Costs of Transaction ECT, originated in Coase (1937), and later
Publicado em: 2006
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15. Avaliação de Desempenho de Cadeias de Suprimento: Um Estudo Exploratório em uma Cadeia de Carne de Frango no Brasil / Supply Chain Performance Measurement - An Exploratory Study in Meat Supply Chain in Brazil
Among all economics activities, agribusiness is developing with great force in the world, stimulated mainly for the increase of the population and in the demand for food. Agribusiness studies have been the focus of academic research for quite a long time. However, those studies usually have used a theoretical background, connotations, frames of reference and
Publicado em: 24/11/2005
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16. Caracterização e quantificação do sistema citrícola brasileiro / Quantification and characterization of Brazilian citrus system
The Brazilian citrus agro industrial System is worldwide known not only for its greatness but mainly for its competitiveness. Something around 1.33 billion dollars was brought to Brazil by the citrus chain in consequence of all exports in 2003, what makes up 1.87% of all Brazilian exports and 4.4%of all agro industry exports. The bulk of these figures (72%)
Publicado em: 2005
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17. DeterminaÃÃo dos principais atributos da logÃstica de suprimento na agroindÃstria ervateira do ParanÃ. / Determining main supply logistic attributes in the matà agro-industry in the state of ParanÃ, Brazil.
The purpose of this work was to analyze Supply Logistic among suppliers and industries of the matà (llex paraguariensis) agro industry chain in the State of ParanÃ, Brazil, with the industries registered at FIEP â Federation of the Industries of the State of Paranà â in 2005. Exploratory research was used to identify how Supply Logistic is recently bein
Publicado em: 2005
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18. Biotechnological production of surfactante of Bacillus subtilis in agro-industrial residue, characterization and applications. / Produção biotecnologica de surfatante de Bacillus subtilis em residuo agroindustrial, caracterização e aplicações.
Biosurfactants are amphypatic compounds from biologycal source showing both hydrophilic and lipophilic groups. Due to this feature, the biosurfactants acts decreasing the surface and interfacial tension of a liquid. The byproducts of agricola and industrial processing are an underexplored new sources to the production of biotechnological interesting compound
Publicado em: 2005
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19. Competitividade e inovação tecnológica na cadeia agroindustrial de fécula de mandioca no Brasil. / Competitiveness and technological innovation in the cassava starch agro-industrial chain in Brazil.
O estudo tem como objetivo diagnosticar a competitividade da cadeia de produção agroindustrial de fécula de mandioca, enfatizando o segmento de produção de matéria-prima e os determinantes do processo de inovação tecnológica. Especificamente, pretende-se identificar quais as principais restrições para melhorar a competitividade da cadeia; calcular
Publicado em: 2003
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20. Productivity chain analysis and cost structure of the Brazilian naval stores products. / Análise da cadeia produtiva e estrutura de custos do setor brasileiro de produtos resinosos.
Este trabalho iniciou-se com a descrição da goma-resina, do breu e da terebintina. A primeira, extraída de plantios de Pinus elliotti e Pinus caribaea através da resinagem, é a matéria prima base da cadeia dos produtos resinosos. O breu e a terebintina, obtidos através do processamento da goma-resina, são seus primeiros derivados e são, por sua vez,
Publicado em: 2002
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21. A logistica como instrumento de reestruturação, redução de custos e melhorias na qualidade em agroindustrias : uma aplicação ao setor sucroalcooleiro
During the 1990 decade the sugar and ethanol sector passed through deep structural changes that were derived, mainly, ftom the disarticulation or retreat ttom govemmental intervention in the countries agro business activities. Within this new approach, whose predominant mctors are the restructuring of the production activities, the global reduction of costs
Publicado em: 2001