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1. Desempenho e desenvolvimento dos ÃrgÃos digestivos de cordeiros santa inÃs, alimentados com dietas contendo diferentes nÃveis de fibra / Performance and development of the digestive tract of Santa InÃs lambs fed with diets containing different levels of fiber.
This study was carried out at the Ovine Production Sector of the Federal University of Lavras-MG, to evaluate the effects of different levels of forage neutral detergent fiber on the consumption, digestibility, feed conversion, weight gain and development of the digestive tract of Santa InÃs lambs in four different development phases. The suckling phase (up
Publicado em: 2005