Stages Of Maturation
Mostrando 1-12 de 493 artigos, teses e dissertações.
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1. Germinative potential of ‘Pata-de-Vaca’ seeds at different maturation stages under various temperatures
Resumo Bauhinia monandra Kurz possui características ornamentais como a forma de sua copa e a exuberância de sua floração, sendo amplamente cultivada na arborização urbana nas regiões brasileiras. A produção de mudas florestais é essencial não somente para atender à demanda da arborização urbana, mas também a conservação das florestas. No en
Ornamental Horticulture. Publicado em: 2022
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2. Neck circumference and excess weight: proposal of cutoff points for Brazilian adolescents
Abstract Objective: To indicate neck circumference (NC) cutoff points to identify excess weight at different stages of somatic maturation and evaluate the association between NC and body mass index (BMI). Methods: Cross-sectional study with 1715 adolescents. BMI was classified according to the World Health Organization (WHO) criteria. Somatic maturation wa
J. Pediatr. (Rio J.). Publicado em: 2021-04
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3. ADAMTS proteoglycanases downregulation with impaired oocyte quality in PCOS
ABSTRACT Objective: A disintegrin and metalloproteinase with thrombospondin motifs 4 (ADAMTS-4) and ADAMTS-5 normal expression levels are essential for ovulation and subsequent fertilization. The objective of the present study was to assess expression pattern of these genes in cumulus cells (CCs) taken from patients with polycystic ovary syndrome (PCOS) and
Arch. Endocrinol. Metab.. Publicado em: 2021-02
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4. The management of orthotropic stems modulates the photosynthetic performance and biomass allocation of productive plants of Arabica coffee
ABSTRACT Due to the possibility of enhancing the physiological responses by modulating the architecture of coffee trees, the objective of the study was to analyze the leaf gas exchanges and biomass allocation of Arabica coffee cultivated with different numbers of orthotropic stems. The experiment was carried out in a plantation located in Santa Teresa-ES, Br
Rev. Ceres. Publicado em: 2020-12
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5. CLASSIFICATION OF ROBUSTA COFFEE FRUITS AT DIFFERENT MATURATION STAGES USING COLORIMETRIC CHARACTERISTICS
ABSTRACT Coffee growers who produce the robusta species (Conilon) have sought to increase productivity and drink quality by improving production techniques. Artificial vision systems can assist in increasing the efficiency of operations associated with crop management. This study aimed to obtain colorimetric characteristics of robusta coffee fruits at differ
Eng. Agríc.. Publicado em: 2020-08
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6. Mango (Mangifera indica) Aroma Discriminate Cultivars and Ripeness Stages
Mango (Mangifera indica) has many nutritional attributes that stimulate its consumption, such as sweetness, balanced acidity and intense fruity aroma. In this study, it was demonstrated that both the variety and ripening stage have a significant impact on the aroma of mango. The volatile compound profile of “Tommy Atkins”, “palmer”, “espada” and
J. Braz. Chem. Soc.. Publicado em: 2020-07
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7. Physiological maturity of Tabebuia aurea (Silva Manso) Benth. & Hook. f. ex S. Moore seeds
Resumo: Objetivou-se verificar a eficiência de índices físicos e bioquímicos na determinação da maturidade fisiológica de sementes de Tabebuia aurea, bem como avaliar o repouso pós-colheita dos frutos com diferentes estádios de maturação sobre a germinação e vigor. Para isto, classificou-se 200 frutos com a coloração do epicarpo em verde-escur
J. Seed Sci.. Publicado em: 05/12/2019
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8. Changes in mineral nutrition during fruit growth and development of ‘Seike’ and ‘Newhall’ navel orange as a guide for fertilization
Resumo Mudanças nos padrões de acumulação de nutrientes minerais em diferentes estágios de desenvolvimento do fruto refletem as exigências de plantas cítricas para diferentes nutrientes, e essa informação fornece uma referência essencial para a fertilização racional. Neste estudo, mudanças no conteúdo de 11 nutrientes no fruto inteiro, na polp
Rev. Bras. Frutic.. Publicado em: 14/11/2019
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9. Ploidy influences on metabolic substrate deposition of rainbow trout
ABSTRACT. Triploid fish are usually sterile. Thus, the energy and nutrients intended for sexual maturation may be available to enhance flesh quality and physical growth. The present study aimed to investigate differences in the metabolic substrates, lipids and proteins, between storage tissues from diploid and triploid female rainbow trout. Monthly, metaboli
Acta Sci., Anim. Sci.. Publicado em: 24/10/2019
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10. Bioactive micro-constituents of ackee arilli (Blighia sapida K.D. Koenig)
Abstract: Ackee (Blighia sapida K. D. Koenig) is an exotic fruit widely consumed in the Caribbean countries. While there is extensive research on the presence of hypoglycin A, other bioactive compounds have not been studied. We identified and quantified the changes in bioactive molecules (total phenol, ascorbic acid, hypoglycin A, squalene, D: A-Friedooleana
An. Acad. Bras. Ciênc.. Publicado em: 09/09/2019
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11. Morphological and physiological changes during maturation of okra seeds evaluated through image analysis
ABSTRACT: This study was performed to associate specific morphological parameters, defined by X-ray images, with seed performance of okra (Abelmoschus esculentus (L.) Moench) during maturation. Fruits of cultivar Santa Cruz 47 at different developmental stages were collected at five-day intervals (from 5 to 65 days after anthesis) and water content, dry matt
Sci. agric. (Piracicaba, Braz.). Publicado em: 05/09/2019
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12. Somatic embryogenesis in the commercial papaya hybrid UENF/Caliman 01 relying on plantlet production from sexed adult hermaphrodite donor plants
Abstract: Somatic embryogenesis from explants from hermaphrodite papaya mother plants is an alternative for the production of true-to-type plants without the need for sexing. This study aimed to analyze hormonal and osmotic inducers in different somatic embryogenesis stages in the commercial hermaphrodite hybrid papaya UENF/Caliman 01. Leaf disks from in vit
An. Acad. Bras. Ciênc.. Publicado em: 19/08/2019