Nitrogen Balance
Mostrando 25-36 de 305 artigos, teses e dissertações.
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25. Decline of phosphorus, copper, and zinc in anaerobic swine lagoon columns receiving pretreated influent
ABSTRACT Land application of both anaerobic lagoon liquid and sludge can increase nutrient accumulation beyond the soil’s assimilative capacity and become a threat to water quality in regions with intensive, confined swine production. In a 15-month meso-scale column study, we evaluated the effect of manure pretreatment on the reduction of total suspended s
Sci. agric. (Piracicaba, Braz.). Publicado em: 2016-10
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26. Enzyme Complex Added to Broiler Diets: Effects on Performance, Metabolizable Energy Content, and Nitrogen and Phosphorus Balance
ABSTRACT Two trials were performed to evaluate the effects of an enzyme complex (EC) on broiler performance, metabolizable energy, and phosphorus and nitrogen balance. In the first trial, 960 one-day-old male Cobb broilers were randomly distributed in a 3 x 2 factorial arrangement (three nutritional levels and the inclusion or not of EC), totaling six treatm
Rev. Bras. Cienc. Avic.. Publicado em: 2016-09
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27. Yield and nitrogen fixation potential from white lupine grown in rainfed Mediterranean environments
ABSTRACT There is renewed interest in white lupine (Lupinus albus L.), which is appreciated for its high protein content, full range of essential amino acids and as N source to rainfed cropping systems. Unfortunately, information on its N2 fixation ability is limited. This study aimed to: (i) quantify the N2 fixation ability of white lupine crop at the plot
Sci. agric. (Piracicaba, Braz.). Publicado em: 2016-08
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28. Nutrient digestion, microbial protein synthesis, and blood metabolites of Jersey heifers fed chitosan and whole raw soybeans
ABSTRACT This study was undertaken to determine the effects of chitosan and whole raw soybean on nutrient intake and total tract digestion, nitrogen utilization, microbial protein synthesis, blood metabolites, and energy balance of dairy heifers. Twelve Jersey heifers (6±0.5 months of age and 139.50±25.56 kg of live weight; mean ± standard deviation) were
R. Bras. Zootec.. Publicado em: 2016-03
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29. Effects of polymer coated slow-release urea on ruminal fermentation and nutrient total tract digestion of beef steers
ABSTRACT The objective of this study was to evaluate the effects of polymer coated slow-release urea (SRU) in high-forage diets of beef steers on nutrient intake and digestibility, ruminal fermentation, microbial protein synthesis, and energy balance. Eight 24-mo-old rumen-fistulated castrated Nellore steers (average body weight = 418.0±40.0 kg) were used i
R. Bras. Zootec.. Publicado em: 2016-02
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30. Nutritional evaluation of elephant-grass silages with different levels of by-products from the cashew juice industry
ABSTRACT This study was conducted to evaluate the intake, apparent digestibility (AD), and degradability in situ of elephant grass (Pennisetum purpureum Schum) silages containing 0, 35.0, 70.0, 105.0, and 140.0 g kg-1 by-product from dried cashew apple (DCBP) (as fed basis). A completely randomized design with four replicates was adopted. For the study of de
R. Bras. Zootec.. Publicado em: 2015-12
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31. Values of Metabolizable Energy and Metabolization of Nutrients for Slow- and Fast-growing Birds at Different Ages
ABSTRACT Two trials were performed to determine apparent metabolizable energy (AME) and AME corrected for zero nitrogen balance (AMEn) values and coefficients of apparent metabolizability of nitrogen (CAMN) and of ether extract (CAMEE) of slow- and fast-growing broilers (Isa label and Cobb, respectively) fed four different diets between 10 to 17 days or 28 t
Rev. Bras. Cienc. Avic.. Publicado em: 2015-12
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32. Protein requirements for growth in male and female Saanen goats
The objective of this study was to determine the protein requirements for the growth of intact male, female, and castrated male Saanen goats weighing 30 to 45 kg of body weight (BW) and to compare estimates of the protein requirements for maintenance (NPm) by the comparative slaughter and nitrogen balance techniques. To determine the maintenance requirements
R. Bras. Zootec.. Publicado em: 2015-11
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33. Salinomycin and virginiamycin for lactating cows supplemented on pasture
Animals on pasture generally show higher feed efficiency as a result of the use of antibiotics. This study evaluated the effect of the antimicrobials salinomycin and/or virginiamycin on production and the ruminal parameters of supplemented dairy cows grazing on Panicum maximum cv. Tanzania. Twelve Holstein/Zebu multiparous cows were used, distributed in thre
Sci. agric. (Piracicaba, Braz.). Publicado em: 2015-08
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34. A MULTISTAGE GRADUAL NITROGENREDUCTION STRATEGY FOR INCREASED LIPID PRODUCTIVITY AND NITROGEN REMOVAL IN WASTEWATER USING Chlorella vulgaris AND Scenedesmus obliquus
AbstractChlorella vulgaris and Scenedesmus obliquuswere grown in artificial-wastewater using a new nitrogen-limitation strategy aimed at increasing lipid productivity. This strategy consisted in a multi-stage process with sequential reduction of N-NH4 concentration (from 90 to 60, 40, and 20 mg.L-1) to promote a balance between cell growth and lipid accumula
Braz. J. Chem. Eng.. Publicado em: 2015-06
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35. Different true-protein sources do not modify the metabolism of crossbred Bos taurus × Bos indicus growing heifers
The present study was conducted to investigate the effect of alternative true-protein sources to soybean meal, with different ruminal degradability, using a sugarcane-based diet, on nutrient digestion, ruminal fermentation, efficiency of microbial protein synthesis and passage rate in prepubertal dairy heifers. Eight crossbred rumen- and duodenum-cannulated
R. Bras. Zootec.. Publicado em: 2015-02
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36. Metabolizable energy of different glycerine sources derived from national biodiesel production for broilers
The objective of the present study was to evaluate the quality of different glycerine sources produced in Brazil and to analyze their metabolizable energy levels and digestibility for broilers. Firstly, the composition of 10 samples of glycerine from different sources was analyzed. Secondly, glycerine from four different sources presenting contrasting compos
Rev. Bras. Cienc. Avic.. Publicado em: 2014-12