Technology Diffusion
Mostrando 1-12 de 98 artigos, teses e dissertações.
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1. Osmotic dehydration kinetics of fresh and frozen blueberries considering volume shrinkage in a novel ternary solution
Abstract Osmotic dehydration is a nonthermal processing technology, that is limited in blueberries because of the osmotic agent, temperature and efficiency. This study was to prepare a novel ternary solution considering low-sugar, low-salt and low-viscosity requirements and to dehydrate blueberries at 20 °C. The mass transfer kinetics of fresh and frozen bl
Food Sci. Technol. Publicado em: 2021-09
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2. Inovação e Difusão de Tecnologia na Agricultura de Várzea na Amazônia
Resumo A literatura sobre a inovação e a difusão de tecnologias no agronegócio é vasta e a explicação dominante para a disseminação de inovações enfatiza o processo de influência e fluxo de informações através de um sistema social. Questões de pesquisa relativas à inovação e difusão de tecnologias ultrapassam os limites disciplinares conv
Rev. adm. contemp.. Publicado em: 28/10/2019
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3. The Social Technology Network: analysis of the articulation in light of the social management concept
Resumo O objetivo deste estudo foi analisar de que maneira ocorreu a complexa articulação denominada Rede de Tecnologia Social (RTS) existente de 2005 a 2011, à luz do conceito de gestão social. Realizou-se um levantamento histórico e foram adotadas as categorias analíticas de territorialidade e a interorganização para o entendimento da articulação
Organ. Soc.. Publicado em: 03/10/2019
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4. Impacto orçamentário da incorporação de medicamentos para tratamento em segunda linha do edema macular diabético no SUS sob a perspectiva da Secretaria de Estado de Saúde de Minas Gerais, Brasil
Resumo: Os objetivos foram efetuar a análise do impacto orçamentário para a incorporação de segunda linha terapêutica com terapia antiangiogênica de aplicação intravítrea, para tratamento de edema macular diabético, no âmbito do Sistema Único de Saúde (SUS) em Minas Gerais, Brasil, discutindo sua viabilidade à luz do orçamento do estado. A an
Cad. Saúde Pública. Publicado em: 22/08/2019
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5. Effects of multicomponent brine on functional and technological properties of camel meat raw materials and finished products
Abstract The purpose of this study is a theoretical rationale and practical implementation of the technology of the production of national meat products with increased food and biological value based on a differentiated use of camel meat cuts. To achieve this aim the following tasks were specified: to investigate the effects of herbal additives to the brine
Food Sci. Technol. Publicado em: 04/07/2019
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6. O beijo da morte e o seu contexto cultural e social: uma introdução à emergência da arte tecnológica ou digital
RESUMO Neste texto, averiguamos a emergência das práticas artísticas englobadas pelo termo Arte, Ciência e Tecnologia (ACT) nos Estados Unidos e na Europa. Normalmente reconhecida pelos rótulos de Arte Digital ou Tecnológica, a ACT é uma designação generalista que discutivelmente engloba as práticas artísticas preocupadas com a adoção, teorizaç
ARS (São Paulo). Publicado em: 02/05/2019
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7. Microstructure and Properties of 3D Printed Inconel 718 Joint Brazed with BNi-2 Amorphous Filler Metal
Three dimensional (3D) printing technology has been widely used in metal manufacturing industry. This study focused on the vacuum brazing of 3D printed Inconel 718 superalloy with BNi-2 amorphous filler metal. Interfacial microstructure and element distribution revealed excellent wettability and spreadability of the filler metal as well as favorable brazabil
Mat. Res.. Publicado em: 14/11/2018
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8. Solution Treatment Behaviors of 6061 Aluminum Alloy Prepared by Powder Thixoforming
Powder thixoforming (PTF) was a promising processing technology that can be used to fabricate high strength particle reinforced aluminum matrix composites, and a pioneer 6061 matrix alloy was fabricated utilizing PTF to investigate its solution treatment behaviors. A comparison study with traditional permanent mold cast (PMC) 6061 alloy disclosed that PTF al
Mat. Res.. Publicado em: 07/05/2018
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9. Sociomaterial Practices: Challenges in Developing a Virtual Business Community Platform in Agriculture
Abstract Virtual business communities (VBC) are virtual networks of people who share common interests and comprise online software platforms that enables the fast exchange of information, collaboration and business interactions. From 2011 to 2015, we developed a design science research to create a VBC platform for an agricultural cluster of flower growers in
BAR, Braz. Adm. Rev.. Publicado em: 07/08/2017
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10. THE LITERATURE REVIEW OF TECHNOLOGY ADOPTION MODELS AND THEORIES FOR THE NOVELTY TECHNOLOGY
ABSTRACT This paper contributes to the existing literature by comprehensively reviewing the concepts, applications and development of technology adoption models and theories based on the literature review with the focus on potential application for the novelty technology of single platform E-payment. These included, but were not restricted to, the Theory of
JISTEM J.Inf.Syst. Technol. Manag.. Publicado em: 2017-04
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11. Finite Element Modeling and Experimental Verification of Nitriding Process in S30C Steel
A mathematical model has been developed to simulate the nitriding process of plain carbon steel, considering the simultaneous diffusion of nitrogen in different iron-nitrogen (Fe-N) phases and the precipitation dynamics of γ' and ε iron-nitride. The model can predict the distribution of nitrogen concentration, volume fraction of Fe-N phases and hardness. F
Mat. Res.. Publicado em: 16/02/2017
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12. FACTORS INFLUENCIG SOFTWARE MIGRATION DECISION: CASE STUDIES OF ACERLORMITTAL TUBARÃO AND THE CITY GOVERNMENT OF SERRA, ESPIRITO SANTO
ABSTRACT The objective of this research is to identify the factors that influence the migration of free software to proprietary software, or vice-versa. The theoretical framework was developed in light of the Diffusion of Innovations Theory (DIT) proposed by Rogers (1976, 1995), and the Unified Theory of Acceptance and Use of Technology (UTAUT) proposed by V
JISTEM J.Inf.Syst. Technol. Manag.. Publicado em: 2016-12