Vegetable Respiration
Mostrando 1-4 de 4 artigos, teses e dissertações.
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1. Soil respiration in cucumber field under crop rotation in solar greenhouse
Crop residues are the primary source of carbon input in the soil carbon pool. Crop rotation can impact the plant biomass returned to the soil, and influence soil respiration. To study the effect of previous crops on soil respiration in cucumber (Cucumis statirus L.) fields in solar greenhouses, soil respiration, plant height, leaf area and yield were measure
Sci. agric. (Piracicaba, Braz.). Publicado em: 2014-08
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2. Maturation rates, harvest point and respiratory standard of the kumagai and paluma guavas. / Índices de maturação, ponto de colheita e padrão respiratório de goiabas Kumagai e Paluma .
Guava is a highly perishable fruit and its post harvest physiology knowledgement is fundamental for the proper technology use in order to increase the preservation period. The present study was accomplished to determine the maturation rates; to verify the influence of the maturation levels in the post harvest and to determine the respiratory standard for the
Publicado em: 2004
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3. Aspectos fisiológicos, bioquímicos e microbiológicos em beterrabas minimamente processadas. / Physiological, biochemichal and microbiological aspects of fresh-cut beet roots.
The purposes of this work were to determine the physiological, biochemical and microbiological responses to minimal processing of beet roots and to develop a preparation flowchart for this vegetable, aiming at lowering quality losses and maximizing preservation. Some physiological aspects of whole, peeled and grated beet roots, as well as microbiological asp
Publicado em: 2003
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4. Fisiologia pós-colheita de goiabas Pedro Sato : estádios de maturação e padrão respiratório. / Postharvest physiology of guava Pedro Sato : stages of maturation and respiratory pattern.
A goiaba apresenta elevado grau de perecibilidade necessitando de um manejo pós-colheita eficiente capaz de reduzir os processos de senescência. Para tanto, o conhecimento do padrão respiratório e dos processos envolvidos no amadurecimento é fundamental. O presente trabalho foi realizado com os objetivos de determinar os índices de maturação, a influ
Publicado em: 2003