Plant Development
Mostrando 1-12 de 2837 artigos, teses e dissertações.
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1. Nitrogen fertilization split in green corn under rainfed system
ABSTRACT The objective of this work was evaluating the nitrogen fertilization splitting on the performance of green corn, grown in rainfed system. The experiment was carried out in Forquilha, Ceará state. Two varieties of corn (Sweet and Gorutuba) were used in the experiment, grown in five types of nitrogen fertilization in the crop cycle (one; three; six;
Revista Ceres. Publicado em: 2022
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2. Direct onion sowing under soil tillage methods
ABSTRACT Onion production is conditioned to the adopted techniques during the cultivation. Sowing depth, soil preparation and cultivars are determinant factors for productivity to be increased. Two experiments were developed, the first with the objective of evaluating the effect of sowing depths and soil preparation methods on the germination and development
Revista Ceres. Publicado em: 2022
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3. A Rational Procedure to Increase Selectivity in the Determination of an Elicitor as Salicylic Acid in Polygala Extracts Using Capillary Electrophoresis
Considering the economic potential of secondary metabolites, researches have been focusing several strategies in order to explore and enhance the accumulation of these metabolites in plant matrices in a broad context. One of those strategies is the development of suitable methodologies for the determination of some elicitors, such as salicylic acid (SA). Sin
Journal of the Brazilian Chemical Society. Publicado em: 2022
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4. Agronomic performance of Arabica coffee cultivars in the subtropical humid environment of Vale do Ribeira Paulista, Brazil
ABSTRACT This research is related to the evaluation of vegetative growth parameters, initial yield and incidence of pests and diseases of twelve Arabica coffee cultivars submitted to the subtropical humidity environment of Vale do Ribeira Paulista, Brazil. The experiment was performed in the Experimental Campus of the UNESP in Registro, in a randomized block
Revista Ceres. Publicado em: 2022
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5. Times and methods of black oat management on corn plantability
ABSTRACT The importance of maintaining straw on the soil surface is a subject widely discussed and proven in the literature. However, the effects of this straw on planting efficiency and quality still lack information. In this sense, both time and method of the black oat management influence the permanence of the straw on the soil and, thus, can interfere in
Revista Ceres. Publicado em: 2022
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6. What is new in non-chromatographic flavonoid purification?
Flavonoids are metabolites occurring in all plant tissues and present different biological activities. They occur in a mixture of similar polarity with laborious separation and purification processes, usually furnishing low yields. Semi-preparative chromatographic methods are universally employed procedures for their isolation. This paper discusses the state
Química Nova. Publicado em: 2022
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7. Coverage plants in the management of skeletal coffee
ABSTRACT Currently, one of the most used practices in national coffee production is skeletal pruning, to preserve productive capacity, correct plant architecture, minimize the occurrence of diseases, among others. Also, it reduces the plants diameter, exposing the soil to climatic conditions, erosion, loss of moisture and nutrients, negatively affecting the
Revista Ceres. Publicado em: 2022
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8. Extracts of the Native Brazilian Tree Garcinia gardneriana Inhibit Urediniospore Germination of Coffee Leaf Rust Fungus
The fungal Hemileia vastatrix is the causal agent of coffee leaf rust, one of the worst and devastating disease in coffee cultures worldwide. As a result of our research on natural products for the development of novel agrochemicals, we found that the hexane extract from leaves of the Brazilian medicinal plant Garcinia gardneriana, at 500 μg mL-1, inhibited
Journal of the Brazilian Chemical Society. Publicado em: 2022
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9. Growth dynamics of container seedlings of Eucalyptus grandis x Eucalyptus urophylla and Hymenaea courbaril L.
ABSTRACT Growth analysis (GA) is used to quantify plant development based on morphophysiological changes. GA is a practical tool to evaluate nursery techniques to make them more efficient. The objective of this essay was to quantity measure morphophysiological growth variables of Eucalyptus grandis x Eucalyptus urophylla and Hymenaea courbaril (jatoba) conta
Revista Ceres. Publicado em: 2022
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10. Selection of ornamental peppers elite lines for ethylene-insensitive
ABSTRACT Peppers belongs to Capsicum genus and have a lot of different varieties. They can be different uses such as potted ornamental plants. Retail market for this type of pepper requires the development of a greater number of commercial cultivars with adequate ornamental characteristics as well as an extended shelf life (post-production). Ethylene exposur
Revista Ceres. Publicado em: 2022
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11. Development of technology for bakery products
Abstract The purpose of this study is to create an assortment of whole grain wheat bread that is resistant to microorganisms and has high nutritional value. The research was carried out on the microbiological purity of whole wheat flour, the inhibitory effect of plant extracts on thermophilic bacteria detected in flour and the amount of biologically active a
Food Sci. Technol. Publicado em: 2021-09
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12. Growth of pitaya seedlings according to the type of substrate and the frequency of irrigation
ABSTRACT The objective of this study was to evaluate the development of pitaya cuttings in different substrates under different frequencies of irrigation. The experiment was conducted from January to May 2017 in a greenhouse at Universidade Federal Rural da Amazônia, Capitao Poço, Pará, Brazil. A completely randomized 3 × 7 factorial design with four rep
Rev. Ceres. Publicado em: 2021-08