Sheep Crossed
Mostrando 1-8 de 8 artigos, teses e dissertações.
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1. Histopathological and molecular characterization of encephalitic listeriosis in small ruminants from northern Paraná, Brazil
Listeriosis is a disease primarily of ruminants caused by the Gram-positive bacterium Listeria monocytogenes. Ruminants either demonstrate manifestations of the encephalitic, septicemic, or reproductive form of listeriosis. The pathological and molecular findings with encephalitic listeriosis in a 5.5-month-old, male, mixed-breed goat and a 3-year-old Texel-
Braz. J. Microbiol.. Publicado em: 2013-09
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2. Número mínimo de pesagens para estimação dos parâmetros de curvas de crescimento para ovinos de corte cruzados / Minimum number of weighings for the growth curves estimation for crossed sheep from Texel x Santa Inês breed
O objetivo deste trabalho foi verificar o efeito de restrições no conjunto de dados quanto ao número mínimo de pesagens por animal sobre a estimação de parâmetros de modelos não-lineares de curvas de crescimento para ovinos cruzados. Utilizou-se dados de pesos médios por idade e pesos individuais por idade de 74 animais mestiços, do cruzamento Texe
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 14/02/2011
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3. Desempenho produtivo e qualidade da carne de ovinos terminados em pastagem irrigada no semiÃrido nordestino / Productive performance and meat quality of sheep finished in irrigated pasture in the northeastern semi arid
The aim of this study was to evaluate the productive performance and meat quality of animals of Santa InÃs (SI), Somalis Brasileira (SO) and Morada Nova (MN) breeds and  Dorper x  Morada Nova crossbreds (F1) finished in irrigated cultivated pasture. Breeding season was done simultaneously for SI, SO and MN breeds and half of the Morada Nova females was
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 17/12/2010
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4. Body composition and nutrition requirements for weight gain of Santa InÃs and crossbreed BergamÃcia, Ile of France and Texel x Santa InÃs lambs / ComposiÃÃo corporal e exigÃncias nutricionais de cordeiras da raÃa Santa InÃs e cruzas F1
The experiment was carried out in the Sheep Sector of the Animal Science Department of the Universidade Federal de Lavras - UFLA, in Lavras-M.G. The objective was to determine the body composition and to estimate the nutritional energy, protein and mineral macroelement (Ca, P, Mg, K and Na) requirements for weight gain of crossbreed lambs, Santa InÃs (SI),
Publicado em: 2006
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5. Chromatographic purification and characterization of antigens A and D from Mycobacterium paratuberculosis and their use in enzyme-linked immunosorbent assays for diagnosis of paratuberculosis in sheep.
The protein antigens A and D were purified from culture filtrates and sonic extracts of laboratory strains of Mycobacterium paratuberculosis by salt precipitation and chromatography. The characterization of antigen A is shown here, and both antigens were evaluated along with lipoarabinomannan antigen in indirect enzyme-linked immunosorbent assays (ELISA) for
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6. Evolutionary genetics of Pasteurella haemolytica isolates recovered from cattle and sheep.
Genetic diversity and relationships among 194 Pasteurella haemolytica isolates, which were recovered predominantly from cattle (39%) and sheep (58%) suffering from pneumonic pasteurellosis in the United Kingdom, Germany, and the United States, were estimated by examination of allelic variation at 18 enzyme-encoding loci detected by multilocus enzyme electrop
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7. Ex vivo propagation of infectious sheep scrapie agent in heterologous epithelial cells expressing ovine prion protein
Transmissible spongiform encephalopathies, or prion diseases, are fatal degenerative disorders of the central nervous system that affect humans and animals. Prions are nonconventional infectious agents whose replication depends on the host prion protein (PrP). Transmission of prions to cultured cells has proved to be a particularly difficult task, and w
The National Academy of Sciences.
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8. THE GENUS DERMATOPHILUS
Gordon, M. A. (New York State Department of Health, Albany). The genus Dermatophilus. J. Bacteriol. 88:509–522. 1964.—Seventeen strains of Dermatophilus originating in skin lesions of cattle, sheep, horses, deer, and man were compared as to conditions for growth, colonial characteristics under varying conditions, microscopic morphology, and biochemical r