Volatile Oil
Mostrando 13-24 de 148 artigos, teses e dissertações.
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13. SEQUENTIAL PROCESSING OF Psidium guajava L. LEAVES: STEAM DISTILLATION AND SUPERCRITICAL FLUID EXTRACTION
ABSTRACT Extracts from the leaves of Psidium guajava L have been studied due to their importance as a source of natural antioxidant components with possible applications in the pharmaceutical and food industries. In this work, the sequential use of steam distillation and supercritical fluid extraction was studied to obtain the essential oil from the leaves a
Braz. J. Chem. Eng.. Publicado em: 15/07/2019
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14. Volatile oil of Croton zehntneri per oral sub-acute treatment offers small toxicity: perspective of therapeutic use
ABSTRACT Croton zehntneri Pax & K. Hoffm., Euphorbiaceae, or “canela-de-cunhé” is used in the Northeast Brazil to treat several diseases. Leaves and aerial parts of C. zehntneri are rich in volatile oil of high potential therapeutic. This study aimed to investigate volatile oil systemic toxicity after per oral treatment in rats. Volatile oil characteriz
Rev. bras. farmacogn.. Publicado em: 27/05/2019
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15. Effect of Alpinia zerumbet essential oil on the shelf life of tambaqui fillets during short-term refrigerator storage
RESUMO Investigamos o efeito do óleo essencial de Alpinia zerumbet sobre a qualidade e vida útil de filés de tambaqui (Colossoma macropomum) armazenados sob refrigeração (10,0 ± 0,5 °C) durante 14 dias. Os tratamentos foram óleo essencial de A. zerumbet (OEA) a 0,75% v v-1 (OEA 0,75%) e 1,5% v v 1 (OEA 1,5%), além de um controle (sem OEA). A qualida
Acta Amaz.. Publicado em: 06/05/2019
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16. Characteristics of freeze-dried nanoencapsulated fish oil with whey protein concentrate and gum arabic as wall materials
Abstract Fish oil has many health effects, but due to its strong odor and rapid spoilage, its use in food formulations is limited. For these reasons, nanoencapsulation of fish oil can be important. The purpose of this study was to investigate the influence of whey protein concentrate (WPC) and gum arabic as wall materials on the characteristics of nanoencap
Food Sci. Technol. Publicado em: 11/04/2019
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17. Cytokinins in the in vitro multiplication and analysis of the volatile fraction of Hyptis marrubioides
RESUMO objetivou-se com o presente trabalho avaliar diferentes concentrações de duas citocininas na propagação in vitro da planta medicinal Hyptis marrubioides Epl. e analisar a fração volátil dos compostos. Segmentos nodais de plantas foram inoculados em meio sólido de Murashige e Skoog (MS) com diferentes concentrações de benzilaminopurina (BAP)
Rev. Ciênc. Agron.. Publicado em: 2019-03
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18. Schinus molle: anatomy of leaves and stems, chemical composition and insecticidal activities of volatile oil against bed bug (Cimex lectularius)
Abstract The present work investigates the leaf and stem anatomy, chemical composition and insecticidal activities (against Cimex lectularius Linnaeus, 1758) of the volatile oils of Schinus molle L., Anacardiaceae, a Brazilian native traditional medicinal plant. Noteworthy micro-morphological features that can help in the identification and quality control o
Rev. bras. farmacogn.. Publicado em: 2019-02
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19. Central nervous system and analgesic profiles of Lippia genus
Abstract Many people use medicinal plants to relieve disorders related to the central nervous system, such as depression, epilepsy, anxiety and pain, even though the effectiveness of most of them has not yet been proven through scientific studies. Plants of the Lippia genus, Verbenaceae, are widely used in ethnobotany as a food, for seasoning and in antisept
Rev. bras. farmacogn.. Publicado em: 2019-02
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20. Growth and production of volatile compounds of yarrow (Achillea millefolium L.) under different irrigation depths
Abstract Yarrow (Achillea millefolium L., Asteraceae) is an important medicinal plant used worldwide for its medicinal properties such as the analgesic, antioxidant and anti-inflammatory ones. The aim of this study was to evaluate the growth and production of photosynthetic pigments and of volatile constituents of Achillea millefolium L. under different irri
An. Acad. Bras. Ciênc.. Publicado em: 01/11/2018
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21. Essential oil of Pterodon polygalaeflorus Benth attenuates nociception in mice
Essential oils (EO) are volatile liquids responsible for the aroma of plants. Pterodon polygalaeflorus seeds have received widespread use in folk medicine for the treatment of inflammatory diseases. For this reason and because Pterodon polygalaeflorus seeds have great EO content, which is frequently pharmacologically active, the present study aimed to evalua
Braz J Med Biol Res. Publicado em: 04/10/2018
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22. Antioxidant activity and lipid oxidation in milk from cows with soybean oil and propolis extract added to their feed
Abstract The presence of PUFA (polyunsaturated fatty acids) in cow milk, including conjugated linoleic acids (CLA) isomers, makes milk susceptible to lipid oxidation, and may lead to the formation of volatile products responsible for a rancid smell. Consequently, including natural antioxidants in the diet of dairy cattle can assist in preventing lipid oxida
Food Sci. Technol. Publicado em: 30/07/2018
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23. Anatomy and volatile oil chemistry of Eucalyptus saligna cultivated in South Brazil
ABSTRACT Eucalyptus saligna Sm., Myrtaceae, commonly known as Sydney blue gum, is often confused with several other species in the genus. The leaf volatile oils of the species have been reported to have antimicrobial, insecticidal, nematicidal, repellent and cytotoxicity properties. The present work provides anatomy as well as volatile oil chemistry of the s
Rev. bras. farmacogn.. Publicado em: 2018-04
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24. Chemical composition and seasonality variability of the Spiranthera odoratissima volatile oils leaves
ABSTRACT Spiranthera odoratissima A. St.-Hil., Rutaceae, known as “manacá” is a shrub native of the Brazilian Cerrado. Their leaves and roots are popularly used to treat rheumatism, infection and abdominal pain. This study analyzed the chemical composition of volatile oils from leaves of S. odoratissima and verified the seasonal variability of its chemi
Rev. bras. farmacogn.. Publicado em: 2018-01