Goat
Mostrando 13-24 de 925 artigos, teses e dissertações.
-
13. BIOACESSIBILIDADE DE ZINCO, CÁLCIO E FÓSFORO EM EXTRATO DE SOJA E AMOSTRAS DE LEITE BOVINO, CAPRINO E OVINO
This work describes the bioaccessibility in vitro simulated gastric digestion for levels of Zn, Ca, and P in milk and soybean extract samples. Total and dialyzed levels were determined by ICP OES. According to results of the dialyzed samples, it can be concluded that in 250 mL of milk (a glass) the body can be absorb about 1.2 ± 0.2 mg, 14.8 ± 1.2 mg, 4.5
Quím. Nova. Publicado em: 2020-06
-
14. Low fat goat meat sausage with chitosan-glucose Maillard reaction product: impact on quality and shelf life
Abstract Low fat fresh goat sausages based on chitosan (LMWC) and derivative chitosan (LMWC-Glc) were developed aiming to produce a functional food product evaluating the effect of inclusion of these compounds on quality, stability and shelf life. Goat sausages (10% pork fat) were formulated with 2% (w/w) of LMWC or LMWC-Glc and stored at 4 °C during 21 day
Food Sci. Technol. Publicado em: 2020-03
-
15. ORGANIC RESIDUES IN THE COMPOSITION OF SUBSTRATES ENRICHED WITH BOKASHI BIOFERTILIZER FOR THE SUSTAINABLE PRODUCTION OF Copaifera langsdorffii SEEDLINGS
ABSTRACT One of the great challenges in the post-nursery phase is to plant seedlings in the field. It is, therefore, important to produce them to a high standard of quality aiming to achieve an economically feasible and environmentally sustainable process. For this purpose, the use of organic residues in the composition of substrates, associated with biotech
CERNE. Publicado em: 2020-03
-
16. Antimicrobial activity of propolis extract fractions against Staphylococcus spp. isolated from goat mastitis
RESUMO: O uso indiscriminado de antibióticos no tratamento de mastite caprina leva ao desenvolvimento de micro-organismos resistentes que poderão estar presentes em alimentos, colocando em risco a saúde humana. Dessa forma, a própolis surge como uma alternativa para o tratamento de doenças por possuir uma ação antimicrobiana, principalmente pela prese
Pesq. Vet. Bras.. Publicado em: 10/01/2020
-
17. Cryopreservation of semen from goats fed a diet supplemented with flaxseed
RESUMO O objetivo com o estudo foi avaliar o efeito da inclusão de semente de linhaça na dieta de machos caprinos sobre a resistência do sêmen frente ao processo de criopreservação. Foram utilizados 16 machos, os quais foram distribuídos em quatro grupos e receberam dieta suplementada com 0, 4, 8 e 12% de semente de linhaça, durante um período de 60
Rev. bras. saúde prod. anim.. Publicado em: 20/12/2019
-
18. Pasteurization effects on yield and physicochemical parameters of cheese in cow and goat milk
Abstract Cheese production is one of the most common forms of valorization of dairy production, adding value and preserving milk. Various types of cheese produced from raw and pasteurized milk are known worldwide. In the present work, we are interested in studying the effect of the type of milk (raw and pasteurized) of two species (cow and goat) on the yield
Food Sci. Technol. Publicado em: 13/12/2019
-
19. Low fat goat meat sausage with chitosan-glucose Maillard reaction product: impact on quality and shelf life
Abstract Low fat fresh goat sausages based on chitosan (LMWC) and derivative chitosan (LMWC-Glc) were developed aiming to produce a functional food product evaluating the effect of inclusion of these compounds on quality, stability and shelf life. Goat sausages (10% pork fat) were formulated with 2% (w/w) of LMWC or LMWC-Glc and stored at 4 °C during 21 day
Food Sci. Technol. Publicado em: 28/11/2019
-
20. Sodium dodecyl sulfate as a viral inactivator and future perspectives in the control of small ruminant lentiviruses
RESUMO As lentiviroses de pequenos ruminantes (LVPRs) são infecções que afetam caprinos e ovinos, causando doenças multissistêmicas crônicas, ocasionando grandes perdas econômicas. Os agentes causadores, lentivírus caprino (LVC) e o lentivírus ovino (LVO), apresentam tropismo por células da linhagem monocítico--fagocitária, as quais estão direta
Arq. Inst. Biol.. Publicado em: 28/11/2019
-
21. Supplemented powdered coconut water (ACP-406®) promotes growth of goat secondary follicles and oocyte meiotic resumption
Abstract The objective of this study was to test the efficiency of powdered coconut water (ACP-406®) base-medium without or with the addition of supplements on in vitro culture of isolated goat secondary follicles. Follicles were cultured for 18 days in α-MEM or in ACP-406®, both without supplements (referred to as α-MEM and ACP, respectively), or both s
Anim. Reprod.. Publicado em: 25/11/2019
-
22. Powdered coconut water (ACP 406®) as an alternative base culture medium for in vitro culture of goat preantral follicles enclosed in ovarian tissue
Abstract This study evaluated a powdered coconut water solution (ACP 406®) as a base culture medium on the in vitro survival and development of in situ goat preantral follicles. The ovarian fragments were either immediately fixed in Carnoy solution (non-cultured control) or individually cultured for 2 or 6 days. The following culture media (all containing 1
Anim. Reprod.. Publicado em: 25/11/2019
-
23. Concentration of soybean lecithin affects short-term storage success of goat semen related with seminal plasma removal
Abstract The objective of this study was to investigate the need of seminal plasma removal for short-term cooling of buck semen in soybean lecithin (SL) based extender. Each pool was divided equally, and one half was subjected to centrifugation to remove seminal plasma (SP-), while the other half remained with seminal plasma (SP+). Then, both SP+ and SP- sam
Anim. Reprod.. Publicado em: 25/11/2019
-
24. Evaluation of the proteomic profiles of ejaculated spermatozoa from Saanen bucks (Capra hircus)
Abstract The Saanen goat breed has been widely explored in breeding programmes; however, there are few reports about the breed’s genetic and molecular composition. Thus, this study aimed to characterize the proteomic profile of spermatozoa from Saanen breeding goats. Five breeding animals with proven fertility were selected, the spermatozoa were collected,
Anim. Reprod.. Publicado em: 25/11/2019