Cover Crops
Mostrando 25-36 de 164 artigos, teses e dissertações.
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25. Chemical attributes and microbial activity of soil cultivated with cassava under different cover crops
RESUMO O aporte de resíduos vegetais no solo proporcionado pelos sistemas conservacionistas de manejo aumenta a quantidade de substrato, altera a fertilidade e aumenta a atividade biológica do solo. O objetivo deste estudo foi avaliar a influencia dos sistemas de manejo nos atributos químicos e na atividade microbiana do solo sob cultivo de mandioca. Com
Rev. bras. eng. agríc. ambient.. Publicado em: 15/07/2019
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26. Impact of pig slurry application on soil and water losses: Comparison with a historical series
RESUMO A erosão hídrica no solo é influenciada por diversos fatores, incluindo chuva, relevo, cobertura, e manejo e práticas conservacionistas. Ainda, a erosão é afetada pelo dejeto suíno (DS) aplicado ao solo como fertilizante. Os objetivos desta pesquisa foram i): avaliar a erosão em Cambissolo Húmico, após aplicação de DS sob diferentes tratam
Rev. bras. eng. agríc. ambient.. Publicado em: 01/07/2019
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27. Soil compaction in areas of maize used for silage with the application of wastewater
RESUMO Durante dois anos consecutivos, a resistência mecânica do solo à penetração (RP) foi avaliada em áreas de produção de milho segunda safra para silagem. A retirada da parte aérea do milho no processo de silagem deixa o solo exposto, sujeito à compactação, o que pode comprometer o sistema plantio direto (SPD). Neste contexto, este trabalho t
Rev. Ciênc. Agron.. Publicado em: 2019-06
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28. Carbon indices to assess quality of management systems in a Subtropical Acrisol
ABSTRACT: Management systems to improve soil quality are essential for agricultural and environmental sustainability. We assessed the quality of soil management systems applied to a subtropical Acrisol in terms of the carbon management index (CMI), the stratification ratio for total organic carbon (SR-TOC) and light fraction of organic matter (SR-LF). In add
Sci. agric. (Piracicaba, Braz.). Publicado em: 30/05/2019
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29. Decomposition and Nutrient Release of Cover Crops in Mango Cultivation in Brazilian Semi-Arid Region
ABSTRACT Knowledge of the decomposition dynamics of aboveground phytomass and its release of nutrients in mixtures of cover crops as well as the impact on the soil tillage system is fundamental for the sustainable management of agroecosystems. This work aimed to evaluate whether soil tillage and the choice of cover crops cultivated in the interrows can be te
Rev. Bras. Ciênc. Solo. Publicado em: 29/04/2019
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30. Nitrous Oxide Emissions in No-Tillage Onion ( Allium cepa L.) Crops Are Increased by Oilseed Radish Cover Crop and Poultry Manure Application
ABSTRACT The use of cover crops and poultry manure (PM) is an alternative to reduce the use of synthetic inputs and can contribute to the nutrient cycling in onions ( Allium cepa L.) grown under a no-tillage system. However, this management practice may contribute to an increase in N2O emissions to the atmosphere. The aims of this study were to evaluate the
Rev. Bras. Ciênc. Solo. Publicado em: 15/04/2019
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31. Weeds in a Sugar Cane Soil Cultivated with Crotalaria juncea
RESUMO: As culturas de cobertura desempenham um papel importante na agricultura sustentável, uma vez que reduzem a erosão do solo, favorecem a incorporação de nitrogênio por este e reduzem ou modificam a comunidade de ervas daninhas. A fim de avaliar as mudanças relacionadas ao cultivo e à incorporação de crotalária (Crotalaria juncea L.1753) na co
Planta daninha. Publicado em: 18/02/2019
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32. Losses of soil, water, organic carbon and nutrients caused by water erosion in different crops and natural savannah in the northern Amazon
Resumo Atualmente no Brasil a principal forma de erosão é causada pelo impacto das gotas de chuva na superfície do solo, desencadeando o processo de erosão hídrica e causando sérios danos às áreas agrícolas. Este trabalho foi realizado com o objetivo de avaliar perdas de solo, água, nutrientes e carbono orgânico em diferentes culturas, solo descob
Rev. Ambient. Água. Publicado em: 07/01/2019
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33. Forage sorghum-legumes intercropping: effect on growth, yields, nutritional quality and economic returns
ABSTRACT Cereal-legumes intercropping is among the most economical and effective agronomic strategies to boost forage biomass production, nutritional quality and monetary returns. This review synthesizes the research findings on how intercropping affects productivity, quality, competitiveness and economic viability of sorghum-legumes mixed, row and strip int
Bragantia. Publicado em: 03/12/2018
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34. Root and Shoot Contribution to Carbon and Nitrogen Inputs in the Topsoil Layer in No-Tillage Crop Systems under Subtropical Conditions
ABSTRACT Recycling of carbon (C) and nitrogen (N) from plants into soils is decisive for maintaining soil organic matter and soil fertility. Therefore, we quantified plant biomass and C and N in the shoots and roots from the topsoil layer for a wide range of annual crops grown under subtropical conditions. We grew 26 species, 13 main crops, and 13 cover crop
Rev. Bras. Ciênc. Solo. Publicado em: 06/08/2018
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35. The genomes of three Bradyrhizobium sp. isolated from root nodules of Lupinus albescens grown in extremely poor soils display important genes for resistance to environmental stress
Abstract Lupinus albescens is a resistant cover plant that establishes symbiotic relationships with bacteria belonging to the Bradyrhizobium genus. This symbiosis helps the development of these plants in adverse environmental conditions, such as the ones found in arenized areas of Southern Brazil. This work studied three Bradyrhizobium sp. (AS23, NAS80 and N
Genet. Mol. Biol.. Publicado em: 17/05/2018
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36. Relationship Among Crop Systems, Soil Cover, and Water Erosion on a Typic Hapludox
ABSTRACT Several soil conservation practices are used to reduce water erosion and ensure sustainable agriculture. An effective crop management practice is intercropping, in which two or more crops with different architectures and vegetative cycles are grown simultaneously in the same area. We hypothesized that intercropping of corn and jack-bean increases so
Rev. Bras. Ciênc. Solo. Publicado em: 08/03/2018