Rhizobium Legume Symbiosis
Mostrando 1-12 de 52 artigos, teses e dissertações.
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1. Tripartite symbiosis of Sophora tomentosa, rhizobia and arbuscular mycorhizal fungi
ABSTRACT Sophora tomentosa is a pantropical legume species with potential for recovery of areas degraded by salinization, and for stabilization of sand dunes. However, few studies on this species have been carried out, and none regarding its symbiotic relationship with beneficial soil microorganisms. Therefore, this study aimed to evaluate the diversity of n
Braz. J. Microbiol.. Publicado em: 2017-12
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2. Genetic Variability and Symbiotic Efficiency of Erythrina velutina Willd. Root Nodule Bacteria from the Semi-Arid Region in Northeastern Brazil
ABSTRACT Legume-rhizobia symbiosis is a cross-kingdom association that results in large amounts of nitrogen incorporated in food webs. For the Brazilian semi-arid region, data on genetic variability and symbiotic efficiency of Papilionoidae rhizobial communities are very scarce. The aim of this study was to evaluate the genetic variability and the symbiotic
Rev. Bras. Ciênc. Solo. Publicado em: 06/02/2017
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3. Symbiotic nitrogen-fixing bacterial populations trapped from soils under agroforestry systems in the Western Amazon
Cowpea (Vigna unguiculata) is an important grain-producing legume that can forego nitrogen fertilization by establishing an efficient symbiosis with nitrogen-fixing bacteria. Although inoculating strains have already been selected for this species, little is known about the genotypic and symbiotic diversity of native rhizobia. Recently, Bradyrhizobium has be
Sci. agric. (Piracicaba, Braz.). Publicado em: 2013-12
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4. CaracterizaÃÃo fenotÃpica de rizÃbios de solo rizosfÃrico de leguminosas nativas do semi-Ãrido cearense / Phenotypic characterization of rhizobia soil rhizosphere of legumes native to semi-arid region of CearÃ
Os diferentes solos e manejos culturais afetam o equilÃbrio entre solo e organismos endÃgenos, os quais, por sua vez afetam a sustentabilidade do solo. Desse modo acredita-se que a diversidade dos organismos do solo tenha uma relaÃÃo estreita com a diversidade de outros organismos, tanto na superfÃcie, quanto no prÃprio solo e que as interaÃÃes dessa
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 29/06/2010
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5. Diversidade de rizóbios em Florestas de Araucária no Estado de São Paulo / Rhizobia diversity in Araucaria Forests in São Paulo State, Brazil
Araucaria angustifolia (B.) Ktz has a great social, environmental and economic importance to south and southeastern Brazil, although ecosystems supporting this species have been degraded by human activity, making it an endangered species. The nitrogen cycle has vital importance for life and has a special role in the development and upkeep of forests. The nit
Publicado em: 2007
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6. Nodulation Factor for Rhizobium-Legume Symbiosis1
Valera, Concepcion L. (Cornell University, Ithaca, N.Y.), and M. Alexander. Nodulation factor for Rhizobium-legume symbiosis. J. Bacteriol. 89:1134–1139. 1965.—Nodulation of excised roots of Medicago sativa was enhanced by an extract of alfalfa seeds but not by several other substances. Coconut water exerted a similar influence upon the formation of nodu
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7. Heme synthesis in the rhizobium-legume symbiosis: a palette for bacterial and eukaryotic pigments.
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8. Rhizobium symbiotic genes required for nodulation of legume and nonlegume hosts
Parasponia, a woody member of the elm family, is the only nonlegume genus whose members are known to form an effective nitrogen-fixing symbiosis with Bradyrhizobium or Rhizobium species. The Bradyrhizobium strain Rp501, isolated from Parasponia nodules, also nodulates the legumes siratro (Macroptilium atropurpureum) and cowpea (Vigna unguiculata). To test wh
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9. Rhizobium-Legume Symbiosis and Nitrogen Fixation under Severe Conditions and in an Arid Climate
Biological N2 fixation represents the major source of N input in agricultural soils including those in arid regions. The major N2-fixing systems are the symbiotic systems, which can play a significant role in improving the fertility and productivity of low-N soils. The Rhizobium-legume symbioses have received most attention and have been examined extensively
American Society for Microbiology.
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10. Structure-Function Analysis of Nod Factor-Induced Root Hair Calcium Spiking in Rhizobium-Legume Symbiosis1
In the Rhizobium-legume symbiosis, compatible bacteria and host plants interact through an exchange of signals: Host compounds promote the expression of bacterial biosynthetic nod (nodulation) genes leading to the production of a lipochito-oligosaccharide signal, the Nod factor (NF). The particular array of nod genes carried by a given species of Rhizobium d
American Society of Plant Physiologists.
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11. Legume-Rhizobium Interactions: Cowpea Root Exudate Elicits Faster Nodulation Response by Rhizobium Species
Preinfection events in legume-Rhizobium symbiosis were analyzed by studying the different nodulation behaviors of two rhizobial strains in cowpeas (Vigna sinensis). Log-phase cultures of Rhizobium sp. strain 1001, an isolate from the plant nodule, initiated host responses leading to infection within 2 h after inoculation, whereas log-phase cultures of Rhizob
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12. A New Species of Devosia That Forms a Unique Nitrogen-Fixing Root-Nodule Symbiosis with the Aquatic Legume Neptunia natans (L.f.) Druce
Rhizobia are the common bacterial symbionts that form nitrogen-fixing root nodules in legumes. However, recently other bacteria have been shown to nodulate and fix nitrogen symbiotically with these plants. Neptunia natans is an aquatic legume indigenous to tropical and subtropical regions and in African soils is nodulated by Allorhizobium undicola. This legu
American Society for Microbiology.