Suino Alimentacoes E Racoes
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1. Glutamine, glutamic acid and or yeast extract in the diet of weaned pigs / Glutamina, ácido glutâmico e ou extrato de levedura na dieta de leitoes desmamados
The present study aimed to evaluate the effects of the supplementation of different sources of protein concentrates, glutamine, acid glutamic and or yeast extract in diets of piglets from 26 to 44 days of age. At 22nd day of age, weaning day, 210 piglets, females and castrated males, crossbred of Landrace, Large White and Duroc races, with 6,79 kg average we
Publicado em: 2008