Groundnut
Mostrando 1-12 de 50 artigos, teses e dissertações.
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1. Feedlot performance and carcass yield of Hararghe Highland (Bos indicus) bulls using different concentrate feeds
ABSTRACT. A study was conducted to evaluate the feedlot performance and carcass yield of Hararghe Highland bull using different types of concentrate feeds fed grass hay as a basal diet in eastern Ethiopia. Thirty Hararghe Highland bulls were blocked by weight and randomly allocated to one of the following six treatments. T1 = Hay ad libitum + 4kg dried cafet
Acta Sci., Anim. Sci.. Publicado em: 07/01/2019
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2. Organography of greenhouse and field accessions of wild Arachisspecies (section Arachis)
ABSTRACT Peanut or groundnut (Arachis hypogaea L.) is a globally important oilseed crop, with important nutritional qualities, and a rich source of amino acids and protein. Another 80 species have been described in the genus Arachis, 64 of which are found in Brazil, and even though their morphology and agronomic traits remain largely unknown, they have been
Bragantia. Publicado em: 18/12/2017
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3. Compatibility of Azospirillum brasilense and Pseudomonas fluorescens in growth promotion of groundnut ( Arachis hypogea L.)
ABSTRACT We attempted to study the compatibility among plant beneficial bacteria in the culture level by growing them near in the nutrient agar plates. Among all the bacteria tested, Rhizobium was found to inhibit the growth of other bacteria. From the compatible group of PGPR, we have selected one biofertilizer (Azospirillum brasilense strain TNAU) and one
An. Acad. Bras. Ciênc.. Publicado em: 02/05/2017
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4. Mechanical characteristics of groundnut shell particle reinforced polylactide nano fibre
ABSTRACT The PLA-groundnut shell solution is electrospun to produce nanocomposite fibre. The spinneret containing the composite solution was placed 24.7 cm away from the aluminium collector, tilted at an angle of 30 °, and the solution flow rate kept at 1 mL/min. Groundnut Shell particle (GSP) weight fraction used was varied from 3 - 8 wt. %. Particle reinf
Matéria (Rio J.). Publicado em: 2016-06
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5. Variation of some chemical and functional properties of Bambara groundnut (Voandzeia Subterranean L. Thouars) during sort time storage
Abstract The storage susceptibility of Bambara groundnut (B. G.) (Voandzeia Subterranean (L.) Thouars) to Callosobruchus maculatus and chemical and functional properties of 11 varieties form Far-North of Cameroon were investigate using standard analytical methods. Storage susceptibility shown that, after five months within treatment, C. maculatus destroy 10
Food Sci. Technol. Publicado em: 20/05/2016
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6. Conjoint effect of oil-seed cakes and Pseudomonas fluorescens on the growth of chickpea in relation to the management of plant-parasitic nematodes
Soil application of organics has been explored as an alternative means of organic management of plant-parasitic nematodes. Efficiency of different oil-seed cakes of neem (Azadirachta indica), castor (Ricinus communis), groundnut (Arachis hypogaea), linseed (Linum usitatissimum), sunflower (Helianthus annuus) and soybean (Glycine max) were evaluated in field
Braz. arch. biol. technol.. Publicado em: 2012-12
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7. NaCl salinity affects germination, growth, physiology, and biochemistry of bambara groundnut
The effects of NaCl salinity on seed germination, growth, physiology, and biochemistry of two bambara groundnut landraces (Vigna subterranea (L.) Verdc), Kakamega (white seed coat) and Mumias (red seed coat), were investigated with the aim of establishing traits, which can provide a basis for breeding to salt tolerance in groundnuts. A study was conducted un
Braz. J. Plant Physiol.. Publicado em: 2012-09
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8. Optimization of extracellular thermophilic highly alkaline lipase from thermophilic Bacillus sp isolated from Hotspring of Arunachal Pradesh, India
Studies on lipase production were carried out with a bacterial strain (Bacillus sp LBN 2) isolated from soil sample of hotspring of Arunachal Pradesh, India. The cells were cultivated in a mineral medium with maximum production at 1% groundnut oil. The optimum temperature and initial medium pH for lipase production by the organism were 50ºC and 9.0 respecti
Brazilian Journal of Microbiology. Publicado em: 2012-03
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9. CARACTERIZAÇÃO QUÍMICA E DIGESTIBILIDADE IN VITRO DE LEGUMINOSAS FORRAGEIRAS TROPICAIS COM FOCO NO EFEITO DE COMPOSTOS FENÓLICOS E IDADE DA PLANTA. / CHEMICAL AND IN VITRO DIGESTIBILITY OF TROPICAL FORAGE LEGUMES FOCUSING ON THE EFFECT OF PHENOLIC COMPOUNDS AND PLANT AGE.
It were evaluated the gas production from tropical legumes with forage potential, including sun hemp (Crotalaria juncea), indian rattlebox (Crotalaria spectabilis), pigeon pea (Cajanus cajan), perennial horse gram (Macrotyloma axillare), cowage (Mucuna aterrina) wild groundnut (Calopogonium mucunoides) stylosanthes Campo Grande (Stylosantis sp .) and jack-be
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 24/02/2011
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10. Nitrogen fixation by groundnut and velvet bean and residual benefit to a subsequent maize crop.
Chemical fertilisers are rarely avaiable to poor farmers, for whom the nitrogen (N) is often the most limiting element for cereal grain production. The objective of this study was to quantify the contribution of biological nitrogen fixation (BNF) to groundnut (Arachis hypogaea) and velvet bean (Mucuna pruriens) crops using the 15N natural abundance (d15N) te
Pesquisa Agropecuária Brasileira. Publicado em: 2011
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11. Conservação de amendoim (Arachis hypogaea L.) a longo prazo.
2005
Brasília: Embrapa Recursos Genéticos e Biotecnologia. Publicado em: 2011
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12. Evaluation of Arabidopsis thaliana response to infection by tomato spotted wilt and Groundnut ringdport virus.
2006
Fitopatologia Brasileira. Publicado em: 2011