The Red And The Black
Mostrando 1-12 de 139 artigos, teses e dissertações.
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1. Comparison of phenolics, antioxidant capacity and total phenol bioaccessibility of Ribes spp. grown in Turkey
Abstract In this study, anthocyanins (13), flavanols (6), phenolic acids (10), flavonol glycosides (17), antioxidant capacity, and bioaccessible phenolic content of Ribes spp., grown in Turkey were investigated. Individual phenolic compounds were identified and quantified with LC-QTOF/MS in red and black currants and hybrid Jostaberry. Significant variations
Food Sci. Technol. Publicado em: 2020-12
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2. GROWTH OF ORNAMENTAL PEPPER IN COLORED CONTAINERS UNDER PROTECTED ENVIRONMENTS
ABSTRACT Ornamental pepper plants produced in containers under protected environments have high added value. We carried out research with an aim to evaluate the growth and development of ornamental pepper in containers of different colors under two protected environments, both with thermal-reflective screens under a polyethylene film: one with 18–22 % shad
Eng. Agríc.. Publicado em: 2020-10
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3. Performance of crisphead lettuce cultivars under protected environment in different times of production
ABSTRACT The objective of this work was to evaluate the behavior of Crisphead lettuce as a function of production seasons under different forms of protected environment. Two experiments were carried out in the field at different times: September to December 2017 and June to August 2018, in a randomizaed blocks desing, in a 4 x 7 factorial scheme, the first o
Rev. Ceres. Publicado em: 2020-08
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4. BEHAVIOR OF BROILERS UNDER THE INFLUENCE OF LED LIGHTING AND MICROMETEOROLOGICAL ELEMENTS
ABSTRACT The objective of this research was to analyze the differences between the food behaviors observed under the factors of production environment, sex and lighting system, using stochastic tools of multivariate analysis. As for the thermal characteristics of the environment, air temperature (T, °C), enthalpy (H, kJ kg-1), and black globe temperature an
Eng. Agríc.. Publicado em: 2020-06
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5. Tumor carcinoide na vesícula biliar em cão
ABSTRACT Carcinoid is a neoplasia that arises from dispersed cells of the neuroendocrine system. This tumor is uncommon in animals, and its occurrence in the gallbladder is rare. A male Basset Hound dog’s corpse was taken to the Univerdade Federal de Minas Gerais to be analyzed by the Veterinary Pathology sector, without a description of its previous histo
Arq. Bras. Med. Vet. Zootec.. Publicado em: 2020-05
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6. Comparison of total phenol content and antioxidant activity of herbal infusions with added Stevia reabaudiana Bertoni
Abstract Antioxidant capacity (AC) was determined by the ABTS method and DPPH, and total phenol content (TPC) in dehydrated plant material, in infusions and in residues (plant material after preparing the infusion) of white, black, red, green, spearmint, stevia, lemon grass and chamomile teas to which stevia leaves were added or not added; addition of proces
Food Sci. Technol. Publicado em: 2020-03
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7. Productive Performance, Egg Characteristics and Hatching Traits of Three Chicken Genotypes under Free-Range, Semi-Intensive, and Intensive Housing Systems
ABSTRACT The present study aimed at evaluating the effect of housing system on the live performance, egg quality, and hatching traits of three dual-purpose chicken genotypes. In total, 180 birds, comprising 48 pullets and 12 cockerels from each of three genotypes, were evaluated during the production phase (27-46 weeks). For this, 144 pullets and 36 cockerel
Braz. J. Poult. Sci.. Publicado em: 14/11/2019
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8. Comparison of total phenol content and antioxidant activity of herbal infusions with added Stevia reabaudiana Bertoni
Abstract Antioxidant capacity (AC) was determined by the ABTS method and DPPH, and total phenol content (TPC) in dehydrated plant material, in infusions and in residues (plant material after preparing the infusion) of white, black, red, green, spearmint, stevia, lemon grass and chamomile teas to which stevia leaves were added or not added; addition of proces
Food Sci. Technol. Publicado em: 04/11/2019
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9. Consumer preference and the technological and nutritional quality of different bean colours
ABSTRACT. Beans can be found in different grain colours, and for this reason, it is important to understand the technological and nutritional quality of the diverse types of beans that are consumed. The objectives of this work were to identify the traits that determine Brazilian consumer choice of different bean colours and to evaluate whether different bean
Acta Sci., Agron.. Publicado em: 21/10/2019
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10. Prevalência de anemia em adultos e idosos brasileiros
RESUMO: Objetivo: Verificar a prevalência de anemia em adultos e idosos brasileiros. Métodos: Foram utilizados dados provenientes de exames laboratoriais da Pesquisa Nacional de Saúde. Trata-se de um estudo transversal no qual foram incluídos 8.060 indivíduos com idades acima de 18 anos de todos os estados brasileiros. Foram estudados os seguintes i
Rev. bras. epidemiol.. Publicado em: 07/10/2019
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11. Determination of Phenolic Compounds in Red Sweet Pepper (Capsicum annuum L.) Using a Modified QuEChERS Method and UHPLC-MS/MS Analysis and Its Relation to Antioxidant Activity
In the present work, a fast, easy and efficient analytical method was developed and validated for the determination of phenolic compounds (4-hydroxybenzoic, vanillic, caffeic, p-coumaric, sinapic, ferulic and ellagic acids, and naringenin) in red sweet pepper. Extraction of phenolic compounds was carried out using the quick, easy, cheap, effective, rugged an
J. Braz. Chem. Soc.. Publicado em: 23/05/2019
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12. Morphometric Traits, Serum Chemistry and Antibody Response of Three Chicken Genotypes under Free-Range, Semi-Intensive and Intensive Housing Systems
ABSTRACT The present study evaluated the effect of housing system on the morphometrics, serum chemistry and antibody response of dual-purpose chicken genotypes. A total of 156 pullets and 39 cockerels were randomly picked from 18 treatment block groups (3 housing system × 3 genotypes × 2 sexes) according to Randomized Complete Block Design (RCBD). Three ge
Braz. J. Poult. Sci.. Publicado em: 09/05/2019