Gastrointestinal Content
Mostrando 13-24 de 79 artigos, teses e dissertações.
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13. Antimicrobial and anti-inflammatory activities of Apis mellifera honey on the Helicobacter pylori infection of Wistar rats gastric mucosa
Abstract Considering that Helicobacter pylori, a bacterium able to colonize the upper gastrointestinal tract and cause mucosal injury, not always can be effectively eradicated by the traditional approaches, there is an interest in alternative therapies until a vaccine be available. Honey is a food supplement with high carbohydrate content and antioxidant act
Food Sci. Technol. Publicado em: 20/03/2017
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14. Addition of Amylase from Aspergillus Awamori to the Diet of Broiler Chickens
ABSTRACT Two experiments were performed to evaluate the hematological and blood biochemistry parameters, biometry of digestive organs, enzyme activities, protein content and absolute weight of the pancreas of broilers fed pre-starter and pre-starter diets supplemented or not with amylase from Aspergillus awamori. In total, 120 male Cobb chicks were housed in
Rev. Bras. Cienc. Avic.. Publicado em: 2016-12
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15. The effect of amifostine on bacterial translocation after radiation ınduced acute enteritis
ABSTRACT PURPOSE: To investigate the effects of amifostine on bacterial translocation and overgrowth in colonic flora after acute radiation enteritis in a rat model. METHODS: Thirty-two female Wistar albino rats were divided into four groups: Group-1 (n=8): only normal saline was administered intraperitoneally. Group-2 (n=8): first serum saline was admin
Acta Cir. Bras.. Publicado em: 2016-03
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16. Copaifera langsdorffii: evaluation of potential gastroprotective of extract and isolated compounds obtained from leaves
AbstractGastric ulcer is a prevalent gastrointestinal disease, and the drugs currently used in the treatment produce several adverse effects. In this context, the search for new therapeutic antiulcer agents is essential, and medicinal plants have great potential. Here, we investigated the gastroprotective properties of Copaifera langsdorffii Desf., Fabaceae,
Rev. bras. farmacogn.. Publicado em: 2015-06
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17. The effect of dietary phytase on broiler performance and digestive, bone, and blood biochemistry characteristics
The dietary inclusion of phytase increases nutrient and energy bioavailability for broilers. The effect of phytase increases nutrients and energy bioavailability for either the objective of this experiment was to evaluate the influence of nutrient and energy reduction in diets supplemented with phytase on the performance, gastrointestinal pH, organ and bone
Rev. Bras. Cienc. Avic.. Publicado em: 2015-03
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18. Resistant starch in cassava products
Found in different foods, starch is the most important source of carbohydrates in the diet. Some factors present in starchy foods influence the rate at which the starch is hydrolyzed and absorbed in vivo. Due the importance of cassava products in Brazilian diet, the objective of this study was to analyze total starch, resistant starch, and digestible starch
Food Sci. Technol. Publicado em: 20/06/2014
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19. Preparação e caracterização do complexo de inclusão do óleo essencial de Croton zehntneri com β-ciclodextrina
Croton zehntneri, a plant native to northeastern Brazil, is widely used in folk medicine to treat gastrointestinal problems and has rich essential oil content. The essential oil of C. Zehntneri was analyzed by GC-MS, and its inclusion complex with β-cyclodextrin (β-CD) was characterized by both vibrational spectroscopy and differential scanning calorimetry
Quím. Nova. Publicado em: 2014
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20. Stimulation of Acidic Reduction of Nitrite to Nitric Oxide by Soybean Phenolics: Possible Relevance to Gastrointestinal Host Defense
This study aimed to evaluate the potential of soybean-promoted acidic nitrite reduction and to correlate this activity with the content of phenolics and with the bactericidal activity againstEscherichia coliO157:H7. Extracts of embrionary axes and cotyledons enriched in phenolics increased •NO formation at acidic pH at values that were 7.1 and 4.5 times hi
Publicado em: 15/06/2013
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21. Quantitative and qualitative characteristics of the non-carcass components and the meat of lambs fed sunflower seeds and vitamin E
The objective of this investigation was to evaluate the weight and percentage of the non-carcass components and the mineral content (macro minerals and trace minerals), crude protein, ether extract, moisture and vitamin E of the heart, liver, tongue, lungs, reticulum, kidneys and meat from the longissimus dorsi of lambs in feedlot finishing. Thirty-two non-c
R. Bras. Zootec.. Publicado em: 2013-01
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22. QUALIDADE DA CARCAÇA E CARNE DE NOVILHOS ALIMENTADOS COM DIETAS COM BORRA DE SOJA / CARCASS AND MEAT QUALITY OF STEERS FED DIETS WITH SOYBEAN SOAPSTOCK
The objective of this study was to evaluate carcass characteristics, the non carcass components, the lipid profile and the sensorial characteristics of meat from steers finished in feedlot fed diets containing different levels of inclusion of soybean soapstock. We used 30 Nellore and Charolais-Nellore crossbred steers with initial mean age of 20 months and i
IBICT - Instituto Brasileiro de Informação em Ciência e Tecnologia. Publicado em: 16/02/2012
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23. Effects of extensive system versus semi-intensive and intensive systems on growth and carcass quality of dairy kids
The aim of this research was to study the effects of three different management systems on growth and carcass quality of 61 Murciano-Granadina breed kids and their interaction with sex. In the extensive system, 21 kids were allocated to suckle from their dams on free-range pasture with no additional feedstuff. In the semi-intensive system, 20 kids were suckl
Revista Brasileira de Zootecnia. Publicado em: 2011-11
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24. Gastroprotective effects of essential oil from Protium heptaphyllum on experimental gastric ulcer models in rats
Peptic ulcers are a common disorder of the entire gastrointestinal tract, its etiology has not been completely elucidated. The basic physiopathological of peptic ulcers result from an imbalance between some endogenous aggressive factor and cytoprotective factors. The treatment of this disease is usually done with antacids or proton pump, but are currently be
Revista Brasileira de Farmacognosia. Publicado em: 08/07/2011