Microbial Control
Mostrando 1-12 de 582 artigos, teses e dissertações.
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1. Efficacy of Disinfection of Rigid Endoscope by Ethyl Alcohol 70%
Abstract Introduction Currently, there is no safe, affordable, and ecologically-sustainable guideline that helps prevent contamination through endoscopy. We evaluated the safety of intermediate-level disinfection with 70% ethyl alcohol (w/v) based on biological-load recovery from rigid endoscopes after nasal endoscopy. Objective To demonstrate the efficacy
International Archives of Otorhinolaryngology. Publicado em: 2022
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2. Effects of different legume green manures on tropical soil microbiology after corn harvest
ABSTRACT Legume green manure is a popular practice for sustainable agriculture in tropical environments. The use of grain, forage and purely green manure legumes in a subhumid tropical area in Northeast Brazil was investigated to determine the total C and N contents and estimate C-microbial biomass, soil basal respiration, microbial and metabolic quotients,
Bragantia. Publicado em: 2020-12
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3. Effects of alginate oligosaccharides treatment on preservation and fresh-keeping mechanism of shrimp during frozen storage
Abstract In this study, we investigated the influence of alginate oligosaccharides (AOS) coating on the quality of white shrimp (P. vannamei) at 4 ± 1 °C. We measured shrimp quality by surveying changes in certain properties, such as sensory quality, the microbiota, total volatile basic nitrogen (TVB-N), pH, and sensory characteristics. Compared to control
Food Sci. Technol. Publicado em: 2020-12
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4. The effect of the commercial fish gelatin protein hydrolysate on rainbow trout (Oncorhynchus mykiss) fillet quality
Abstract Willing to increase the shelf life of the food matrix, studies regarding new preservations methods are developed to preserve fish deterioration. The application of natural additives as preservatives is increasingly common, with a current emphasis on the growing use of protein hydrolysates, in substitution to artificial ones. These compounds have bee
Food Sci. Technol. Publicado em: 2020-12
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5. Clinical profile of individuals with bisphosphonate-related osteonecrosis of the jaw: an integrative review
ABSTRACT BACKGROUND: Bisphosphonate-related osteonecrosis of the jaw (BRONJ) is still the most prevalent type of osteonecrosis with clinical relevance. In Brazil, bisphosphonate use is high but there is a lack of epidemiological studies on BRONJ. OBJECTIVE: To determine the clinical profile of BRONJ in a Brazilian population through an integrative review
Sao Paulo Med. J.. Publicado em: 2020-08
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6. Errata – É importante saber onde posicionar o marcador esférico para o planejamento digital de artroplastia de quadril?
ABSTRACT BACKGROUND: Bisphosphonate-related osteonecrosis of the jaw (BRONJ) is still the most prevalent type of osteonecrosis with clinical relevance. In Brazil, bisphosphonate use is high but there is a lack of epidemiological studies on BRONJ. OBJECTIVE: To determine the clinical profile of BRONJ in a Brazilian population through an integrative review
Rev. bras. ortop.. Publicado em: 2020-08
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7. Swine manure on the control of damping-off in beetroot seedlings
RESUMO O objetivo deste estudo foi avaliar o efeito de doses de chorume de suíno (CS), aplicadas em solos com pH 4,8 e 7,2, no controle do tombamento de plântulas de beterraba causado por Rhizoctonia solani. Para montagem do ensaio foram acondicionados em sacos plásticos, 4 g de solo (pH 4,8 e 7,2) e 15 g de inóculo de R. solani kg de solo-1. Em seguida,
Summa phytopathol.. Publicado em: 17/01/2020
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8. Comparative bio-efficacy of nuclear polyhedrosis virus (NPV) and Spinosad against American bollwormm, Helicoverpa armigera (Hubner)
ABSTRACT American bollworm (ABW), Helicoverpa armigera (Hubner), is considered as a major pest of cotton, Gossypium hirsutum, all over the globe. Due to its destructive feeding nature and continuous consumption of the same chemicals, it devolved resistant against many insecticides. Therefore, a combined application of bio- and synthetic-pesticide need to eva
Rev. Bras. entomol.. Publicado em: 13/01/2020
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9. Effects of Flammulinavelutipes Stem Base on Microflora and Volatile Fatty Acids In Caecum of Growing Layers under Heat Stress Condition
ABSTRACT The present study was undertaken to investigate the effects of Flammulinavelutipes stem base (FVS) on growth performance, microbial flora and volatile fatty acids of growing layers under heat stress condition. A total of 72 ISA Brown hens were randomly divided into six treatments: thermoneutral temperature control group (CON), heat stress control gr
Braz. J. Poult. Sci.. Publicado em: 20/12/2019
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10. Analysis of NH3-N Slow Release systems for fiber digestibility of low-quality forage: in vitro approach
ABSTRACT: Urea is a common non-protein supplement used in ruminant feed; however, excessive consumption may lead to poisoning by NH3. Although the slow release of urea into the rumen has shown to be an essential aspect for ruminant feed, to date only a few studies have addressed this matter. In this study we examined the influence of five different NH3-N slo
Sci. agric. (Piracicaba, Braz.). Publicado em: 20/12/2019
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11. Oxidative stability of tilapia feeds containing Saccharomyces cerevisiae and Spirulina platensis
RESUMO: O objetivo deste estudo foi avaliar o efeito da inclusão de biomassa microbiana sobre a rancidez oxidativa de rações de tilápia armazenadas por 12 meses. Os tratamentos incluíram uma dieta controle e dietas suplementadas com 0,01% de vitamina E 0,01%, com 0,25 e 0,5% de S. cerevisiae e com 0,25 e 0,5% de S. platensis. As dietas experimentais fo
Cienc. Rural. Publicado em: 13/12/2019
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12. Pseudomonas spp. and other psychrotrophic microorganisms in inspected and non-inspected Brazilian Minas Frescal cheese: proteolytic, lipolytic and AprX production potential
RESUMO: O mais consumido no Brasil, o queijo Minas Frescal (QMF) é altamente suscetível à contaminação microbiana e a produção e comercialização clandestina podem representar um risco para a saúde do consumidor. O armazenamento deste produto fresco sob refrigeração, embora mais apropriado, pode favorecer a multiplicação de bactérias psicrotró
Pesq. Vet. Bras.. Publicado em: 02/12/2019