Morpho-physiological characteristics by sweet potato cultivars as function of irrigation depth

Abstract The sweet potato is an alternative energy source, but its sustainability depends on efficient water use. The objective of this study was to evaluate sweet potato morpho-physiological characteristics, and water use efficiency (WUE). Irrigation depths of 50, 75, 100, and 125% of crop evapotranspiration (ETc) were applied. The morpho-physiological indicators, WUE, leaf area index (LAI), leaf water potential, leaf temperature, and leaf chlorophyll index (ICF), were evaluated. The WUE of the sweet potato cultivars increased until the 75% water depth of the ETc. The LAI of these cultivars i...