Chemical Properties in Macroaggregates of a Humic Dystrudept Cultivated with Onion under No-Till and Conventional Tillage Systems

ABSTRACT Nutrients present in soil aggregates are essential for maintaining the productive capacity of agroecosystems and environmental quality. The aim of this study was to evaluate the chemical properties of macroaggregates of a Humic Dystrudept cultivated with onions under a no-till vegetable system (NTVS) compared to the conventional tillage system (CTS) and a forest area in Ituporanga, SC, Brazil. The treatments consisted of the following single and mixed cover crops with onion under the NTVS: spontaneous vegetation, 100 % black oats, 100 % rye, 100 % oilseed radish, intercropped oilseed ...