Diastase Activity
Mostrando 1-12 de 14 artigos, teses e dissertações.
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1. Characterization of Turkish honeys regarding of physicochemical properties, and their adulteration analysis
Abstract This work was conducted to evaluate the quality of 54 honey samples from eighteen different origins from Turkey. Physicochemical properties were examined according to AOAC methods, total phenolic and flavonoid contents by a spectrophotometric method and authenticity of honeys by Combustion Module - Cavity Ring-Down Spectroscopy (CM-CRDS). The micros
Food Sci. Technol. Publicado em: 28/07/2016
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2. Qualidade dos méis produzidos por Melipona fasciculata Smith da região do cerrado maranhense
The honey of Melipona fasciculata is few known in terms of composition, and therefore generally associated with the characteristics of the honey of Apis mellifera. This study contributes to the knowledge of the physico-chemical characteristics of honey of M. fasciculata of the municipalities of Barra do Corda, Jenipapo dos Vieiras, Fernando Falcão, Carolina
Química Nova. Publicado em: 2012
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3. Physico-chemical characteristics of honey produced by Apis mellifera in the Picos region, state of Piauí, Brazil
The objectives of this research were to determine physico-chemical characteristics of 1,758 Apis mellifera L. honey samples produced by in the productive pole of Picos, state of Piauí, to understand, based on these characteristics, how they are grouped and to determine the percentage of honey that fit the specifications determined by Brazilian legislation.
Revista Brasileira de Zootecnia. Publicado em: 2011-08
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4. Efeitos nas características físico-químicas, microbiológicas e sensoriais em amostras de mel de abelhas submetidas à radiação gama / Effects on physicochemical, microbiological and sensory characteristics of honey bee samples submitted to gamma radiation
Honey production in Brazil has increased considerably and gaining proeminence on the international market, as a result many demands have become part of the productive honey chain. In addition to the analyses provided for the Brazilian legislation, international market demand products that meet the most stringent quality standards. Honey has interesting chara
Publicado em: 2010
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5. Mel de abelhas nativas e africanizadas do estado de Alagoas : composição química, segurança microbiológica e atividade terapêutica. / Honey of beens native and africanized state of Alagoas State : chemical composition,security microbiological and activity therapy.
The rational development of bees is one of the most promising agricultural activities, since it is essentially self-sustaining family and therefore helps to maintain and restore the environment, through their role in pollination, and guarantee income to the producer who employs his family on it. Honey is the main product of this activity, being generated by
Publicado em: 2009
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6. AVALIAÇÃO DE MÉIS COM INDICAÇÃO MONOFLORAL, COMERCIALIZADOS NA REGIÃO DOS CAMPOS GERAIS PR
O mel é um alimento muito apreciado, em função do seu sabor característico e do seu considerável valor nutritivo. Sua qualidade nutricional, devida à presença de vitaminas e minerais, seu valor energético elevado, suas propriedades medicinais, como a ação antioxidante e a atividade anti-séptica, e suas propriedades sensoriais têm atraído inúmer
Publicado em: 2008
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7. Characterization and recovery of alfa and beta amylases enzymes by expanded bed adsorption systems / Caracterização e recuperação das enzimas alfa e beta - amilases em sistema de adsorção em leito expandido
Aiming to development of new technologies, in this work a and b-amylases recovery from maize (Zea mays) malt by expanded bed adsorption (EBA) was studied in order, to aggregate value to the maize culture which is diffused into our Country. Thus, the optimization of the manufacture steps of maize malt, since the germination (changing the time) until the dryin
Publicado em: 2006
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8. Porphyria cutanea tarda. Evolution study of the clinical and laboratory features: biochemistry, immunofluorescence and light microscopy / "Porfiria cutânea tardia. Estudo evolutivo das características clínicas e laboratoriais: bioquímica, imunofluorescência e microscopia óptica"
Porphyria cutanea tarda is caused by the inherited or acquired partial deficiency of the uroporphyrinogen decarboxylase enzyme activity, resulting in the accumulation of uroporphyrin and hepta-carboxyl porphyrinogen in the liver. The purpose of this study was to investigate the clinical and laboratory features: biochemistry and the alterations on skin morpho
Publicado em: 2006
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9. Physicochemical, microbiological and pollinic characteristics of Apis mellifera L., 1758 (Hymenoptera: Apidae) honey samples from the states of Ceara and Piaui / Características físico-químicas, microbiológicas e polínicas de amostras de méis de Apis mellifera L., 1758 (Hymenoptera: Apidae) dos estados do Ceará e Piauí
This research deals with the physicochemical, microbiological and pollinic characteristics of 58 samples of Apis mellifera L., 1758 (Hymenoptera: Apidae) honey from the Brazilian states of Ceara (20 samples) and Piaui (38 samples). The following parameters were determined: total sugars, reducing sugars, apparent sucrose, humidity, diastase activity, hydroxym
Publicado em: 2005
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10. Composição físico-química e nutricional do mel adicionado com própolis / Physico-chemical composition and nutritional of the honey added with propolis
The present work has, as its main objective, to determine the physico-chemical and nutritional composition of commercial samples of propolis added to honey from São Paulo State. Eleven honey-propolis samples were analyzed, according to the methods established by the Brazilian Law (Instrução Normativa n.11 de 20 de outubro de 2000) which recommends the sam
Publicado em: 2004
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11. Optimum Chloride Concentration for Malt Diastase Activity as a Function of Temperature
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12. The phosphatases of peripheral white blood cells in workers exposed to trichloroethylene and perchloroethylene
Friborská, A. (1969).Brit. J. industr. Med.,26, 159-161. The phosphatases of peripheral white blood cells in workers exposed to trichloroethylene and perchloroethylene. The activity of leucocyte alkaline phosphatase was found to be increased in people continuously exposed during their working hours to trichloroethylene. The increase correlated with the seve