Partition Of Photoassimilates
Mostrando 1-4 de 4 artigos, teses e dissertações.
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1. Crescimento e partição de massa seca em plantas jovens de amburana (Amburana cearensis (Fr. All.) AC Smith) e de umbuzeiro (Spondias tuberosa Arr. Cam.)
Resumo As espécies amburana (Amburana cearensis (Fr. All.) A. C. Smith) e o umbuzeiro (Spondias tuberosa Arr. Cam.) possuem adaptações fisiológicas e morfológicas às condições climáticas do bioma caatinga e atualmente estão sob ameaça de extinção. Objetivou-se com a realização deste trabalho caracterizar a partição de fotoassimilados das mud
Ciênc. Florest.. Publicado em: 02/12/2019
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2. Enriquecimento com CO2 por meio de compostagem para a cultura do tomateiro em ambiente protegido / CO2 enrichment by compost pile for tomato plant culture in protected environment
The objective of this study was to evaluate the use of composting pile as a CO2 source and its effect on tomato productivity, fruits quality and photoassimilate partition. Two autumn-winter crops in years 2005 and 2006 had been carried at Department of Plant Science, at Federal University of Viçosa, Minas Gerais State. It was used a randomized complete bloc
Publicado em: 2008
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3. Variabilidade genética de acessos de tomateiro (Lycopersicon esculentum Mill.) com base na avaliação de fotossíntese, partição de fotoassimilados e produção / Genetic variability of tomato (Lycopersicon esculentum Mill.) accesses on the basis of the evaluation of the photosynthesis, partition of photoassimilates and production
The genetic variability of nine accesses of tomato (Lycopersicon esculentum Mill.) of indeterminate type, of the Vegetable Germplasm Bank of the Viçosa Federal University was evaluated for photosynthetic capacity (A), dry matter, partitioning dry matter and yield, having been used as standard of the cultivating tomato the Santa Clara cultivar. The experimen
Publicado em: 2007
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4. Resposta da soja (Glycine max (L.) Merrill) a aÃÃo de bioestimulante / Response of (Glycine max (L.) Merrill) to bioestimulantes
Soybeans is a crop of prominence in the national grain production. The production growth and the increasing in the productivity capacity of soybeans are connected to the scientific and technological advances in the productive sector. One of theses advances is the biostimulants uses. Thus this paper aimed to verify the effect of the biostumulant Stimulate a
Publicado em: 2005