Leaves
Mostrando 1-12 de 7558 artigos, teses e dissertações.
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1. Phenolic Compounds from Leaves of Cariniana estrellensis (Raddi) Kuntze (Lecythidaceae): A Brazilian Atlantic Forest Tree
Cariniana estrellensis (Raddi) Kuntze seedlings have been used in forest restoration programs in the Atlantic Forest biome. However, despite the economic and ecological relevance of this species, to date no general method for rapid identification of primary and secondary metabolites of C. estrellensis leaves has been reported. In this work, we explore the fe
Journal of the Brazilian Chemical Society. Publicado em: 2023
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2. Nutritional diagnosis of ‘Montenegrina’ mandarin orchards at the southern Brazil
ABSTRACT The correct nutrition of orchards from fertilizer management directly influences fruit yield. Therefore, the objective was to evaluate the nutritional status of orchards of the ‘Montenegrina’ mandarin (Citrus deliciosa Tenore) grafted on Poncirus trifoliata Raf. in southern Brazil. The study included analyzes of soil and leaf tissue from 58 comm
Revista Ceres. Publicado em: 2023
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3. Micronutrient content and accumulation in leaves and bunches of black pepper during two crop cycles
ABSTRACT A comprehensive knowledge about micronutrient dynamics in leaves and bunches of black pepper is needed in order to proper diagnose nutrient needs, and thus facilitate fertilization management. This study aimed to evaluate micronutrient concentration and accumulation in leaves and bunches of black pepper bunches to understand the crop nutritional dem
Revista Ceres. Publicado em: 2022
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4. Estimating leaf area of basil cultivars through linear dimensions of leaves
ABSTRACT Ocimum basilicum L. (basil) is an annual herb belonging to the Lamiaceae family that has economic importance for many regions around the world. Thus, ecophysiological studies are needed to assess this species growth and dispersal. This work aimed to obtain equations from regression models that meaningfully estimate the leaf area of basil cultivars u
Revista Ceres. Publicado em: 2022
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5. Digital imaging of coffee leaves under different nitrogen concentrations applied to soil
ABSTRACT Brazil is the largest Coffea arabica L. producer and exporter in the world market. In view of the need for nitrogen fertilization, the objective of this work was to evaluate the use of digital images of coffee leaves as a function of nitrogen concentration and cultivars, as well as to evaluate the most adequate sampling of this technique to predict
Revista Ceres. Publicado em: 2022
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6. Rapid Recognizing the Producing Area of a Tobacco Leaf Using Near-Infrared Technology and a Multi-Layer Extreme Learning Machine Algorithm
A novel recognition method was put forward to identify the producing areas of the flue-cured tobacco leaves rapidly and non-destructively by using a near-infrared (NIR) spectrometer and a multi-layer-extreme learning machine (ML-ELM) algorithm. In contrast to traditional linear discriminant analysis (LDA) and extreme learning machine (ELM) algorithms, the ac
Journal of the Brazilian Chemical Society. Publicado em: 2022
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7. Volatile Metabolomics from Cashew Leaves: Assessment of Resistance Biomarkers Associated with Black Mold (Pilgeriella anacardii Arx & Müller)
Black mold, a disease caused by the fungus Pilgeriella anacardii Arx & Müller, affects cashews (Anacardium occidentale). Some cashew clones are more resistant to the pathogen; however, little is known about the chemical profile responsible for this trait. The investigation of volatile organic compounds (VOCs) from leaves of dwarf cashew clones resistant (BR
Journal of the Brazilian Chemical Society. Publicado em: 2022
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8. Symptomatology associated with “Purple top”, an emerging disease of solanaceous fruit species
ABSTRACT “Purple top” is an emerging disease that affects solanaceous crops, reported mainly on Solanum tuberosum (potato). Additionally, Bactericera cockerelli has been reported as the insect vector of Candidatus Liberibacter solanacearum (CaLso), a pathogen that has been associated with this disease. However, the information about this disease in Andea
Revista Ceres. Publicado em: 2022
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9. Extracts of the Native Brazilian Tree Garcinia gardneriana Inhibit Urediniospore Germination of Coffee Leaf Rust Fungus
The fungal Hemileia vastatrix is the causal agent of coffee leaf rust, one of the worst and devastating disease in coffee cultures worldwide. As a result of our research on natural products for the development of novel agrochemicals, we found that the hexane extract from leaves of the Brazilian medicinal plant Garcinia gardneriana, at 500 μg mL-1, inhibited
Journal of the Brazilian Chemical Society. Publicado em: 2022
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10. Allometric models for estimating the leaf area of lisianthus (Eustoma grandiflorum) using a non-destructive method
ABSTRACT Lisianthus (Eustoma grandiflorum) is a cut flower grown due to the wide diversity of colors and longevity in the post-harvest. The leaf area measurement is fundamental in plants because the leaves are directly related to several processes such as transpiration, radiation interception and CO2 fixation that enable the plant to grow. The objective of t
Revista Ceres. Publicado em: 2022
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11. METHODS FOR EXTRACTION AND ISOLATION OF AGATHISFLAVONE FROM POINCIANELLA PYRAMIDALIS
Agathisflavone is a natural biflavone with restricted occurrence in plants. This biflavone presents several biological activities and can be important to developing new drugs. Obtaining such a molecule on a large scale for in vivo tests is a challenge. To date, there are no reports regarding its synthesis; thus, it is important to improve and develop methods
Química Nova. Publicado em: 2022
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12. Effect of air blast sprayer application speed on the dye retention of coffee leaves
ABSTRACT Improving the effectiveness of pesticide application for controlling insects, mites, and pathogens in coffee cultivation has been a major challenge for coffee farmers, researchers, and consultants. The present study aimed to assess the deposition and distribution of a brilliant blue tracer in the coffee canopy using Jacto’s Arbus 2000 Super Export
Revista Ceres. Publicado em: 2022