Surface Active Agents
Mostrando 1-12 de 113 artigos, teses e dissertações.
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1. Reporting the utilization and perspectives of different surface active agents for bread making
Abstract The present study was planned to use surfactants in different concentrations along with varying amounts of shortening in the form of gels to prepare breads. For that purpose, SSL, CSL, PS-60 and GMS were used at level of 0.25, 0.50, 0.75 and 1.00 parts in combination with shortening @ 4.00, 3.75, 3.50 and 3.25 parts. The dough having surfactants gel
Food Sci. Technol. Publicado em: 2020-06
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2. Reporting the utilization and perspectives of different surface active agents for bread making
Abstract The present study was planned to use surfactants in different concentrations along with varying amounts of shortening in the form of gels to prepare breads. For that purpose, SSL, CSL, PS-60 and GMS were used at level of 0.25, 0.50, 0.75 and 1.00 parts in combination with shortening @ 4.00, 3.75, 3.50 and 3.25 parts. The dough having surfactants gel
Food Sci. Technol. Publicado em: 30/09/2019
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3. Película biodegradable de almidón de maíz termoplástico y quitosano con actividad antimicrobiana empleada como envase activo
ABSTRACT One of the research lines related to active packaging takes into account the incorporation of antimicrobial agents such as chitosan, a polysaccharide derived from the crustaceans’ exoskeleton. However, because of chitosan high molar mass, its diffusion from the package to the food surface is restricted, so the use of oligomers is an interesting bu
Matéria (Rio J.). Publicado em: 19/07/2018
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4. Properties and controlled release of chitosan microencapsulated limonene oil
Chitosan microcapsules containing limonene essential oil as active ingredient were prepared by coacervation using three different concentrations of NaOH (0.50, 1.00, 1.45 wt%) and fixed concentrations of chitosan and surfactant of 0.50 wt%. The produced microcapsules were fully characterized in their morphology and chemical composition, and the kinetic relea
Rev. bras. farmacogn.. Publicado em: 2014-12
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5. Comparative study of the characteristics of nano silica - , silica fume - and fly ash - incorporated cement mortars
The structural characteristics of cement mortars, impregnated with nano silica (NS), silica fume (SF) and fly ash (FA), were comparatively studied using Fourier transform infrared spectrometer (FTIR), thermogravimeter-differential thermogravimeter (TG-DTG) and scanning electron microscope (SEM). The mechanical strengths of the specimens were determined at ea
Mat. Res.. Publicado em: 09/05/2014
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6. Use of dentifrices to prevent erosive tooth wear: harmful or helpful?
Dental erosion is the loss of dental hard tissues caused by non-bacterial acids. Due to acid contact, the tooth surface becomes softened and more prone to abrasion from toothbrushing. Dentifrices containing different active agents may be helpful in allowing rehardening or in increasing surface resistance to further acidic or mechanical impacts. However, dent
Braz. oral res.. Publicado em: 14/01/2014
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7. Effect of propolis gel on the in vitro reduction of dentin permeability
OBJECTIVE: The aim of this study was to evaluate the capacity of potassium oxalate, fluoride gel and two kinds of propolis gel to reduce the hydraulic conductance of dentin, in vitro. MATERIAL AND METHODS: The methodology used for the measurement of hydraulic conductance of dentin in the present study was based on a model proposed in literature. Thirty-six 1
J. Appl. Oral Sci.. Publicado em: 27/05/2011
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8. Efecto de aditivos orgánicos en la deposición de catalizadores Pt-Ru
The simultaneous codeposition of Pt and Ru on carbon materials was carried out potentiostatically at -0.5 V from H2PtCl6 and RuCl3 aqueous solutions in the presence of different organic additives: 1) ethylene glycol, 2) ethanol, 3) formic acid, 4) sodium citrate, 5) sodium tartrate and 6) Na2H2EDTA. The electrodeposition process was influenced thermodynamica
Matéria (Rio de Janeiro). Publicado em: 2010
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9. Peptídeos antimicrobianos: síntese, ensaios biológicos, estudos termodinâmicos e análise estrutural por RMN em meios biomiméticos
Many organisms employ noxious chemicals (e.g., amines, steroid derivatives, alkaloids and peptides) to defend themselves against predators and pathogenic microrganisms. Among these chemical agents stand out peptides that can be found in a wide variety of organisms including bacteria, fungi, plants, insects, fish, amphibians,arachnids and mammals. The vast ma
Publicado em: 2010
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10. PreparaÃÃo de carvÃo ativado a partir de borra de cafÃ: uso como adsorvente e como suporte catalÃtico para a remoÃÃo de poluentes orgÃnicos em meio aquoso. / Activated carbon production by spent coffee grounds: use as adsorbent and catalytic support for organic pollutants removal from aqueous medium
In this work, the preparation of activated carbons (AC) using spent coffee grounds and three activating agents CO2 (AC CO2), water vapor (AC H2O) and K2CO3 (ACK) were evaluated. These AC showed microporous nature with high surface area, except for AC CO2. These materials, as well the commercial AC (ACC) were tested as adorvents for the organic contaminant mo
Publicado em: 2009
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11. Avaliação dos processos de pré-tratamento da superfície da sílica fundida no preparo de colunas capilares inertes para cromatografia gasosa / Evaluation of the processes of pretreatment on the fused-silica surface for preparation of inert capillary columns for gas chromatography
The control of the inner surface in open tubular capillary columns has fundamental importance to reach a high performance in gas chromatography analysis. It was very studied during 1970´s and 1980´s, but has not interested the researches along last years, not excluding also, the possibility of commercial secrets regarding column preparation. The activity o
Publicado em: 2009
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12. Effect of surfactants and methodologic alterations in the rat inner mitochondrial membrane solubilization analysed by native and two dimensional electrophoresis / Efeito de surfatantes e modificações metodologicas na solubilização de membrana mitocondrial interna de ratos analisada por eletroforese nativa e bidimensional
The majority of the chemical energy produced inside aerobic cells is a result of the oxidative phosphorylation of ATP, inside the mitochondria. A great part of mitochondria proteins are organized into complexes located in the inner mitochondria membrane. Isolation and identification of those proteins have been conducted by electrophoresis, both in native as
Publicado em: 2008