Organic Citrus
Mostrando 1-12 de 45 artigos, teses e dissertações.
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1. Evaluation of Lignins of Trunk and Roots from Citrus sinensis L. Osbeck: A Large Available Brazilian Biomass
Citrus biomass is a source of biobased products and presents extensive chemical diversity. Among the structural macromolecules, lignins have been used in resins, bioplastics, and nanoencapsulation. Brazil has a large source of lignins, which are orange trees removed from groves that need to be renewed. However, the knowledge about these lignins is limited an
J. Braz. Chem. Soc.. Publicado em: 2021-01
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2. Cover cropping system and mulching can shape soil microbial status in fruit orchards
ABSTRACT The use of cover crop in agricultural fields has been well elucidated, especially regarding nitrogen fixation from legume crops and their function as weed protection. Furthermore, to cover crops can benefit the soil microbial community. This study aimed to evaluate and compare the benefits of mulching and cover cropping systems on soil microbial gro
Sci. agric. (Piracicaba, Braz.). Publicado em: 04/11/2019
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3. Soil quality indicators under management systems in a Quilombola community in the Brazilian Cerrado
ABSTRACT: Soil management systems exert different effects on soil attributes, especially on the organic matter content, and, consequently, the soil aggregation. The aim of this study was to evaluate the impact of different land uses practiced by quilombola family farmers on water stable aggregates, glomalin and organic carbon in soil aggregates. Soil samples
Sci. agric. (Piracicaba, Braz.). Publicado em: 30/05/2019
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4. New Method for Carotenoid Extraction and Analysis by HPLC-DAD-MS/MS in Freeze-Dried Citrus and Mango Pulps
Carotenoid analysis in citrus is still a challenge due to their complex carotenoid profile and matrix acidity, which can promote isomerization and epoxide-furanoid rearrangements of these compounds. A new method for carotenoid extraction from freeze-dried citrus was developed. Extraction was carried out by magnetic stirring using ethyl acetate and methanol a
J. Braz. Chem. Soc.. Publicado em: 2018-01
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5. Changes in Soil Organic Carbon Fractions in Response to Cover Crops in an Orange Orchard
ABSTRACT The cultivation of cover crops intercropped with fruit trees is an alternative to maintain mulch cover between plant rows and increase soil organic carbon (C) stocks. The objective of this study was to evaluate changes in soil total organic C content and labile organic matter fractions in response to cover crop cultivation in an orange orchard. The
Rev. Bras. Ciênc. Solo. Publicado em: 26/04/2016
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6. p-Cymenesulphonyl Chloride: A Bio-Based Activating Group and Protecting Group for Greener Organic Synthesis
A bio-derived protecting/activating group has been synthesized by introducing a sulphonyl chloride group to the aromatic ring of p-cymene derived from citrus peel waste. The resulting p-cymenesulphonyl chloride was evaluated as an activating group by reacting with 1-octanol, 2-octanol, phenol and piperidine, and further reactions of the activated alcohols. T
J. Braz. Chem. Soc.. Publicado em: 2015-09
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7. Effect of pectin extracted from citrus pulp on digesta characteristics and nutrient digestibility in broilers chickens
The experiment was carried out to evaluate the effects of continuous ingestion of pectin on intestinal viscosity, intestinal transit time, excreta moisture content, nutrient digestibility and energy metabolism of broilers at starter and growth phases. We used 240 one-day-old Cobb male broiler chicks, distributed in a completely randomized experimental design
R. Bras. Zootec.. Publicado em: 2013-08
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8. Dinâmica de predação e resposta funcional em Chrysoperla externa (Neuroptera: Chrysopidae) sobre Toxoptera citricida (Hemiptera: Aphididae) aplicada à citricultura orgânica / Dynamics of predation and functional response in Chrysoperla externa (Neuroptera: Chrysopidae) on Toxoptera citricida (Hemiptera: Aphididae) applied to organic citrus
A citricultura orgânica Brasileira tem se destacado no mercado internacional no tocante às exportações de suco e concentrado de laranja, polpa peletizada para alimentação animal e óleos para indústria química e farmacêutica. A calda sulfocálcica vem sendo empregada como produto alternativo para a agricultura orgânica em razão da sua baixa toxici
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 20/01/2012
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9. Accuracy, precision and robustness of different methods to obtain samples from silages in fermentation studies
The objective of this study was to evaluate accuracy, precision and robustness of two methods to obtain silage samples, in comparison with extraction of liquor by manual screw-press. Wet brewery residue alone or combined with soybean hulls and citrus pulp were ensiled in laboratory silos. Liquor was extracted by a manual screw-press and a 2-mL aliquot was fi
Revista Brasileira de Zootecnia. Publicado em: 2012-06
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10. Effect of the development of the biofertilizer rootsocks citrus and induction of resistance buds of Phytophthora. / Efeito do biofertilizante no desenvolvimento de portaenxertos de citros e na indução de resistência à gomose de Phytophthora
Dentre os problemas fitossanitários enfrentados pelo setor citrícola, destaca-se a gomose de Phytophthora, que acomete todos os estágios de desenvolvimento da planta. Para o controle da doença são utilizados produtos quimicos, porém visando uma agricultura mais sustentável, técnicas alternativas de controle têm sido adotadas, dentre elas o uso de bi
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 09/11/2011
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11. Fitoextração em solo contaminado com metais pesados / Phytoextraction of soil contaminated with heavy metals
The industrial and urban progress associated with increased production of consumer goods has resulted in the generation of waste, which, for a long time, was indiscriminately discarded in the environment, causing damage usually irreversible to recover. Two experiments were conducted in soils contaminated with heavy metals: the first aimed at the disposal of
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 25/07/2011
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12. Situación y avances tecnologicos en la producción bananera mundial
The banana is the most consumed fruit at the world only surpassed by processed citrus. The most important banana types are the Cavendish group with 47 %, Prata types and others,with 24 % and types for cooking,with 17 %.The group Gros Michael is 12 %. India is the biggest producer, with 19 % of the total, followed by Brazil with 15 %, Equador with 12 % and ot
Revista Brasileira de Fruticultura. Publicado em: 2011-10