Malnutrition
Mostrando 1-12 de 539 artigos, teses e dissertações.
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1. Como identificar desnutrição em crianças?
É importante que o profissional de saúde observe de forma imediata o que mais chama atenção no atendimento da criança enferma é o quadro infeccioso (presença de febre ou febrícula, letargia). Contudo, é fundamental identificar o estado nutricional que pode ser o fator de base da enfermidade. Para identificar se a criança está ou não com desnut
Núcleo de Telessaúde Amazonas. Publicado em: 12/06/2023
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2. Evaluation of malnutrition frequency and related factors of geriatric patients in need of home healthcare
SUMMARY OBJECTIVE: The nutritional status of frail elderly people receiving home health services should be evaluated. This study aimed to determine the nutritional status of patients aged ≥65 years registered in the Home Healthcare Services unit and investigate the factors that may be associated with malnutrition. METHODS: This cross-sectional descriptiv
Revista da Associação Médica Brasileira. Publicado em: 2023
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3. Characteristics of patients receiving nutrition care and its associations with prognosis in a tertiary hospital
SUMMARY OBJECTIVE: The aim of this study was to describe the medical nutritional therapy (MNT) of adult non-critically ill hospitalization patients. METHODS: In a retrospective study, adults hospitalized for more than 48 h in non-intensive care unit medical and surgical areas that were classified as being at nutritional risk were included. Malnutrition was
Revista da Associação Médica Brasileira. Publicado em: 2022
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4. Comment on “Are inflammatory and malnutrition markers associated with metabolic syndrome in patients with sarcoidosis?”
Revista da Associação Médica Brasileira. Publicado em: 2022
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5. Scientific evidence on malnutrition in children in Brazilian Quilombola: an integrative review
Revista da Associação Médica Brasileira. Publicado em: 2022
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6. An international multi-institutional analysis of operative morbidity in patients undergoing elective diverticulitis surgery
SUMMARY OBJECTIVE: We investigated surgical complications of elective surgery for diverticulitis in international multi-institution to identify a prediction model for potential opportunities of quality improvement. METHODS: We identified 1225 patients who underwent elective surgery for diverticulitis between January 2010 and January 2018. The data were obt
Revista da Associação Médica Brasileira. Publicado em: 2022
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7. Nutritional profile and outcomes of noncritical hospitalized patients with COVID-19 in a large tertiary hospital in southern Brazil
SUMMARY INTRODUCTION: Patients with chronic diseases, such as diabetes and cardiovascular diseases, and old age, which are associated with a high risk of malnutrition and worse outcomes, are at a higher risk for developing the severe presentation of COVID-19. METHODS: This is an observational and cross-sectional study with a sample defined by convenience.
Revista da Associação Médica Brasileira. Publicado em: 2022
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8. Comparison of Bioelectrical Impedance Vector Analysis (BIVA) to 7-point Subjective Global Assessment for the diagnosis of malnutrition
Resumo Introdução: Análise vetorial de impedância bioelétrica (BIVA) é uma estratégia não invasiva e de baixo custo. Os métodos usados para avaliar desnutrição em pacientes em HD ainda são um desafio. O objetivo do presente estudo foi comparar BIVA com Avaliação Subjetiva Global de 7 pontos (ASG de 7 pontos) para identificar desnutrição. Tam
Brazilian Journal of Nephrology. Publicado em: 2022
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9. Dermatological manifestations relating to nutritional deficiencies after bariatric surgery: case report and integrative literature review
ABSTRACT BACKGROUND: The number of bariatric surgeries performed worldwide is growing. Among the main short, medium or long-term complications after surgery are nutritional deficiencies. Many of these, such as those of Zn, Cu and vitamins A, B1, B3, B6 and B12, are manifested by dermatological lesions before potentially fatal systemic disorders occur. OBJE
Sao Paulo Medical Journal. Publicado em: 2022
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10. Celiac disease and bone
Abstract Celiac disease (CD) is an autoimmune disorder characterized by small intestinal inflammation triggered by gluten ingestion in genetically-predisposed individuals. A frequent extra-intestinal manifestation of CD is metabolic bone disease which contributes to an increased risk of fracture. The mechanisms underlying bone disease in CD remain incomplete
Archives of Endocrinology and Metabolism. Publicado em: 2022
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11. Serum Prealbumin: a potential predictor of Right Ventricular Dysfunction in patients receiving programmed hemodialysis
SUMMARY OBJECTIVE: Prealbumin has been a reliable marker to predict protein energy malnutrition and hypercatabolic state. In this analysis, we particularly aimed to investigate the potential association between serum prealbumin levels and right ventricular dysfunction in patients receiving programmed hemodialysis. METHODS: A total of 57 subjects were inclu
Revista da Associação Médica Brasileira. Publicado em: 2022
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12. Acceptance of Low-Sodium Hospital Diet by Cardiac Patients: A Randomized Controlled Crossover Trial
Abstract Background Cardiovascular diseases are the major cause of hospitalization. Dietary salt restriction is indicated as part of clinical treatment, however, it is not always well accepted by the patients, resulting in low food intake and malnutrition. Objective To compare acceptance of a low-sodium diet cooked with salt with a standard low-sodium di
International Journal of Cardiovascular Sciences. Publicado em: 2022